Effects of Temperature and Concentration on Rheological Characteristics of Surfactant Additive Solutions

2008 ◽  
Vol 20 (5) ◽  
pp. 603-610 ◽  
Author(s):  
Hong-xia Zhang ◽  
De-zhong Wang ◽  
Wei-guo Gu ◽  
Han-ping Chen
2017 ◽  
Vol 11 (3) ◽  
pp. 1159-1166 ◽  
Author(s):  
Vahide Mualla Büyükkaynak Yılmaz ◽  
Özge Süfer ◽  
Seher Kumcuoğlu

Author(s):  
Serdal Sabancı ◽  
Ömer Çokgezme ◽  
Derya Tezcan ◽  
Mutlu Cevik ◽  
Filiz İçier

The rheological properties of koumiss were investigated at different temperatures (4, 10, and 20°C). Experimental shear stress–shear rate data were fitted to different rheological models. The consistency of koumiss was predicted by using the power-law model since it described the consistency of koumiss best with highest regression coefficient and lowest errors (root mean square error and chi-square). Koumiss exhibited shear thinning behavior (n


2009 ◽  
Vol 628-629 ◽  
pp. 429-434 ◽  
Author(s):  
D.Y. Zhao ◽  
Y.F. Jin ◽  
Min Jie Wang ◽  
X.W. Sun ◽  
M.C. Song

The rheological characteristics of four polymer melts (PS, PMMA, PP and HDPE) are investigated by a capillary rheometer with the die diameters from 1.5mm to 0.5mm.The effects of temperature on shear viscosity and the effects of both temperature and shear rate on non-Newton exponent of melts are discussed when the die diameter is 0.5mm. The results show that the shear viscosity of four polymers decreases with the rise of shear rate. The shear viscosity of PS and PMMA increases with the decrease of die diameter, the shear viscosity of PP and HDPE decreases with die diameter and minute differences of shear viscosity with different die diameters are observed with the growth of shear rate. When the die diameter is 0.5mm, Arrhenius equation is found to be suitable to describe the relations between shear viscosity and temperature for four polymer melts. The non-Newton exponents of four polymer melts increase with the temperature and decrease with the rise of shear rate.


2014 ◽  
Vol 514 ◽  
pp. 217-229 ◽  
Author(s):  
HY Wang ◽  
LW Botsford ◽  
JW White ◽  
MJ Fogarty ◽  
F Juanes ◽  
...  

2020 ◽  
Vol 639 ◽  
pp. 185-197 ◽  
Author(s):  
MJ Malick ◽  
ME Hunsicker ◽  
MA Haltuch ◽  
SL Parker-Stetter ◽  
AM Berger ◽  
...  

Environmental conditions can have spatially complex effects on the dynamics of marine fish stocks that change across life-history stages. Yet the potential for non-stationary environmental effects across multiple dimensions, e.g. space and ontogeny, are rarely considered. In this study, we examined the evidence for spatial and ontogenetic non-stationary temperature effects on Pacific hake Merluccius productus biomass along the west coast of North America. Specifically, we used Bayesian additive models to estimate the effects of temperature on Pacific hake biomass distribution and whether the effects change across space or life-history stage. We found latitudinal differences in the effects of temperature on mature Pacific hake distribution (i.e. age 3 and older); warmer than average subsurface temperatures were associated with higher biomass north of Vancouver Island, but lower biomass offshore of Washington and southern Vancouver Island. In contrast, immature Pacific hake distribution (i.e. age 2) was better explained by a nonlinear temperature effect; cooler than average temperatures were associated with higher biomass coastwide. Together, our results suggest that Pacific hake distribution is driven by interactions between age composition and environmental conditions and highlight the importance of accounting for varying environmental effects across multiple dimensions.


MRS Advances ◽  
2020 ◽  
Vol 5 (63) ◽  
pp. 3389-3395
Author(s):  
R. González-Díaz ◽  
D. Fernández-Sánchez ◽  
P. Rosendo-Francisco ◽  
G. Sánchez-Legorreta

AbstractIn this work, the first results of the effects of temperature during the production of Se2- ions and the effect during the interaction of Cd2+ and Se2- ions in the synthesis process of CdSe nanoparticles are presented. The synthesis of CdSe was carried out by the colloidal technique, in the first one we used a temperature of 63 °C to produce Se2- ions and in the second one an interaction temperature of 49 °C. The samples were characterized using a Scanning Electron Microscope (SEM) and a Scanning Tunneling Microscope (STM). From the SEM micrographs it was possible to identify the thorns formation and irregular islands. STM micrographs reveal elliptical shapes with a regular electron cloud profile.


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