Impact of mulching and nutrients on soil water balance and actual evapotranspiration of irrigated winter cabbage (Brassica oleracea var. capitata L.)

2022 ◽  
Vol 263 ◽  
pp. 107456
Author(s):  
T. Biswas ◽  
P.K. Bandyopadhyay ◽  
R. Nandi ◽  
S. Mukherjee ◽  
A. Kundu ◽  
...  
Author(s):  
José E. F. de Morais ◽  
Thieres G. F. da Silva ◽  
Maria G. de Queiroz ◽  
Gherman G. L. de Araújo ◽  
Magna S. B. Moura ◽  
...  

ABSTRACT The knowledge on soil water dynamics is the basis of crop water management. The soil water balance (SWB) method is used for this purpose. However, its application in cactus may lead to misinterpretation in water efficiency analysis, since it does not consider the amount of water retained in the plant (WRP). This study aimed to evaluate SWB applicability, hydrodynamic changes and water efficiency of forage cactus clones under irrigation. The clones ‘Orelha de Elefante Mexicana’ (OEM), ‘IPA Sertânia’ (IPA) and ‘Miúda’ (MIU) were submitted to irrigation depths (2.5, 5.0 and 7.5 mm) and frequencies (7, 14 and 28 days), in Serra Talhada, PE, Brazil, between March 2012 and August 2013. The SWB was applied, by adding the WRP in the estimate of the effective actual evapotranspiration (ETrEF). The water efficiency indicators were calculated. The actual evapotranspiration on SWB (ETrSWB) overestimated ETrEF and, like other SWB components, it was affected by the factors irrigation depth, frequency and clone. The clone OEM is the most efficient, due to the use of the WRP, while MIU leads to highest gross economic returns for sale of cladodes as seed. As conclusion, the application of the soil water balance method in areas cultivated with cactus species must be accompanied by WRP.


2009 ◽  
Vol 13 (7) ◽  
pp. 1061-1074 ◽  
Author(s):  
M. Minacapilli ◽  
C. Agnese ◽  
F. Blanda ◽  
C. Cammalleri ◽  
G. Ciraolo ◽  
...  

Abstract. Actual evapotranspiration from typical Mediterranean crops has been assessed in a Sicilian study area by using surface energy balance (SEB) and soil-water balance models. Both modelling approaches use remotely sensed data to estimate evapotranspiration fluxes in a spatially distributed way. The first approach exploits visible (VIS), near-infrared (NIR) and thermal (TIR) observations to solve the surface energy balance equation whereas the soil-water balance model uses only VIS-NIR data to detect the spatial variability of crop parameters. Considering that the study area is characterized by typical spatially sparse Mediterranean vegetation, i.e. olive, citrus and vineyards, alternating bare soil and canopy, we focused the attention on the main conceptual differences between one-source and two-sources energy balance models. Two different models have been tested: the widely used one-source SEBAL model, where soil and vegetation are considered as the sole source (mostly appropriate in the case of uniform vegetation coverage) and the two-sources TSEB model, where soil and vegetation components of the surface energy balance are treated separately. Actual evapotranspiration estimates by means of the two surface energy balance models have been compared vs. the outputs of the agro-hydrological SWAP model, which was applied in a spatially distributed way to simulate one-dimensional water flow in the soil-plant-atmosphere continuum. Remote sensing data in the VIS and NIR spectral ranges have been used to infer spatially distributed vegetation parameters needed to set up the upper boundary condition of SWAP. Actual evapotranspiration values obtained from the application of the soil water balance model SWAP have been considered as the reference to be used for energy balance models accuracy assessment. Airborne hyperspectral data acquired during a NERC (Natural Environment Research Council, UK) campaign in 2005 have been used. The results of this investigation seem to prove a slightly better agreement between SWAP and TSEB for some fields of the study area. Further investigations are programmed in order to confirm these indications.


