Chemical characterization of flavonoids and alkaloids in safflower (Carthamus tinctorius L.) by comprehensive two-dimensional hydrophilic interaction chromatography coupled with hybrid linear ion trap Orbitrap mass spectrometry
2018 ◽
Vol 1536
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pp. 216-227
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2017 ◽
Vol 1491
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pp. 87-97
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Vol 39
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pp. 1373-1379
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pp. 2986-2992
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Vol 28
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