A quantification method of retrogradation for cooked rice based on a single isolated peak in X-ray diffraction
2010 ◽
Vol 11
(2)
◽
pp. 85-90
◽
1973 ◽
Vol 31
◽
pp. 132-133
◽
1974 ◽
Vol 32
◽
pp. 506-507
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Keyword(s):
1969 ◽
Vol 27
◽
pp. 338-339