85 Effect of feeding sheep graded levels of forage rape on methane emissions and rumen fermentation

2021 ◽  
Vol 12 (1) ◽  
pp. 64
Author(s):  
Maria Della Rosa ◽  
Edgar Sandoval ◽  
Peter Reid ◽  
David Pacheco ◽  
Arjan Jonker
2016 ◽  
Vol 56 (3) ◽  
pp. 451 ◽  
Author(s):  
Xuezhao Sun ◽  
David Pacheco ◽  
Dongwen Luo

A series of experiments was conducted in New Zealand to evaluate the potential of forage brassicas for mitigation of enteric methane emissions. Experiments involved sheep and cattle fed winter and summer varieties of brassica forage crops. In the sheep-feeding trials, it was demonstrated that several species of forage brassicas can result, to a varying degree, in a lower methane yield (g methane per kg of DM intake) than does ryegrass pasture. Pure forage rape fed as a winter crop resulted in 37% lower methane yields than did pasture. Increasing the proportion of forage rape in the diet of sheep fed pasture linearly decreased methane yield. Feeding forage rape to cattle also resulted in 44% lower methane yield than did feeding pasture. In conclusion, reductions in methane emission are achievable by feeding forage brassicas, especially winter forage rape, to sheep and cattle. Investigating other aspects of these crops is warranted to establish their value as a viable mitigation tool in pastoral farming.


Fermentation ◽  
2021 ◽  
Vol 7 (3) ◽  
pp. 166
Author(s):  
Pichad Khejornsart ◽  
Anusorn Cherdthong ◽  
Metha Wanapat

Alternative feed sources can be utilized to reduce enteric methane (CH4) emissions, a major greenhouse gas that contributes to global warming. This study aimed to evaluate the potential use of tropical plants to improve digestibility, reduce protozoal populations, improve rumen fermentation, and minimize methane emissions from ruminants. The plants considered herein grow in tropical climates, are easily accessible in large quantities, and are directly related to human food production. Nine plants that grow naturally in tropical climates were assessed. Plant supplementation substantially enhanced accumulative gas production at 24 h (p < 0.05). The apparent organic matter digestibility (AOMDvt) of the diet was not affected by five of the nine plants. With the addition of the plant material, ammonia nitrogen concentrations were reduced by up to 47% and methane concentrations were reduced by 54%. Five of the nine plant materials reduced methane production in terms of CH4/dry matter and CH4/digestibility of the organic matter by 15–35% and 8–24%, respectively. In conclusion, supplementation with plants with high tannin contents was shown to be a viable strategy for improving rumen fermentation, reducing protozoal populations, and limiting methane emissions. In this regard, the leaves of Piper sarmentosum, Acmella oleracea, Careya arborea, and Anacardium occidentale were especially promising.


animal ◽  
2019 ◽  
Vol 13 (5) ◽  
pp. 975-982 ◽  
Author(s):  
M. Wang ◽  
R. Wang ◽  
M. Liu ◽  
K.A. Beauchemin ◽  
X.Z. Sun ◽  
...  

2019 ◽  
Vol 228 ◽  
pp. 31-37 ◽  
Author(s):  
Mohsen M. Farghaly ◽  
Mahmoud A.M. Abdullah ◽  
Ibrahim M.I. Youssef ◽  
Ismail R. Abdel-Rahim ◽  
Khaled Abouelezz

2017 ◽  
Vol 42 (4) ◽  
pp. 247 ◽  
Author(s):  
A. Jayanegara ◽  
N. Yantina ◽  
B. Novandri ◽  
E. B. Laconi ◽  
N. Nahrowi ◽  
...  

This experiment was aimed to evaluate chemical composition, in vitro rumen fermentation, digestibility and methane emissions of some insects, i.e. Jamaican field cricket (JFC), mealworm (MW) and black soldier fly larvae age 1 and 2 weeks (BSF1 and BSF2). Insect samples were oven-dried at 60oC for 24 h, and ground to pass a 1 mm sieve. The ground samples were used subsequently for chemical composition determination and in vitro rumen fermentation test. Incubation was carried out in a water bath maintained at 39 ºC for 48 h in three replicates. Results revealed that all insect meals contained high crude protein, i.e. above 40% DM. Proportions of neutral detergent insoluble CP (NDICP) and neutral detergent insoluble CP (ADICP) were high in the insect meals than that of soybean meal (SBM), and these were particularly very high in BSF2. All insect meals had lower IVDMD and IVOMD than that of SBM (P<0.05). All insect meals had lower methane emissions as compared to SBM at 12, 24 and 48 h (P<0.05). It can be concluded that insect meals are potential protein supplements and have low methane emissions in vitro. However, their digestibility is rather low and may limit their utilization.


PLoS ONE ◽  
2018 ◽  
Vol 13 (7) ◽  
pp. e0199840 ◽  
Author(s):  
Su Chui Len Candyrine ◽  
Mazrul Fahmi Mahadzir ◽  
Sani Garba ◽  
Mohammad Faseleh Jahromi ◽  
Mahdi Ebrahimi ◽  
...  

2020 ◽  
Vol 263 ◽  
pp. 114454
Author(s):  
Muhammed Adebayo Arowolo ◽  
Shan Yang ◽  
Min Wang ◽  
Jian Hua He ◽  
Chao Wang ◽  
...  

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