scholarly journals Ileal amino acid digestibilities in pigs of barley-based diets with inclusion of lucerne (Medicago sativa), white clover (Trifolium repens), red clover (Trifolium pratense) or perennial ryegrass (Lolium perenne)

1999 ◽  
Vol 82 (2) ◽  
pp. 139-147 ◽  
Author(s):  
M. Reverter ◽  
T. Lundh ◽  
J. E. Lindberg

Two experiments were performed with post-valve T-cannulated growing pigs, using five animals in each experiment in a change-over design to evaluate the effect of inclusion of four different dried forage meals on ileal crude protein (CP) and amino acid (AA) digestibilities. The control diets (C1 and C2) were barley-based and the experimental diets were formulated by replacing the barley with 100 or 200 g/kg of either lucerne (Medicago sativa) or white clover (Trifolium repens) meal in Expt 1 and red clover (Trifolium pratense) or perennial ryegrass (Lolium perenne) meal in Expt 2. A decrease (P< 0·05) in the apparent ileal digestibility of CP and most of the essential and nonessential AA was found with the inclusion of lucerne, white clover and perennial ryegrass meal in the barley-based diets. When red clover meal was included, only the apparent ileal digestibilities of CP, leucine, phenylalanine, tyrosine and glutamic acid were found to decrease (P< 0·05). The estimated apparent ileal digestibilities of most essential AA in the forage meals were lower than in the barley-based diets. The ileal flow of glucosamine and ornithine was found to increase (P< 0·05) with increasing proportion of fibre in the diet, suggesting an increase in endogenous N secretions and small-intestinal microbial activity. With the minor changes found for ileal essential AA digestibilities with forage meal inclusion in the diet the present data confirm the potential of forage meals as a source of protein in pig diets.

1973 ◽  
Vol 80 (2) ◽  
pp. 323-327 ◽  
Author(s):  
J. E. Newton ◽  
J. E. Betts

SummaryDuring 3 years, three groups of 20 Scottish half-bred ewes were grazed on perennial ryegrass, white clover or red clover. During this period the two legumes were oestrogenic, in terms of teat-length extension of wethers, but the perennial ryegrass was not. The white clover was only markedly oestrogenic when there was a high proportion of diseased leaves. The mean litter size and lambing percentage of the ewes grazed on red clover was significantly reduced. White clover, although it was oestrogenic, had no effect on mean litter size or lambing percentage. The mean litter size of the ewes on the perennial ryegrass was 2·35, 2·30 and 2·24, on the white clover was 2·20, 2·33 and 2·23 and on the red clover was 1middot;60, 1·67 and 1·78 for the three lambings. Lambing percentage of the ewes on the perennial ryegrass was 175, 225 and 218, on the white clover was 210, 222 and 189, and on the red clover was 160, 128 and 118 for the three lambings. The lambing date of the ewes grazing on the red clover was significantly later at the third lambing.


Weed Science ◽  
1968 ◽  
Vol 16 (4) ◽  
pp. 484-485 ◽  
Author(s):  
Arnold P. Appleby ◽  
Ronald G. Brenchley

Three experiments were conducted in the greenhouse to study the effect of 1,1′-dimethyl-4,4′-bipyridinium salt (paraquat) when sprayed directly on seeds at the soil surface. Germination of alfalfa (Medicago sativa L., var. DuPuit) and red clover (Trifolium pratense L., var. Kenland) was not affected at 1 1b/A paraquat, but germination of Kentucky bluegrass (Poa pratensis L., var. Newport) and perennial ryegrass (Lolium perenne L., var. Linn) was severely reduced at that rate. A protecting layer of soil approximately 0.25 inch thick was completely effective in protecting the seeds from the effect of paraquat. Germination of seven other grass species was reduced by 0.5 1b/A paraquat.


