scholarly journals Pentas longiflora Oliv. (Rubiaceae), a plant used in the treatment of Pityriasis Versicolor in Rwanda: Chemical composition and standardization of leaves and roots

Fitoterapia ◽  
2021 ◽  
pp. 104974
Author(s):  
Vedaste Kagisha ◽  
Roland Marini Djang'eing'a ◽  
Raymond Muganga ◽  
Olivier Bonnet ◽  
Alembert Tiabou Tchinda ◽  
...  
2009 ◽  
Vol 23 (8) ◽  
pp. 775-780 ◽  
Author(s):  
Jing Li ◽  
Xiaoyan Huang ◽  
Xianjie Du ◽  
Wenji Sun ◽  
Yongmin Zhang

2012 ◽  
Vol 60 (19) ◽  
pp. 4946-4956 ◽  
Author(s):  
Anna Elizabeth Burns ◽  
Roslyn Margaret Gleadow ◽  
Anabela M. Zacarias ◽  
Constantino Estevão Cuambe ◽  
Rebecca Elizabeth Miller ◽  
...  

1985 ◽  
Vol 35 (2) ◽  
pp. 109-119 ◽  
Author(s):  
Guillermo G�mez ◽  
Mauricio Valdivieso ◽  
Amy T. Noma

Planta Medica ◽  
2012 ◽  
Vol 78 (11) ◽  
Author(s):  
MI Ferreira ◽  
GG Gonçalves ◽  
AB Ferreira ◽  
L Haber ◽  
MOM Marques ◽  
...  

2012 ◽  
Vol 7 (5) ◽  
pp. 1934578X1200700
Author(s):  
Michele Leonardi ◽  
Silvia Giovanelli ◽  
Pier Luigi Cioni ◽  
Guido Flamini ◽  
Luisa Pistelli

The chemical composition of the essential oils obtained from the leaves and roots of Cochlospermum angolense (Welw) growing wild in Angola was analyzed for the first time by capillary gas chromatography (GC) and gas chromatography/mass spectrometry (GC-MS). The investigation led to the identification of 67 and 130 compounds from the leaves and roots, respectively. Both oils were strongly characterized by the presence of sesquiterpenoids (68.8% in the leaves and 53.2% in the roots), while monoterpenoids were present in minor percentages (9.8% in the leaves and 26.2% in the root). The main constituents of the leaves were germacrene D (9.4%), α-cadinol (7.4%) and 10- epi-cubenol (6.2%), while the most abundant compounds in the root essential oil were the sesquiterpenes β-caryophyllene (19.7%) and isoborneol (6.6%). The analysis by HS-SPME of the roots, leaves, fruits and seeds were also reported for the first time. Different volatile profiles were detected.


Molecules ◽  
2015 ◽  
Vol 20 (5) ◽  
pp. 7990-7999 ◽  
Author(s):  
Cheng-Fang Wang ◽  
Kai Yang ◽  
Chun-Xue You ◽  
Wen-Juan Zhang ◽  
Shan-Shan Guo ◽  
...  

2020 ◽  
pp. 1-7
Author(s):  
Ignat Ignatov

Moringa grows in parts of Africa and Asia and is a flowering plant from herb to tree. There are 13 types of Moringa. It is growing in the Himalayas in northwestern India. In Africa, it grows in Kenya, Somalia, Ethiopia, Madagascar, Ghana, Nigeria and more. For capsules, leaves and roots are used. Oil is used for nuts. Moringa in the research was from Thailand. The colors of flowers were white and yellow. Moringa is characterized by high levels of potassium (K). Patients with COVID-19 caused by the SARS-CoV-2 virus have a decrease in potassium levels in the body. In 2017, the author makes a spectral analysis of Moringa oil (Ignatov, 2017). The analysis justifies the application of Moringa for coronaviruses. The great advantage of Moringa is that potassium and the chemical compounds are in organic form and are well absorbed by the body.


1997 ◽  
Vol 17 (2) ◽  
pp. 120-124 ◽  
Author(s):  
Ligia Bicudo Almeida-Muradian ◽  
Veronica Popp ◽  
Marcela Paiva Farias

2010 ◽  
Vol 5 (7) ◽  
pp. 1934578X1000500 ◽  
Author(s):  
Janne Rojas ◽  
Alexis Buitrago ◽  
Luis B. Rojas ◽  
Antonio Morales ◽  
Shirley Baldovino

Essential oils extracted by hydrodistillation from leaves and roots of Ottoa oenanthoides Kunth (Apiaceae) were analyzed by GC/MS. The oils, obtained in yields of 0.10% and 0.66%, respectively, each contained four compounds, which were identified from their mass spectra and retention indices (RI). The major compound identified was 2-methoxy-8-methyl-1,4-naphthalindione (59.9% leaves, and 62.8%, roots), followed by 7-methoxy-1-naphthol (18.3% leaves and 17.3% roots), 2-naphthalenol (18.6% leaves and 15.0% roots), and 3-methoxy-2-naphthalenol (3.1% leaves and 2.1% roots). To the best of our knowledge, this is the first time that naphthalene derivatives have been reported for any species of the Apiaceae family.


1950 ◽  
Vol 25 (2) ◽  
pp. 289-293 ◽  
Author(s):  
Lowell E. Weller ◽  
Richard W. Luecke ◽  
Charles L. Hamner ◽  
Harold M. Sell

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