Metagenomic analysis revealed the microbiota and metabolic function during co-composting of food waste and residual sludge for nitrogen and phosphorus transformation

2021 ◽  
Vol 773 ◽  
pp. 145561
Author(s):  
Linlin Cao ◽  
Liming Liao ◽  
Chengyuan Su ◽  
Tianhao Mo ◽  
Fenghua Zhu ◽  
...  
2019 ◽  
Vol 12 (3) ◽  
pp. 528-543 ◽  
Author(s):  
Cheng‐Liang Jiang ◽  
Wei‐Zheng Jin ◽  
Xin‐Hua Tao ◽  
Qian Zhang ◽  
Jun Zhu ◽  
...  

2016 ◽  
Vol 38 (17) ◽  
pp. 2153-2163 ◽  
Author(s):  
Alessandra da Silva Martins ◽  
Bernardo Ornelas Ferreira ◽  
Nirvana Cecília Ribeiro ◽  
Raiane Martins ◽  
Laura Rabelo Leite ◽  
...  

2012 ◽  
Vol 7 (4) ◽  
Author(s):  
R. Villarroel Walker ◽  
M. B. Beck

A Multi-sectoral Systems Analysis (MSA) model has been constructed for exploring and managing cross-sectoral impacts (both synergies and antagonisms) resulting from technology and policy interventions in the design and stewardship of city infrastructures. This MSA is based on Substance Flow Analysis. It accounts for the flows of water, nitrogen, phosphorus, carbon, and energy into, around, and out of the water, energy, food, waste-handling, and forestry sectors of city-watershed systems. Applications of the MSA to two case studies of the Metropolitan Atlanta Area in Georgia, USA, and the Greater London Area, UK, are compared. The impacts and financial benefits are assessed for four candidate technological innovations in the water sector: urine-separating toilets; pyrolysis of sewage sludge; combined food-waste and wastewater conveyance/treatment; and production of algae-based biofuels from sewage. System-wide environmental sustainability is gauged on four accounts, of attaining progressively more ambitious targets of resource savings/recovery in respect of water, energy, and nutrients (both nitrogen- and phosphorus-based). The paper closes by demonstrating how the MSA can provide assistance in framing questions of a more financial and social nature, i.e., those of ‘Who reaps the rewards?’ and ‘Who bears the costs?’ of the various prospective technological changes and (possibly) breakthroughs.


Author(s):  
Wun Jern Ng ◽  
Keke Xiao ◽  
Vinay Kumar Tyagi ◽  
Chaozhi Pan ◽  
Leong Soon Poh

Agriculture waste can be a significant issue in waste management as its impact can be felt far from its place of origin. Post-harvest crop residues require clearance prior to the next planting and a common practice is burning on the field. The uncontrolled burning results in air pollution and can adversely impact the environment far from the burn site. Agriculture waste can also include animal husbandry waste such as from cattle, swine, and poultry. Animal manure not only causes odors but also pollutes water if discharged untreated. However, agricultural activities, particularly on a large scale, are typically at some distance from urban centers. The environmental impacts associated with production may not be well recognized by the consumers. As the consumption terminal of agricultural produce, urban areas in turn generate food waste, which can contribute significantly to municipal solid wastes. There is a correlation between the quantity of food waste generated and a community’s economic progress. Managing waste carries a cost, which may illustrate cost transfer from waste generators to the public. However, waste need not be seen only as an unwanted material that requires costly treatment before disposal. The waste may instead be perceived as a raw material for resource recovery. For example, the material may have substantial quantities of organic carbon, which can be recovered for energy generation. This offers opportunity for producing and using renewable and environment-friendly fuels. The “waste” may also include quantities of recoverable nutrients such as nitrogen and phosphorus.


2020 ◽  
Vol 30 (2) ◽  
pp. 247-257
Author(s):  
Anita Jakubaszek

AbstractHigh effectiveness of organic pollutants and nutrients removal is achieved in biological wastewater treatments plants – in case of proper exploitation of these objects. Nitrogen and phosphorus transformation or removal depends on many physic – chemical and biochemical conditions, deposit and environmental factors. A rule for treating wastewater consists in decomposition of organic compounds included in wastewater in water-soil environment. Removing contaminations is performed as a result of sorption of contaminations, bio-chemical oxidation-reduction reactions and biological activity of soil microorganisms and hydrophyte flora. The research has been carried out in the constructed wetland in Małyszyn (1300 EP). The treatment plant operates in horizontal system, with under-surface flow of wastewater.


2020 ◽  
Vol 2 (7A) ◽  
Author(s):  
Mariel Perez-Zabaleta ◽  
Kasra Khatami ◽  
Zeynep Cetecioglu

Production of polyhydroxyalkanoates (PHAs) as bio-alternative to petroleum-based plastics is an important field in the biorefinery to move forward in the development of the circular economy. PHAs are bioplastics stored inside microbial cells as carbon reservoirs and can be produced from a broad range of renewable resources such as waste streams. One important waste stream is food waste that can be converted into volatile fatty acids (VFAs) by anaerobic digestion. The produced effluent from food waste is not only rich in VFAs but also, other nutrients such as nitrogen and phosphorus that can be used by the microorganisms to produce PHAs. The aim of this research is to convert VFAs produced from food waste into PHAs, in which two approaches have been studied. The first approach was to use microbial mixed cultures (MMCs) while the second used microbial pure cultures. The MMCs were enriched in sequencing batch bioreactor cultivations, where nitrogen and carbon starvation were combined to enhance the selection phase. PHA accumulation of the selected cultures was studied in nitrogen-limited fed-batch cultivations. The second approach studied five different PHA producing bacteria: Cupriavidus necator, Burkholderia cepacea, Bacillus megaterium, Bacillus cereus and Bacillus cereus. To select the most promising bacteria, synthetic medium with the same VFAs composition as in MMCs study was used for pre-screening experiments. Both, pure and mixed culture studies, resulted in the production of PHAs containing (R)-3-hydroxybutyrate, (R)-3-hydroxyvalerate and (R)-3-hydroxyhexanoate as monomers and VFAs were consumed with a high rate by the microorganisms.


2020 ◽  
Vol 12 ◽  
pp. 100566
Author(s):  
Xiaodong Wan ◽  
Yi Li ◽  
Chaoyu Li ◽  
Huijun Xie ◽  
Jian Zhang ◽  
...  

2019 ◽  
Author(s):  
Brendan J O'Brien ◽  
Deborah A Neher ◽  
Eric D Roy

Anaerobic co-digestion of dairy manure and food wastes is increasing in the New England region of the United States because of policy measures intended to divert organic materials from landfills, reduce greenhouse gas emissions, and increase renewable biogas energy production. The sustainability of this approach depends on the management and valorization of remaining solid and liquid residues (i.e., digestates) after anaerobic digestion. Few studies have characterized digestates derived from combined dairy manure and food waste feedstocks. In this study, we analyzed screw-press separated liquid and solid digestates from 6 of 26 (23%) operational full-scale facilities in New England. We quantified multiple pools of nitrogen and phosphorus in these materials, with results suggesting that in most cases these nutrients largely exist in forms that can be recycled via slow-release fertilization, with smaller fractions in forms more easily lost to the environment. Furthermore, we found that solid digestates can inhibit mycelial growth of a common soilborne fungal pathogen, Rhizoctonia solani, suggesting potential to manage resident soil pathogens. Capitalizing on both nutrient recycling and pathogen suppression co-benefits will likely be useful in digestate valorization efforts.


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