Relative response of male Bactrocera frauenfeldi (Diptera: Tephritidae) to phenylbutanoid phytochemicals: implications for fruit fly control and plant–insect interactions

Chemoecology ◽  
2020 ◽  
Vol 30 (6) ◽  
pp. 305-314
Author(s):  
S. L. Wee ◽  
J. E. Royer ◽  
J. Herring ◽  
D. G. Mayer ◽  
K. H. Tan
Keyword(s):  
Fruit Fly ◽  
Plant Insect Interactions ◽  
Relative Response ◽  
Insect Interactions ◽  
Fly Control

scholarly journals New Insights Into the Biological Interaction Between Unripe Citrus Fruits and the Tephritid Fly Bactrocera Minax Based on Omics

2021 ◽  
Author(s):  
Guijian Zhang ◽  
Penghui Xu ◽  
Yaohui Wang ◽  
Shuai Cao ◽  
Xuewei Qi ◽  
...  
Keyword(s):  
Secondary Metabolites ◽  
Citrus Fruit ◽  
Fruit Fly ◽  
Larval Feeding ◽  
Biological Interactions ◽  
Citrus Fruits ◽  
P450 Gene ◽  
Plant Insect Interactions ◽  
Insect Interactions ◽  
Rnai Technique

Abstract The adaptation of phytophagous insects to host defence is an important aspect of plant-insect interactions. The reciprocal adaptability between specialist insects and their hosts have been adequately explored; however, the mechanisms underlying the adaptation of tephritid fruit fly specialists, a group of notorious pests worldwide, to unripen host fruits remain elusive. Here, plant metabolomes and insect transcriptomes were analysed for the first time to explore the interaction between unripe citrus fruits and the Chinese citrus fly Bactrocera minax. Seventeen citrus secondary metabolites, mainly flavones, alkaloids and phenylpropanoids, were identified in the unripe citrus fruit metabolome and they accumulated during larval feeding. Three detoxification genes (1 P450 gene, 2 ABCs genes) were highly expressed in B. minax larvae collected from unripe citrus fruits compared with the ones fed on artificial diets and ripe citrus fruits. Based on omics data, a novel ABC gene was screened through plant allelopathy tests and the gene was significantly upregulated in B. minax larvae treated with defensive secondary metabolites; additionally, the mortality rate of the larvae reached 51% after silencing the ABC gene by RNAi technique. Overall, these results shed light on the mechanisms underlying the biological interactions between tephritid fruit fly specialists and host fruits.

Averting robo-bees: why free-flying robotic bees are a bad idea

2019 ◽  
Vol 3 (6) ◽  
pp. 723-729
Author(s):  
Roslyn Gleadow ◽  
Jim Hanan ◽  
Alan Dorin
Keyword(s):  
Climate Change ◽  
Computer Simulation ◽  
Food Security ◽  
European Countries ◽  
Plant Interactions ◽  
Plant Insect Interactions ◽  
Native Habitat ◽  
Insect Pollinators ◽  
Insect Interactions

Food security and the sustainability of native ecosystems depends on plant-insect interactions in countless ways. Recently reported rapid and immense declines in insect numbers due to climate change, the use of pesticides and herbicides, the introduction of agricultural monocultures, and the destruction of insect native habitat, are all potential contributors to this grave situation. Some researchers are working towards a future where natural insect pollinators might be replaced with free-flying robotic bees, an ecologically problematic proposal. We argue instead that creating environments that are friendly to bees and exploring the use of other species for pollination and bio-control, particularly in non-European countries, are more ecologically sound approaches. The computer simulation of insect-plant interactions is a far more measured application of technology that may assist in managing, or averting, ‘Insect Armageddon' from both practical and ethical viewpoints.

Guava (Psidium guajava L.) Fruit Coating with Gum – Arabic for Quality and Fruit Fly Control

1970 ◽  
pp. 01-04
Author(s):  
Esameldin B. M. Kabbashi, Ghada H. Abdelrahman and Nawal A. Abdlerahman
Keyword(s):  
Shelf Life ◽  
Gum Arabic ◽  
Fruit Fly ◽  
Psidium Guajava ◽  
Postharvest Quality ◽  
Guava Fruit ◽  
Fruit Shelf Life ◽  
Fly Control ◽  
And Control ◽  
Subtropical Fruit

