Esterification and hydrolysis of vitamin A in the liver of brook trout (Salvelinus fontinalis) and the influence of a coplanar polychlorinated biphenyl

1999 ◽  
Vol 122 (3) ◽  
pp. 317-325 ◽  
Author(s):  
A. Ndayibagira ◽  
P.A. Spear
Keyword(s):  
Vitamin A ◽  
Brook Trout ◽  
Polychlorinated Biphenyl ◽  
Salvelinus Fontinalis ◽  
Hydrolysis Of

Effects of 3,3′,4,4′-tetrachlorobiphenyl on the dynamics of vitamin A in brook trout (Salvelinus fontinalis) and intestinal retinoid concentrations in lake sturgeon (Acipenser fulvescens)

1995 ◽  
Vol 52 (3) ◽  
pp. 512-520 ◽  
Author(s):  
Aristocle Ndayibagira ◽  
Marie-Josée Cloutier ◽  
Perry D. Anderson ◽  
Philip A. Spear
Keyword(s):  
Vitamin A ◽  
Brook Trout ◽  
Salvelinus Fontinalis ◽  
Retinyl Palmitate ◽  
Lake Sturgeon ◽  
Contaminated Site ◽  
Acipenser Fulvescens ◽  
River Population ◽  
Ottawa River ◽  
St Lawrence River

A single i.p. injection of 5 μg 3,3′,4,4′-tetrachlorobiphenyl (TCBP)/g body mass in adult brook trout (Salvelinus fontinalis) resulted in decreased (p < 0.0001) growth rate despite pair feeding. Plasma retinol decreased (p < 0.0037). Intestinal retinyl palmitate (RP) and 3,4-dehydroretinyl palmitate (DRP) concentrations decreased in TCBP-injected males (RP, p < 0.0143; DRP, p < 0.0009), whereas retinoid levels did not decrease significantly in TCBP-injected females. The RP:DRP ratio in trout liver increased (p < 0.0001). These results suggested that DRP is more sensitive than RP to the effects of TCBP. No significant differences in ovarian retinoids occurred in post-spawning trout. Field validation of the effects on intestinal retinoids was conducted with lake sturgeon (Acipenser fulvescens) caught at a contaminated site on the Des Prairies River near Montréal (St. Lawrence River population) and reference sturgeon taken from a site near the origin of the Ottawa River in LaVerendrye Park. Intestinal retinoid concentrations were lower (RP, p < 0.0008; DRP, p < 0.0004) in the St. Lawrence River sturgeon. Our results demonstrate that a coplanar PCB is capable of altering vitamin A dynamics in several tissues and organs, and may cause a lowering of retinoids in the intestine.

Effects of the Polychlorinated Biphenyl Aroclor® 1254 on Growth, Survival, and Bone Development in Brook Trout (Salvelinus fontinalis)

1978 ◽  
Vol 35 (8) ◽  
pp. 1084-1088 ◽  
Author(s):  
Wilbur L. Mauck ◽  
Paul M. Mehrle ◽  
Foster L. Mayer
Keyword(s):  
Vitamin C ◽  
Brook Trout ◽  
Polychlorinated Biphenyl ◽  
Salvelinus Fontinalis ◽  
Bone Development ◽  
Whole Body ◽  
Aroclor 1254 ◽  
Egg Hatchability ◽  
Hatching Time ◽  
Phosphorous Concentration

