Preparation of ecofriendly UV-protective food packaging material by starch/TiO2 bio-nanocomposite: Characterization
2017 ◽
Vol 95
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pp. 306-313
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2018 ◽
Vol 106
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pp. 661-669
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2017 ◽
Vol 43
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pp. 216-222
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Keyword(s):
2019 ◽
Vol 25
(4)
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pp. 506-514
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2019 ◽
Vol 43
(5-6)
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pp. 156-163
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2011 ◽
Vol 117-119
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pp. 1137-1141