Guava (Psidium guajava L.) is a lovely tropical and subtropical fruit that originates in Mexico, Central America, and then taken to other distant and near parts around the world. In Sudan this popular fruit is produced in orchards and household and is so profitable but yet attacked by a lot of fruit fly species of the Genera Ceratitis and Bactrocera and the result is a loss of more than 70%. This research aimed at evaluating the effect of Gum Arabic coating (GAC) in extending the shelf life of guava fruit and disinfesting it from these notorious pests. Guava fruits from Kadaro orchards, Khartoum North, were tested using seven concentrations of Gum Arabic solutions. The results reflect that 1: 4 (25%) and 1: 8 (12.5%) (GA: water) concentrations attained 56 and 40% disinfestation, respectively whereas the other lower concentrations effected corresponding results in a range from 20 – 08%. The reduction in maggots per test fruit reached upto 188% as compared to the control.  The highest concentrations (1: 4 & 1: 8) effected a sustainability of 52% in fruit firmness (FF) with an average of medium (3) FF compared to soft FF (4) in the control. The corresponding results in other lower concentrations (1: 16; 1: 32; 1: 64; 1: 72 & 1: 96) were 36, 24, 24, 20 and 16%, respectively. In addition to an average FF of 4 (soft) for all these concentrations and 5 (very soft) for all the corresponding controls. Nevertheless, the sustainability of fruit color (FC) effected by the test concentrations was 52, 44, 24, 22, 24, 20, and 24%, respectively. Regarding these results, the two highest test concentrations effected a sizeable disinfestation and control of fruit flies and a good extension of shelf life of guava in Khartoum State. These findings support using this treatment as an effective IPM tool to extend guava fruit shelf life and upgrading its postharvest quality.

scholarly journals Establishing criteria for the management of tephritid fruit fly outbreaks

2021 ◽  
Vol 2 (1) ◽  
Author(s):  
Michael D. Ormsby
Keyword(s):  
Cost Benefit ◽  
Fruit Fly ◽  
Economic Benefits ◽  
Fruit Flies ◽  
International Standards ◽  
Trade Restrictions ◽  
Export Restriction ◽  
Fly Control ◽  
Financial Impacts ◽  
Tephritid Fruit Flies

AbstractTephritid fruit flies (Diptera; Tephritidae) represent a group of insects that include some of the most economically important pests in horticulture. Because of their economic importance, the financial impacts of an incursion of tephritid fruit flies into a new area can often result in restrictions to trade. The economic impacts of any trade restrictions imposed by importing countries are confounded by the current absence of consistent and accepted criteria for the strength and extent of any trade restrictions and declaring the end of an incursion. The author has developed models that can be used to establish criteria for the management of tephritid fruit fly outbreaks as outlined in international standards. A model enables criteria on when to recognise an incursion has occurred and establish export restrictions. Another model determines what area or radius an export restriction zone (ERZ) should cover. And a third model establishes criteria for the conditions required to enable an ERZ to be rescinded and the area’s pest free status reinstated. The models rely primarily on fruit fly biology and the effectiveness of surveillance trapping systems. The adoption of these proposed criteria internationally for establishing a control system and responding to fruit fly outbreaks would provide considerable economic benefits to international trade. Additionally, these criteria would enable countries to make more informed cost–benefit decisions on the level of investment in fruit fly control systems that better reflects the economic risks fruit flies represent to their economy.

scholarly journals Plant Metabolites Involved in the Differential Development of a Heliantheae-Specialist Insect

Metabolites ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 134
Author(s):  
Marília Elias Gallon ◽  
Leonardo Gobbo-Neto
Keyword(s):  
Larval Development ◽  
Sesquiterpene Lactones ◽  
Nutritional Ecology ◽  
Plant Metabolites ◽  
Plant Insect Interactions ◽  
Tridax Procumbens ◽  
Integrative Studies ◽  
Specialist Insect ◽  
Insect Interactions ◽  
New Research

Balanced nutritional intake is essential to ensure that insects undergo adequate larval development and metamorphosis. Integrative multidisciplinary approaches have contributed valuable insights regarding the ecological and evolutionary outcomes of plant–insect interactions. To address the plant metabolites involved in the larval development of a specialist insect, we investigated the development of Chlosyne lacinia caterpillars fed on Heliantheae species (Tithonia diversifolia, Tridax procumbens and Aldama robusta) leaves and determined the chemical profile of plants and insects using a metabolomic approach. By means of LC-MS and GC-MS combined analyses, 51 metabolites were putatively identified in Heliantheae species and C. lacinia caterpillars and frass; these metabolites included flavonoids, sesquiterpene lactones, monoterpenoids, sesquiterpenoids, diterpenes, triterpenes, oxygenated terpene derivatives, steroids and lipid derivatives. The leading discriminant metabolites were diterpenes, which were detected only in A. robusta leaves and insects that were fed on this plant-based diet. Additionally, caterpillars fed on A. robusta leaves took longer to complete their development to the adult phase and exhibited a greater diapause rate. Hence, we hypothesized that diterpenes may be involved in the differential larval development. Our findings shed light on the plant metabolites that play roles in insect development and metabolism, opening new research avenues for integrative studies of insect nutritional ecology.

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