Non-destructive and rapid analysis of moisture distribution in farmed Atlantic salmon (Salmo salar) fillets using visible and near-infrared hyperspectral imaging

2013 ◽  
Vol 18 ◽  
pp. 237-245 ◽  
Author(s):  
Hong-Ju He ◽  
Di Wu ◽  
Da-Wen Sun
Keyword(s):  
Atlantic Salmon ◽  
Hyperspectral Imaging ◽  
Salmo Salar ◽  
Near Infrared ◽  
Rapid Analysis ◽  
Moisture Distribution ◽  
Atlantic Salmon Salmo Salar ◽  
Farmed Atlantic Salmon ◽  
Non Destructive

Classification of fresh Atlantic salmon (Salmo salar L.) fillets stored under different atmospheres by hyperspectral imaging

2012 ◽  
Vol 109 (3) ◽  
pp. 482-489 ◽  
Author(s):  
Izumi Sone ◽  
Ragnar L. Olsen ◽  
Agnar H. Sivertsen ◽  
Guro Eilertsen ◽  
Karsten Heia
Keyword(s):  
Atlantic Salmon ◽  
Hyperspectral Imaging ◽  
Salmo Salar ◽  
Atlantic Salmon Salmo Salar

Carbon monoxide as stunning/killing method on farmed Atlantic salmon (Salmo salar): effects on lipid and cholesterol oxidation

2015 ◽  
Vol 96 (7) ◽  
pp. 2426-2432 ◽  
Author(s):  
Giulia Secci ◽  
Andrea Serra ◽  
Anna Concollato ◽  
Giuseppe Conte ◽  
Marcello Mele ◽  
...  
Keyword(s):  
Carbon Monoxide ◽  
Atlantic Salmon ◽  
Salmo Salar ◽  
Cholesterol Oxidation ◽  
Atlantic Salmon Salmo Salar ◽  
Farmed Atlantic Salmon

scholarly journals Changes in the liver transcriptome of farmed Atlantic salmon (Salmo salar) fed experimental diets based on terrestrial alternatives to fish meal and fish oil

BMC Genomics ◽  
2018 ◽  
Vol 19 (1) ◽  
Author(s):  
Albert Caballero-Solares ◽  
Xi Xue ◽  
Christopher C. Parrish ◽  
Maryam Beheshti Foroutani ◽  
Richard G. Taylor ◽  
...  
Keyword(s):  
Atlantic Salmon ◽  
Fish Oil ◽  
Salmo Salar ◽  
Fish Meal ◽  
Atlantic Salmon Salmo Salar ◽  
Liver Transcriptome ◽  
Farmed Atlantic Salmon
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