Major and trace elements in rice paddy soils in Sri Lanka with special emphasis on regions with endemic chronic kidney disease of undetermined origin

Author(s):  
Shyamalie Balasooriya ◽  
Saranga Diyabalanage ◽  
Sudharma K. Yatigammana ◽  
O. A. Ileperuma ◽  
Rohana Chandrajith
2004 ◽  
Vol 2 (3) ◽  
pp. 163-169 ◽  
Author(s):  
Rohana Chandrajith ◽  
Chandrasekara Bandara Dissanayake ◽  
Heinz J�rgen Tobschall

2019 ◽  
Vol 54 ◽  
pp. 206-213 ◽  
Author(s):  
Shanika Nanayakkara ◽  
S.T.M.L.D. Senevirathna ◽  
Kouji H. Harada ◽  
Rohana Chandrajith ◽  
Toshiaki Hitomi ◽  
...  

2009 ◽  
Vol 60 (1) ◽  
pp. 193-201 ◽  
Author(s):  
Rohana Chandrajith ◽  
Shirani Seneviratna ◽  
Kumudu Wickramaarachchi ◽  
T. Attanayake ◽  
T. N. C. Aturaliya ◽  
...  

2018 ◽  
Vol 10 (6) ◽  
pp. 1758 ◽  
Author(s):  
J. Marquez ◽  
Olivier Pourret ◽  
Michel-Pierre Faucon ◽  
Sebastian Weber ◽  
Thi Hoàng ◽  
...  

The goal of this study was to quantify the mobility and partitioning of trace elements originating from mine waste rocks derived from open pit coal extraction activities. The results showed that native rice plants were adapted to growing in metal contaminated soils, posing a severe health risk to local population. Sequential extraction procedures and bulk soil chemical analyses both suggest enrichment of Cd, Pb and Cu in rice paddy soils. Lead was shown to be evenly partitioned among all mineral and organic phases. Copper was associated with carbonates and organic matter. Smaller fractions of Pb and Cu were also bound to Fe and Mn oxides. Only 25% of Cd, 9% of Pb and 48% of Cu were associated with the exchangeable fraction, considered mobile and thus bioavailable for plant uptake. Effects of Cd, Cu and Pb on local Cam Pha Nep cai Hoa vang, and control Asia Italian rice, showed marked differences in growth. The local Vietnamese variety grew close to control values, even upon exposure to higher trace metal concentrations. Whereas the development of the control rice species was significantly affected by increasing trace metal concentrations. This result suggests toxic trace elements accumulation in the edible parts of crops.


Wetlands ◽  
2013 ◽  
Vol 34 (2) ◽  
pp. 213-223 ◽  
Author(s):  
Juyoung Seo ◽  
Inyoung Jang ◽  
Gerhard Gebauer ◽  
Hojeong Kang

2011 ◽  
Vol 87 (1) ◽  
pp. 6-10 ◽  
Author(s):  
Biruck Desalegn ◽  
Shanika Nanayakkara ◽  
Kouji H. Harada ◽  
Toshiaki Hitomi ◽  
Rohana Chandrajith ◽  
...  

2021 ◽  
pp. 111779
Author(s):  
D.N.D. Liyanage ◽  
Saranga Diyabalanage ◽  
S.P. Dunuweera ◽  
Sanath Rajapakse ◽  
R.M.G. Rajapakse ◽  
...  

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