On the enright functor in the highest weight category

AbstractWe describe structural properties of globally defined Mackey functors related to the stratification theory of algebras. We show that over a field of characteristic zero they form a highest weight category and we also determine precisely when this category is semisimple. This approach is used to show that the Cartan matrix is often symmetric and non-singular, and we are able to compute finite parts of it in some instances. We also develop a theory of vertices of globally defined Mackey functors in the spirit of group representation theory, as well as giving information about extensions between simple functors.

The Homological Dual of a Highest Weight Category

Proceedings of the London Mathematical Society ◽

10.1112/plms/s3-68.2.294 ◽

1994 ◽

Vol s3-68 (2) ◽

pp. 294-316 ◽

Cited By ~ 14

Author(s):

E. Cline ◽

B. Parshall ◽

L. Scott

Keyword(s):

Weight Category ◽

Highest Weight

AUSLANDER–REITEN COMPONENTS FOR G1T-MODULES

Journal of Algebra and Its Applications ◽

10.1142/s0219498805001502 ◽

2005 ◽

Vol 04 (06) ◽

pp. 739-759 ◽

Cited By ~ 3

Author(s):

ROLF FARNSTEINER

Keyword(s):

Algebraic Group ◽

Reductive Algebraic Group ◽

Weight Category ◽

Highest Weight ◽

Finite Dimensional ◽

Frobenius Kernels

In this paper we study the Auslander–Reiten quiver of the highest weight category of finite-dimensional G1T-modules, associated to a smooth reductive algebraic group G. By relating properties of stable Auslander–Reiten components to those of their rank varieties we show that there are at most three isomorphism types of these components. For the Frobenius kernels G1Tr the maximal ranks of tubes are determined.

Quality of chicken eggs in relation to their weight category

Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego ◽

10.5604/01.3001.0013.5405 ◽

2016 ◽

Vol 12 (4) ◽

pp. 85-94

Author(s):

Lidia Lewko ◽

Ewa Gornowicz

Keyword(s):

Egg Production ◽

Hydrolytic Activity ◽

Weight Category ◽

Highest Weight ◽

Group A ◽

Group B ◽

Production Period ◽

Chicken Eggs ◽

Group D

The purpose of this study was to evaluate selected quality traits of chicken eggs in relation to their weight (weight categories). The experimental material comprised eggs from 250 laying hens (♂ New Hampshire x ♀ Barred Rock). The birds were kept in a poultry house on litter in identical hygienic conditions and fed ad libitum the same compound feed, of appropriate nutritional value, during the rearing and egg production period. At 36 weeks of age 160 eggs were taken at random from the hens and divided into four weight categories: below 57.0 g (group A); 57.1 to 60.0 g (group B); 60.1 to 63.0 g (group C) and above 63.0 g (group D). The quality of the albumen, yolk and shell was evaluated and the concentration and hydrolytic activity of lysozyme was determined in individual albumen fractions. Eggs from group D had the highest share of albumen (60.92%) and the smallest share of shell (10.56%). Furthermore, the albumen of these eggs had the greatest weight (40.19 g) and height (6.61 mm), and the yolks had the highest weight (18.13 g) and darkest colour (13.65 pts). The eggs assigned to group B had greater shell thickness (352.46 μm) and strength (38.2 N). Detailed analysis of lysozyme activity showed that the albumen of the group A eggs had the highest lysozyme concentration and hydrolytic activity in both albumen fractions analysed (0.61%; 131,105 U/ml – thin albumen and 0.38%;80,705 U/ml – thick albumen). The study showed that the heaviest eggs had the most favourable traits for the consumer. They were distinguished by good albumen quality (the greatest weight and height) and yolk quality (the greatest weight and darkest colour). Moreover, their shells were fairly thick (352.37 μm) and the least susceptible to deformation (70.90 μm). On the other hand, the albumen of the eggs in the lowest weight category had the highest concentration and hydrolytic activity of lysozyme.

HUBUNGAN BEBAN KERJA PERAWAT DENGAN KELENGKAPAN PENGISIAN DOKUMENTASI ASUHAN KEPERAWATAN

Human Care Journal ◽

10.32883/hcj.v5i2.750 ◽

2020 ◽

Vol 5 (2) ◽

pp. 588

Author(s):

Etlida Wati ◽

Ulva Arini

Keyword(s):