Eyed eggs of brook trout (Salvelinus fontinalis) were exposed to Aroclor® 1254 (0.43–13 μg/L) for 10 d before hatching and the fry for 118 d after hatching. Median hatching time, egg hatchability, and sac fry survival were not affected by Aroclor 1254. At 48 d after hatching, growth was significantly (P < 0.05) decreased by Aroclor 1254 concentrations ≥ 1.5 μg/L, but no significant differences in growth of surviving fry were observed at the end of the 118-d exposure. Mortality occurred in fry exposed to 13 μg/L within 48 d of exposure, and after 118 d of exposure significant mortality occurred in the three highest concentrations. Biochemical constituents in brook trout fry related to growth and development were affected by Aroclor 1254. Hydroxyproline and vitamin C concentrations in sac fry (38 d old) were decreased by ≥ 3.1 μg/L. Backbone development in fry exposed for 118 d was significantly altered. Collagen was significantly decreased in the backbone as was the phosphorous concentration, while the calcium concentration increased. Hydroxyproline concentration in collagen isolated from the backbone was also decreased. The no-effect exposure concentration on backbone composition was < 0.43 μg/L. Whole body residues in fry exposed for 118 d were 40 000 to 47 000 times the concentration in water. Key words: brook trout, Salvelinus fontinalis, Aroclor® 1254, polychlorinated biphenyls, PCB, growth, bone development, vitamin C, collagen

Temperature Selection of Atlantic Salmon (Salmo salar) and Brook Trout (Salvelinus fontinalis) as Influenced by Various Chlorinated Hydrocarbons

1973 ◽  
Vol 30 (8) ◽  
pp. 1091-1097 ◽  
Author(s):  
R. H. Peterson
Keyword(s):  
Atlantic Salmon ◽  
Salmo Salar ◽  
Brook Trout ◽  
Polychlorinated Biphenyl ◽  
Salvelinus Fontinalis ◽  
Vertical Gradient ◽  
Temperature Selection ◽  
Atlantic Salmon Salmo Salar ◽  
Low Concentrations ◽  
Exposure Levels

The effects of previous exposure to p,p′-DDT, o,p′-DDT, p,p′-DDD, p,p′-DDE, and methoxychlor on temperature selection by juvenile Atlantic salmon (Salmo salar) in a horizontal temperature gradient were similar. Exposure to low concentrations resulted in no change or a decrease in selected temperatures as compared to control values of about 16 C. Exposure to higher concentrations raised selected temperatures. The concentrations of the substances required to produce a given effect varied as: p,p′-DDT≥p,p′-DDD> methoxychlor >o,p′-DDT>p,p′-DDE. Exposure levels of p,p′-DDA≤ 8 ppm did not alter temperature selection nor did exposure to Aroclor® 1254, a polychlorinated biphenyl (PCB) preparation at 2 ppm. Aldrin lowered temperature selection at 0.1–0.15 ppm. In a vertical gradient, brook trout (Salvelinus fontinalis) previously exposed to p,p′-DDT and p,p′-DDD selected higher temperatures than controls.

The Effect of Polychlorinated Biphenyl on Steroidogenesis and Reproduction in the Brook Trout (Salvelinus fontinalis)

1975 ◽  
Vol 53 (6) ◽  
pp. 666-670 ◽  
Author(s):  
H. C. Freeman ◽  
D. R. Idler
Keyword(s):  
Fresh Water ◽  
Brook Trout ◽  
Polychlorinated Biphenyl ◽  
Salvelinus Fontinalis ◽  
Testicular Tissue ◽  
Control Group ◽  
Blood Levels ◽  
Treated Fish ◽  
Reproduction Process

Livers from brook trout (Salvelinus fontinalis) held in water containing 3.8 p.p.m. (mg/1) Corexit and in water containing 3.8 p.p.m. Corexit + 0.2 p.p.m. polychlorinated biphenyl (PCB) were firmer in texture than livers taken from control trout held in fresh water. The testes from the PCB-treated trout were darker in color, smaller in size, contained less spermatic fluid, and appeared to be regressed when compared with testes from the control fish.Only 72% of the eggs from PCB-treated trout hatched compared to 92% for control eggs when eggs were incubated in fresh water. Fertilized eggs incubated in water containing 0.2 p.p.m. PCB + 3.8 p.p.m. Corexit resulted in less than 1% of the eggs from the untreated fish and none of the eggs from PCB-treated fish being hatched. The young fish from the control group lived only a few days in the water containing PCB.PCB greatly stimulated the in vitro 11β-hydroxylation of testosterone by trout testicular tissue. There was no significant change in 11-ketotestosterone blood levels in maturing brook trout after treatment with 3.8 p.p.m. Corexit or 3.8 p.p.m. Corexit + 0.2 p.p.m. PCB for 21 days during the final stages of maturation. It is thought that sublethal levels of PCB can interfere with the reproduction process in this species.

