Crop yield and irrigation water productivity of silage maize under two water stress strategies in semi-arid environment: Two different pot and field experiments

2021 ◽  
Vol 255 ◽  
pp. 106999
Author(s):  
Mahdi Gheysari ◽  
Fatemeh Pirnajmedin ◽  
Hamid Movahedrad ◽  
Mohammad Mahdi Majidi ◽  
Mohammad Javad Zareian
Keyword(s):  
Water Stress ◽  
Crop Yield ◽  
Irrigation Water ◽  
Field Experiments ◽  
Water Productivity ◽  
Arid Environment ◽  
Silage Maize ◽  
Semi Arid ◽  
Irrigation Water Productivity

Combined application of photo-selective mulching films and beneficial microbes affects crop yield and irrigation water productivity in intensive farming systems

2017 ◽  
Vol 184 ◽  
pp. 104-113 ◽  
Author(s):  
Giuliano Bonanomi ◽  
Giovanni Battista Chirico ◽  
Mario Palladino ◽  
Salvatore A. Gaglione ◽  
Domenico G. Crispo ◽  
...  
Keyword(s):  
Crop Yield ◽  
Irrigation Water ◽  
Water Productivity ◽  
Farming Systems ◽  
Beneficial Microbes ◽  
Combined Application ◽  
Intensive Farming ◽  
Mulching Films ◽  
Irrigation Water Productivity

Development and Evaluation of a Variable-Rate Irrigation Management Method in the Mississippi Delta

2021 ◽  
Vol 64 (1) ◽  
pp. 287-298
Author(s):  
Ruixiu Sui ◽  
Jonnie Baggard
Keyword(s):  
Electrical Conductivity ◽  
Soil Moisture ◽  
Water Use ◽  
Irrigation Water ◽  
Mississippi Delta ◽  
Water Productivity ◽  
Variable Rate ◽  
Irrigation Water Use ◽  
Irrigation Water Productivity ◽  
Variable Rate Irrigation

HighlightsWe developed and evaluated a variable-rate irrigation (VRI) management method for five crop years in the Mississippi Delta.VRI management significantly reduced irrigation water use in comparison with uniform-rate irrigation (URI). There was no significant difference in grain yield and irrigation water productivity between VRI and URI management.Soil apparent electrical conductivity (ECa) was used to delineate irrigation management zones and generate VRI prescriptions.Sensor-measured soil water content was used in irrigation scheduling.Abstract. Variable-rate irrigation (VRI) allows producers to site-specifically apply irrigation water at variable rates within a field to account for the temporal and spatial variability in soil and plant characteristics. Developing practical VRI methods and documenting the benefits of VRI application are critical to accelerate the adoption of VRI technologies. Using apparent soil electrical conductivity (ECa) and soil moisture sensors, a VRI method was developed and evaluated with corn and soybean for five crop years in the Mississippi Delta. Soil ECa of the study fields was mapped and used to delineate VRI management zones and create VRI prescriptions. Irrigation was scheduled using soil volumetric water content measured by soil moisture sensors. A center pivot VRI system was employed to deliver irrigation water according to the VRI prescription. Grain yield, irrigation water use, and irrigation water productivity in the VRI treatment were determined and compared with that in a uniform-rate irrigation (URI) treatment. Results showed that the grain yield and irrigation water productivity between the VRI and URI treatments were not statistically different with both corn and soybean crops. The VRI management significantly reduced the amount of irrigation water by 22% in corn and by 11% in soybean (p = 0.05). Adoption of VRI management could improve irrigation water use efficiency in the Mississippi Delta. Keywords: Soil electrical conductivity, Soil moisture sensor, Variable rate irrigation, Water management.

The Effect of Different Irrigation Water Levels on Grain Yield, Yield Components and Some Quality Parameters of Silage Maize (Zea mays indentata Sturt.)

2015 ◽  
Vol 43 (1) ◽  
pp. 138-145 ◽  
Author(s):  
Abdullah KARASU ◽  
Hayrettin KUȘCU ◽  
Mehmet ÖZ ◽  
Gamze BAYRAM
Keyword(s):  
Crude Oil ◽  
Grain Yield ◽  
Irrigation Water ◽  
Yield Components ◽  
Crude Protein ◽  
Field Experiments ◽  
Water Levels ◽  
Marmara Region ◽  
Silage Maize ◽  
Irrigation Treatments

This research was conducted in Bursa, Marmara region, Turkey, in order to determine grain yield and some morphological traits which affect the silage maize response to different irrigation water amounts. The grains’ percentage of crude oil and of crude protein were determined. Field experiments were planned following randomized complete block design with three replications and included six irrigation treatments. Irrigation treatments were created as water levels of pan evaporation (Epan) applied via drip irrigation [1.25 × Epan (I125), 1.00 × Epan (I100), 0.75 × Epan (I75), 0.50 × Epan (I50), 0.25 × Epan (I25) and 0 × Epan (I0)]. The highest value of grain yield was found to be 18,268 kg ha-1 in the I125 treatment, which represents excessive water. A quadratic relationship between grain yield and irrigation water applied was obtained. Deficit irrigation decreased grain yield and yield components except the percentage of crude oil and crude protein of grain, but improved the efficient use of irrigation water. Relationships between the grain yield and each yield component were positively significant. The highest correlation coefficient in the research gave the relationship between grain yield and plant height (r=0.957**). The results revealed that 1.25 × Epan and 1.00 × Epantreatments are preferable for higher yield. The results of this study also suggest that if water is limited, the application of 0.75 × Epan can be recommended as optimal treatment, because the best compromise among yield, yield components, quality and irrigation water use efficiency for maize was achieved with this application.

SENSITIVITY OF CROP PLANTS TO WATER STRESS AT SPECIFIC DEVELOPMENTAL STAGES: REEVALUATION OF EXPERIMENTAL FINDINGS

1995 ◽  
Vol 43 (2) ◽  
pp. 99-111 ◽  
Author(s):  
Zvi Plaut
Keyword(s):  
Water Stress ◽  
Irrigation Water ◽  
Field Experiments ◽  
Developmental Stages ◽  
Growth Period ◽  
Soluble Solids ◽  
Growth Stages ◽  
Mild Stress ◽  
Uniform Reduction ◽  
Different Growth Stages

It has been suggested that in many crops differences in sensitivity to water stress occur at different growth stages. Since identical amounts of water may be applied, irrespective of whether a crop is exposed to relatively severe and short periods of stress or to extended periods of mild stress, the responses to such differing conditions should be compared. Unfortunately, such a comparison has not been conducted in most studies on sensitivity to water stress at different growth stages. In the present study, based on three field experiments conducted for different purposes, such a comparison was made for three crops: corn, sunflower, and tomato. In corn, distinct responses of ear and kernel yields to the timing of water stress were found. Withdrawal of irrigation water during flowering and cob formation resulted in greater yield losses than during other stages, indicating that this is a critical growth stage. However, slight and uniform reduction of water during the entire growth period resulted in significantly less damage to kernel or ear production, although the total amount of water applied was similar to that under staged withdrawal. In sunflowers, the withdrawal of irrigation water even at noncritical growth stages caused a more marked reduction in grain yield than did a uniform reduction throughout the entire season. In tomatoes, on the other hand, the withdrawal of irrigation water during specific growth stages caused minimal damage to fruit and total soluble solids yield as compared with fully irrigated control; reduction of irrigation water throughout the season brought about a significant decrease in yield. The difference between these crops is interpreted on the basis of the determinance of their floral meristems.

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