Nursing Care ◽

Rank Correlation ◽

Bivariate Analysis ◽

Spearman Rank Correlation ◽

Cross Sectional ◽

Weight Category ◽

Spearman Rank ◽

Hospital Room ◽

Analysis Technique ◽

Nurse Workload

<p>Documentation is an activity of recording, reporting or recording an event and activities carried out in the form of providing services that are considered important and valuable. One factor that can influence documentation is the nurse's workload. The purpose of this study is to identify the relationship between nurses' workload and the application of documentation in the Hj. Anna Lasmanah Banjarnegara. This research is quantitative with a cross sectional approach descriptive correlation design. Samples were taken with a total sampling of 65 nurses. Instruments to measure documentation using observation sheets. While the nurse workload instrument uses a questionnaire sheet. The analysis technique uses Spearman Rank correlation. Based on the research results of the workload of a nurse in the hospital room , most of them are in the weight category, as many as 46 respondents (70.8%). Application of nursing care documentation in the hospital room Hj. Anna Lasmanah Banjarnegara, most of them are respondents in the incomplete category as many as 63 respondents (96.9%). There is a significant relationship between nurse workload with the application of documentation, this is evidenced by the results of the Spearman Rank correlation bivariate analysis, which is r = 0.688 with p = 0.000 <0.05. It is hoped that management will motivate nurses to complete the documentation of nursing care</p>

1416-P: Impact of Birth Weight Category on Early Childhood Growth in the Offspring of Women with Diabetes

Diabetes ◽

10.2337/db19-1416-p ◽

2019 ◽

Vol 68 (Supplement 1) ◽

pp. 1416-P

Author(s):

MAISA N. FEGHALI ◽

STEVE CARITIS ◽

CHRISTINA M. SCIFRES

Keyword(s):

Early Childhood ◽

Birth Weight ◽

Weight Category ◽

Childhood Growth

POTENSI PENGEMBANGAN SADE SEBAGAI DESA WISATA LOMBOK

Jurnal Ekonomi dan Bisnis ◽

10.24123/jeb.v20i2.1597 ◽

2016 ◽

Vol 20 (2) ◽

pp. 69-82

Author(s):

W. Suprihatin ◽

H. Hailuddin

Keyword(s):

Analytical Hierarchy Process ◽

Environmental Aspect ◽

Priority Level ◽

Highest Weight ◽

Local Tradition ◽

Tourist Village ◽

Hierarchy Process ◽

Initial Pattern

The background of the problems in this study is the decreasing quality of Sade hamlet amid rising tourist arrivals. From the environmental aspect, the conditions of the hamlet began to decline, in which the initial pattern of Sade has started a lot of changes towards the deficient and began to leave the local tradition. One effort to improve the condition of Sade hamlet in social, cultural and the environmental aspect is through the formulation of a sustainable structuring, the presence and identity maintaining and making a sustainable Tourism Village. Through analysis of AHP (Analytical Hierarchy Process) by collecting the perceptions of some experts through interviews and questionnaires, obtained by weighting the priority of the experts, namely the preservation of culture as an element of priority-level goals to be achieved in the development of Sade Hamlet as a tourist village at 0,476. While the determination of the level of the main criteria in the achievement of these objectives is the highest weight while maintaining a typical village environment at 0.319. Priority strategies that get the highest weight of the experts is that Sade Hamlet Revitalization with a priority weighting of 0.583. The second priority is the relocation of Hamlet at 0.235. Lowest weighting or last priority is Replication Sade Hamlet at 0.182.

Technical fitness of judoists (weight category -66 kg) participating in European Championships 2005

Physical Education and Sport ◽

10.2478/v10030-008-0006-6 ◽

2008 ◽

Vol 52 (-1) ◽

pp. 27-29

Author(s):

Artur Kruszewski ◽

Władysław Jagiełło ◽

Tomasz Adamiec

Keyword(s):

Weight Category

RESPON PERTUMBUHAN DAN PRODUKSI TANAMAN UBI KAYU VARIETAS ADIRA 1 DAN ADIRA 4 TERHADAP PUPUK ORGANIK HAYATI VAM MIKORHYZA

Musamus Journal of Agrotechnology Research ◽

10.35724/mjar.v1i2.1835 ◽

2019 ◽

Vol 1 (2) ◽

pp. 41-47

Author(s):

Ferdinandus Ronsumbre ◽

Yosefina Mangera ◽

Ni luh Sri Suryaningsih

Keyword(s):

Analysis Of Variance ◽

Good Growth ◽

Random Design ◽

Highest Weight

The research of response of growth and production of cassava plants of variety Adira 1 and Adira 4 towards Vam Mikorhyza fertilizer is conducted to figure out the response of plants towards fertilizer given so that the plants can reach good growth and production. This research used the random design of the factorial group, which consists of 2 factors. The first factor was the variety, consists of 2 variety they were variety Adira 1 (V1) and variety Adira 4 (V2) and the second factor was fertilizer, consists of 2 fertilizer they were Vam Mikorhyza (P1) and compost (P2). Each factor was combined into four treatment combinations which consist of treatment V1P1, V1P2, V2P1, and V2P2. The four treatment combinations were repeated 3 times so it was obtained 12 partition units of the experiment, which was analyzed by analysis of variance. The highest weight of tubers production obtain from Adira 4 variety (V2) was the production reach 28,833 ton ha-1, while the lowest one obtain from Adira 1 variety (V1) with average produced of tubers only 24,683 ton ha-1.