Relating dietary diversity and food variety scores to vegetable production and socio-economic status of women in rural Tanzania

Food Security ◽  
2012 ◽  
Vol 4 (1) ◽  
pp. 129-140 ◽  
Author(s):  
Gudrun B. Keding ◽  
John M. Msuya ◽  
Brigitte L. Maass ◽  
Michael B. Krawinkel
Keyword(s):  
Dietary Diversity ◽  
Economic Status ◽  
Vegetable Production ◽  
Socio Economic Status ◽  
Rural Tanzania ◽  
Food Variety ◽  
Status Of Women

scholarly journals Analysis and Study of the Socio Economic and Nutritional Status of Farmers Selected Under DST- SARTHI Project of District Hoshiarpur, Punjab

2021 ◽  
pp. 399-407
Author(s):  
R. K. Dubey ◽  
Rajveer Kaur ◽  
Ravi Deepika ◽  
T. S. Dhillon
Keyword(s):  
Socioeconomic Status ◽  
Nutritional Status ◽  
Economic Status ◽  
New Delhi ◽  
Vegetable Production ◽  
Intervention Period ◽  
Household Level ◽  
Socio Economic Status ◽  
Nutrition Intake ◽  
The Difference

The present study was carried out in the department of Floriculture and Landscaping, Punjab Agricultural University, Ludhiana under DST- SARTHI project, New Delhi to analyse the socio economic and nutritional status of beneficiaries selected under the project. Moreover, nutritional status of farmers recorded to also assess the association between FVS, DDS and socioeconomic status at household level. The Data on vegetable production, selling, buying and socio-economic status were collected using questionnaire developed by PAU Ludhiana. A total 100 beneficiaries from three landholding categories viz small (<5 acre), medium (5-10 acre) and large (>10 acres) in Hoshiarpur were selected. The data have been collected to check the difference in the nutrition intake of beneficiaries during the interventional period and before the intervention. Correlation of both years (before and during intervention) calculated as 0.892243. It is concluded that the previous year diet was not healthier integration of both quality and quantity in the scores but both scores (DDS& FVS) increased during intervention period through DST Project.

scholarly journals Food Security and Its Association with Socioeconomic Status and Diet Diversity in Free Living Elderly in Tehran, Iran

2020 ◽  
Author(s):  
Fatemeh Pourebrahim ◽  
Nasrin Omidvar ◽  
Arezoo Rezazadeh ◽  
Hassan Eini-Zinab ◽  
Pedram Shirani
Keyword(s):  
Logistic Regression ◽  
Food Security ◽  
Dietary Intake ◽  
Dietary Diversity ◽  
Multinomial Logistic Regression ◽  
Economic Status ◽  
The Elderly ◽  
Free Living ◽  
Diet Diversity ◽  
Socio Economic Status

Abstract Backgrounds: Food security is one of the most important factors affecting food access and diet diversity. Older age is a period when adequate and diverse dietary intake is a challenge and there is a high risk for malnutrition. This study aimed to investigate the association between food security, dietary diversity and socioeconomic factors among the free-living elderly in the city of Tehran. Methods In this cross-sectional study, 583 elderlies (279 men and 304 women) aged 60–80 years were selected through clustered systematic multi-stage sampling method from 10 districts of Tehran city. Food security status of the subjects was determined using locally validated version of the United States Household Food Security Survey Module )US-HFSSM( questionnaire. Socio-economic status was assessed by a questionnaire. Dietary intake of the subjects was evaluated using two 24-hour recalls (one weekday and one week-end) through face-to-face interviews. Dietary Diversity Score (DDS) was calculated using the FAO 2010 guideline. Multinomial logistic regression was applied for the analysis. Results The average age of participants was 67.87 ± 5.86 years. Based on US-HFSSM, 56.9% of the elderly were food secure; while 25.7%, 14.2% and 3.2% suffered from food insecurity (FI) without hunger, with moderate hunger, and with severe hunger, respectively. There was no association between FI and DDS, even after controlling for confounders. Multinomial logistic regression models suggested that after adjusting for age and gender, being illiterate increased the possibility of different levels of food insecurity [(OR = 3.107, 95% CI = 1.672–5.775), (OR = 2.736, 95% CI = 1.261–5.935) and (OR = 6.193, 95% CI = 1.368–28.039)], respectively. Also, FI with mild hunger was associated with total household income (OR = 2.744, 95% CI = 1.100-6.846), while FI with severe hunger was significantly associated with Fars ethnicity (OR = 0.146, 95% CI = 0.051–0.424). Conclusions Overall, socio-economic status and demographic characteristics were the predictors of FI among the elderly, while DDS was not associated with FI.

The Entrepreneurial Widows of 1 Timothy

2021 ◽  
pp. 59-73
Author(s):  
Harry O. Maier
Keyword(s):  
Gender Roles ◽  
New Testament ◽  
Urban Economy ◽  
Economic Status ◽  
Socio Economic Status ◽  
Traditional Gender Roles ◽  
Christ Followers ◽  
Insight Into ◽  
Status Of Women ◽  
Wealthy Women

This chapter continues a focus on the Christian Bible with examination of ‘The Entrepreneurial Widows of 1 Timothy’. It argues that the exhortations and admonitions to widows (i.e. unmarried women) voiced in 1 Timothy—identified as a highly rhetorical pseudonymous letter written in Paul’s name—attests to a concern with single women’s patronage of Christ assemblies, which the writer seeks to address by having them marry. The contributor seeks to move beyond a common explanation that the letter was occasioned by ascetical teachings in which women discovered in sexual continence a new freedom from traditional gender roles. The chapter aims to establish that the letter has a broader economic concern with widows, through an historical exploration of the socio-economic status of women who were artisans in the imperial urban economy. It identifies the means by which women gained skill in trades, the roles they played in the ‘adaptive family’ in which households of tradespeople plied their trade often at economic levels of subsistence. New Testament texts point to artisan women, some of them probably widows, who played important roles of patronage and leadership in assemblies of Christ followers. By attending to levels of poverty in the urban empire, traditional views of the widows of 1 Timothy as wealthier women assigned to gender roles are seen in a new light through consideration of spouses accustomed to working alongside their husbands and taking on the businesses after they died. While the lives of these women are largely invisible, attention to benefactions of wealthy women to synagogues and associations gives insight into the lives of women acting independently in various kinds of social gatherings.

scholarly journals Socio-Economic Status of Women Farmers: A Sociological Study of Bhadaure-Tamagi V.D.C., Kaski

2008 ◽  
Vol 3 ◽  
pp. 126-138
Author(s):  
Santosh Kumar Gurung
Keyword(s):  
Economic Status ◽  
Women Farmers ◽  
Agricultural Labor ◽  
Economic Deprivation ◽  
Sociological Study ◽  
Socio Economic Status ◽  
Economic Ground ◽  
The Status ◽  
Special Concern ◽  
Status Of Women

The socio-economic status of women farmers is low because of inherent social hierarchy and economic deprivation. The main objective of the study is to find out the socio-economic status of women farmers and to investigate this different research tools is applied mainly interview schedule. The study reveals that although women's agricultural labor force is high but there has not been any significant change in the status of women farmers. Women are still deprived and discriminated in terms economic ground. The Dalits are mainly suffering from this deprivation and discrimination. So, women farmers need a special concern for their livelihood and empowerment. There is an immense need of women empowerment programmes and cash earning packages to break this vicious circle of economic deprivation. DOI: http://dx.doi.org/10.3126/hjsa.v3i0.1500  Himalayan Journal of Sociology and Anthropology Vol.III, Sept. 2008 p.126-138

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