2015 ◽  
Vol 39 (5) ◽  
pp. 1322-1334 ◽  
Author(s):  
Paulo Leonel Libardi ◽  
Jaedson Cláudio Anunciato Mota ◽  
Raimundo Nonato de Assis Júnior ◽  
Alexsandro dos Santos Brito ◽  
Joaquim Amaro Filho

ABSTRACT Knowledge of the terms (or processes) of the soil water balance equation or simply the components of the soil water balance over the cycle of an agricultural crop is essential for soil and water management. Thus, the aim of this study was to analyze these components in a Cambissolo Háplico (Haplocambids) growing muskmelon (Cucumis melo L.) under drip irrigation, with covered and uncovered soil, in the municipality of Baraúna, State of Rio Grande do Norte, Brazil (05º 04’ 48” S, 37º 37’ 00” W). Muskmelon, variety AF-646, was cultivated in a flat experimental area (20 × 50 m). The crop was spaced at 2.00 m between rows and 0.35 m between plants, in a total of ten 50-m-long plant rows. At points corresponding to ⅓ and ⅔ of each plant row, four tensiometers (at a distance of 0.1 m from each other) were set up at the depths of 0.1, 0.2, 0.3, and 0.4 m, adjacent to the irrigation line (0.1 m from the plant row), between two selected plants. Five random plant rows were mulched using dry leaves of banana (Musa sp.) along the drip line, forming a 0.5-m-wide strip, which covered an area of 25 m2 per of plant row with covered soil. In the other five rows, there was no covering. Thus, the experiment consisted of two treatments, with 10 replicates, in four phenological stages: initial (7-22 DAS - days after sowing), growing (22-40 DAS), fruiting (40-58 DAS) and maturation (58-70 DAS). Rainfall was measured with a rain gauge and water storage was estimated by the trapezoidal method, based on tensiometer readings and soil water retention curves. For soil water flux densities at 0.3 m, the tensiometers at the depths of 0.2, 0.3, and 0.4 m were considered; the tensiometer at 0.3 m was used to estimate soil water content from the soil water retention curve at this depth, and the other two to calculate the total potential gradient. Flux densities were calculated through use of the Darcy-Buckingham equation, with hydraulic conductivity determined by the instantaneous profile method. Crop actual evapotranspiration was calculated as the unknown of the soil water balance equation. The soil water balance method is effective in estimating the actual evapotranspiration of irrigated muskmelon; there was no significant effect of soil coverage on capillary rise, internal drainage, crop actual evapotranspiration, and muskmelon yield compared with the uncovered soil; the transport of water caused by evaporation in the uncovered soil was controlled by the break in capillarity at the soil-atmosphere interface, which caused similar water dynamics for both management practices applied.


2021 ◽  
Author(s):  
Suelen da Costa Faria Martins ◽  
Marcos Alex dos Santos ◽  
Gustavo Bastos Lyra ◽  
José Leonaldo Souza ◽  
Guilherme Bastos Lyra ◽  
...  

Abstract Evapotranspiration is an important parameter to evaluate soil water deficit and water use efficiency, especially at places with irregularly distributed precipitation.The aim of this study was to assess the daily actual evapotranspiration (ETa) estimated by the Thornthwaite and Mather soil water balance method adapted for crops (ThM) and by the dual Kc approach with the crop coefficients optimized from inversing modeling and by the adjustment procedure suggested in FAO-56. The models comparison and optimization were performed with actual evapotranspiration determined by the Bowen ratio – energy balance method (ETβ) for sugarcane at full canopy closure grown in Alagoas State, Northeastern Brazil. The objective function of the inverse problem was defined in terms of ETβ and ETa estimated by the ThM and dual Kc method by optimizing single crop coefficient (Kc) and the basal coefficient Kcb, respectively. Both optimized Kcand Kcbwere lower than the adjusted KcFAO56, with optimized Kconly 3% less than the Kc obtained experimentally. ETa estimated by ThM and dual Kc models with optimized crop coefficients (Kc = 1.05 or Kcb = 1.00) had similar high precision (r² >0.79) and accuracy (dm>0.93 and RMSE < 0.30 mm d-1), whereas using the coefficients derived from FAO 56 overestimated ETa in both models.


2016 ◽  
Vol 534 ◽  
pp. 427-439 ◽  
Author(s):  
Isidro Campos ◽  
Jose González-Piqueras ◽  
Arnaud Carrara ◽  
Julio Villodre ◽  
Alfonso Calera

2021 ◽  
Vol 312 ◽  
pp. 107354 ◽  
Author(s):  
Ai-Tian Ren ◽  
Rui Zhou ◽  
Fei Mo ◽  
Shu-Tong Liu ◽  
Ji-Yuan Li ◽  
...  

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