Encapsulation of Sardine Oil by Electrospraying with Gliadins and Pecan Nutshell Extracts for its Stabilization

2021 ◽  
Vol 14 (3) ◽  
pp. 457-470
Author(s):  
R. F. Dórame-Miranda ◽  
N. Gámez-Meza ◽  
M. Ovando-Martínez ◽  
L. A. Medina-Juárez ◽  
J. L. Cárdenas-López ◽  
...  
Keyword(s):  
Sardine Oil ◽  
Pecan Nutshell

scholarly journals Effects of sardine oil and milk lipids on oxidative stress and inflammation markers in diet-induced hypercholesterolaemic rats

2010 ◽  
Vol 69 (OCE3) ◽  
Author(s):  
F. Dehiba ◽  
A. Benyahia-Mostefaoui ◽  
H. M. Khelladi ◽  
A. Boualga ◽  
M. Y. Lamri-Senhadji ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Inflammation Markers ◽  
Sardine Oil ◽  
Milk Lipids

Phytochemical content and potential health applications of pecan [Carya illinoinensis (Wangenh) K. Koch] nutshell

2022 ◽  
Vol 22 ◽  
Author(s):  
Nohemí del C. Reyes-Vázquez ◽  
Laura A. de la Rosa ◽  
Juan Luis Morales-Landa ◽  
Jorge Alberto García-Fajardo ◽  
Miguel Ángel García-Cruz
Keyword(s):  
Therapeutic Potential ◽  
Biological Activities ◽  
Heart Diseases ◽  
Extraction Methods ◽  
New Drugs ◽  
Potential Health ◽  
In Vivo Models ◽  
Phytochemical Content ◽  
Pecan Nutshell

Background: The pecan nutshell contains phytochemicals with various biological activities that are potentially useful in the prevention or treatment of diseases such as cancer, diabetes, and metabolic imbalances associated with heart diseases. Objective: To update this topic by means of a literature review and include those that contribute to the knowledge of the chemical composition and biological activities of pecan nutshell, particularly of those related to the therapeutic potential against some chronic degenerative diseases associated with oxidative stress. Method: Exhaustive and detailed review of the existing literature using electronic databases. Conclusion: The pecan nutshell is a promising natural product with pharmaceutical uses in various diseases. However, additional research related to the assessment of efficient extraction methods and characterization, particularly the evaluation of the mechanisms of action in new in vivo models, is necessary to confirm these findings and development of new drugs with therapeutic use.

Effects of on MnO2 nanoparticles behavior of a sardine oil methyl ester operated in thermal barrier coated engine

2022 ◽  
Author(s):  
C. Sivakandhan ◽  
P. V. Elumalai ◽  
M. Murugan ◽  
A. Saravanan ◽  
P. S. Ranjit ◽  
...  
Keyword(s):  
Methyl Ester ◽  
Thermal Barrier ◽  
Sardine Oil ◽  
Mno2 Nanoparticles

Synthesis and characterization of pecan nutshell-based adsorbent with high specific area and high methylene blue adsorption capacity

2019 ◽  
Vol 276 ◽  
pp. 570-576 ◽  
Author(s):  
Hugo H.C. Lima ◽  
Rogério S. Maniezzo ◽  
Maria E.G. Llop ◽  
Vincente L. Kupfer ◽  
Pedro A. Arroyo ◽  
...  
Keyword(s):  
Methylene Blue ◽  
Adsorption Capacity ◽  
Specific Area ◽  
Synthesis And Characterization ◽  
Methylene Blue Adsorption ◽  
Pecan Nutshell ◽  
High Specific Area

Production of Thermostable Lipase by Thermomyces lanuginosus on Solid-State Fermentation: Selective Hydrolysis of Sardine Oil

2014 ◽  
Vol 174 (5) ◽  
pp. 1859-1872 ◽  
Author(s):  
Nayeli Ávila-Cisneros ◽  
Susana Velasco-Lozano ◽  
Sergio Huerta-Ochoa ◽  
Jesús Córdova-López ◽  
Miquel Gimeno ◽  
...  
Keyword(s):  
Solid State ◽  
Solid State Fermentation ◽  
Thermomyces Lanuginosus ◽  
Selective Hydrolysis ◽  
Thermostable Lipase ◽  
Sardine Oil ◽  
Hydrolysis Of

Bacterial cellulose production by Gluconacetobacter entanii using pecan nutshell as carbon source and its chemical functionalization

2019 ◽  
Vol 207 ◽  
pp. 91-99 ◽  
Author(s):  
R.F. Dórame-Miranda ◽  
N. Gámez-Meza ◽  
L.Á. Medina-Juárez ◽  
J.M. Ezquerra-Brauer ◽  
M. Ovando-Martínez ◽  
...  
Keyword(s):  
Carbon Source ◽  
Bacterial Cellulose ◽  
Cellulose Production ◽  
Bacterial Cellulose Production ◽  
Chemical Functionalization ◽  
Pecan Nutshell

Oxidation kinetics of sardine oil in the presence of commercial immobilized lipases commonly used as biocatalyst

LWT ◽  
2018 ◽  
Vol 96 ◽  
pp. 228-235 ◽  
Author(s):  
Ángela García Solaesa ◽  
María Teresa Sanz ◽  
Rodrigo Melgosa ◽  
Sagrario Beltrán
Keyword(s):  
Oxidation Kinetics ◽  
Sardine Oil ◽  
Immobilized Lipases ◽  
Kinetics Of
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