Quantitative method for determination of oleocanthal and oleacein in virgin olive oils by liquid chromatography–tandem mass spectrometry

Talanta ◽  
2017 ◽  
Vol 162 ◽  
pp. 24-31 ◽  
Author(s):  
Verónica Sánchez de Medina ◽  
Hristofor Miho ◽  
Eleni Melliou ◽  
Prokopios Magiatis ◽  
Feliciano Priego-Capote ◽  
...  
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