Parasite-induced susceptibility to predation in diplostomiasis

Parasitology ◽  
1982 ◽  
Vol 85 (3) ◽  
pp. 495-501 ◽  
Author(s):  
P. Brassard ◽  
M. E. Rau ◽  
M. A. Curtis
Keyword(s):  
Brook Trout ◽  
Salvelinus Fontinalis ◽  
Marked Decrease ◽  
Infected Fish ◽  
Induced Susceptibility ◽  
Diplostomum Spathaceum

Guppies (Lebistes reticulatis) exposed to doses as low as 25 cercariae of Diplostomum spathaceum for 30 min were consistently and significantly more susceptible to predation by brook trout (Salvelinus fontinalis) than uninfected controls. The increase in susceptibility to predation was correlated with a marked decrease in the activity of infected fish.

scholarly journals Brook trout passage performance through culverts

2016 ◽  
Vol 73 (1) ◽  
pp. 94-104 ◽  
Author(s):  
Elsa Goerig ◽  
Theodore Castro-Santos ◽  
Normand Émile Bergeron
Keyword(s):  
Brook Trout ◽  
Salvelinus Fontinalis ◽  
Structural Characteristics ◽  
Passive Integrated Transponder ◽  
Complex Interactions ◽  
Factors Influencing ◽  
Several Variables ◽  
And Behavior ◽  
Steep Slopes ◽  
Corrugated Metal

Culverts can restrict access to habitat for stream-dwelling fishes. We used passive integrated transponder telemetry to quantify passage performance of >1000 wild brook trout (Salvelinus fontinalis) attempting to pass 13 culverts in Quebec under a range of hydraulic and environmental conditions. Several variables influenced passage success, including complex interactions between physiology and behavior, hydraulics, and structural characteristics. The probability of successful passage was greater through corrugated metal culverts than through smooth ones, particularly among smaller fish. Trout were also more likely to pass at warmer temperatures, but this effect diminished above 15 °C. Passage was impeded at higher flows, through culverts with steep slopes, and those with deep downstream pools. This study provides insight on factors influencing brook trout capacity to pass culverts as well as a model to estimate passage success under various conditions, with an improved resolution and accuracy over existing approaches. It also presents methods that could be used to investigate passage success of other species, with implications for connectivity of the riverscape.

Food Specialization By Individual Trout

1972 ◽  
Vol 29 (11) ◽  
pp. 1615-1624 ◽  
Author(s):  
James E. Bryan ◽  
P. A. Larkin
Keyword(s):  
Rainbow Trout ◽  
Brook Trout ◽  
Salvelinus Fontinalis ◽  
Stomach Contents ◽  
Cutthroat Trout ◽  
Salmo Gairdneri ◽  
Potential Prey ◽  
Repeated Observation ◽  
Size Growth ◽  
Salmo Clarki

Analyses of stomach contents showed that the kinds of prey eaten by brook trout (Salvelinus fontinalis), cutthroat trout (Salmo clarki), and rainbow trout (Salmo gairdneri) were seldom distributed at random among the individuals. Repeated observation of food eaten by individuals in a stream and ponds showed that prey types were eaten in proportions which were characteristic for an individual.Specialization occurred on several different kinds of prey. Although the degree of specialization was higher during shorter intervals, the data suggested that some specialization persisted for half a year. There were no striking correlations between degree of specialization and other individual properties such as size, growth rate, weight of food, number of food items, previous specialization, or area of recapture.In addition to the observations on trout in relatively undisturbed habitats, a field experiment was conducted using laboratory-reared rainbow trout held in small ponds. The food of each trout in the experiment was sampled repeatedly. In analysis of variance, interaction among the individuals and kinds of prey eaten showed that food specialization occurred. Both the absolute and relative abundance of potential prey were constant during the experiment.

Sign in / Sign up

Export Citation Format

Share Document