2006 ◽  
Vol 144 (2) ◽  
pp. 173-181 ◽  
Author(s):  
C. H. E. C. POLI ◽  
J. HODGSON ◽  
G. P. COSGROVE ◽  
G. C. ARNOLD

The effects of manipulation of sward maturity on ingestive behaviour and diet selection of grazing cattle were tested in two experiments using legumes which are equally preferred by cattle. Yearling heifers, in groups of three, grazed plots formed by alternate 2·4 m wide strips of a mixture of birdsfoot trefoil (Lotus corniculatus L.) and white clover (Trifolium repens L.) (BW) and strips of red clover (Trifolium pratense L.) (RC). The treatments comprised four combinations of each of the two swards at two contrasting levels of maturity/height replicated over four successive 3-day periods, in an order which balanced the effect of previous treatments. Observations of the distribution of grazing activity and biting rate were made over 3-hour periods each evening and in the morning of Day 2.Rate of biting was generally greater on immature than mature swards, and on BW than on RC, with little evidence of interactions between these effects. The animals demonstrated partial preference throughout the two studies, the proportion of grazing time devoted to BW being 0·40±0·010 in Expt 1 and 0·47±0·017 in Expt 2. The distribution of grazing time between sward type and maturity combinations was influenced progressively by herbage mass and height contrasts as strips were grazed down. An overall analysis using the results from these studies and a companion experiment indicated differences between studies in partial preference for BW and RC which appeared to be related to variations in sward morphology.


1985 ◽  
Vol 105 (1) ◽  
pp. 79-84 ◽  
Author(s):  
D. Wilman ◽  
S. K. Shrestha

SUMMARYEight canopy heights, maintained by weekly cutting, were compared during summer and early autumn on a perennial ryegrass (Lolium perenne L.)-white clover (Trifolium repens L.) sward.Perennial ryegrass adapted to a taller canopy by increasing the length of its leaf blades much more than it increased the length of its leaf sheaths, and by increasing the length of its blades proportionately more than their width. White clover adapted by increasing the length of its petioles much more than it increased the length of its leaflets. Canopy height did not affect the number of ryegrass leaves emerging or dying per tiller or the number of live, emerged leaves maintained by a tiller. The amount of herbage harvested at the weekly cuts was largely unaffected by canopy height once the swards had adapted to the particular management. Leaf blades in the taller canopies, therefore, lost a much lower proportion of their length to defoliation than those in the shorter canopies. Consequently, the length of blade dying per tiller per week was more strikingly affected by canopy height than was the rate of leaf extension. The increasing amount of material lost by death with increasing canopy height was confirmed by the weights of senescent and dead tissue collected weekly from a fixed area in each plot. Herbage in the lower compared with the upper layers of the taller canopies was much less digestible and lower in N content.


1996 ◽  
Vol 22 (3) ◽  
pp. 221-226 ◽  
Author(s):  
S. U. Sarathchandra ◽  
R. N. Watson ◽  
N. R. Cox ◽  
M. E. di Menna ◽  
J. A. Brown ◽  
...  

2021 ◽  
pp. 1-8
Author(s):  
Jesse Puka-Beals ◽  
Greta Gamig

Direct seeding into strip-tilled zones (STZs) of living mulches may require weed suppression tactics for soil surfaces exposed within the STZ. Three surface mulch options (hydromulch, compost blanket, and a no-mulch control) were evaluated for their ability to suppress weeds and improve crop performance when applied in STZs seeded to carrot (Daucus carota). These STZs were located within one of five living mulch options [red clover (Trifolium pratense), white clover (Trifolium repens), perennial ryegrass (Lolium perenne), a weed-free control, and a weedy control]. From measurements spanning 2 years at two North Dakota locations, dry weed biomass was lower in STZs where hydromulch or compost blankets were applied compared with the no-mulch control (12, 13, and 82 g·m−2, respectively). The presence of a living mulch adjacent to the STZ reduced carrot root biomass by 49% to 84% compared with the weed-free control. Further research should 1) investigate methods for reducing yield loss from living mulches, and 2) develop biodegradable alternatives to plastic mulches.


2002 ◽  
Vol 55 ◽  
pp. 111-115 ◽  
Author(s):  
J.P.J. Eerens ◽  
S.S. Seefeldt ◽  
G. Garry ◽  
M.L. Armstrong

The impact of grazing pasture to different heights on the development of Californian thistle (Cirsium arvense) was simulated over two years in container trials Californian thistle field densities were simulated by transplanting seedlings into perennial ryegrass (Lolium perenne) and white clover (Trifolium repens) that had been sown at 20 and 5 kg/ha respectively In a high fertility situation adding fertiliser did not influence Californian thistle development in the pasture sward Californian thistle grown without companion ryegrass and white clover grew the best reaching the highest levels of biomass (shoot and root material) and number of shoots (supra and subterranean) Californian thistle grown with the highest level of pasture competition fared the worst with the lowest level of biomass and number of shoots The results show that grazing to a higher residual severely reduces Californian thistle growth and is a useful tool to assist in the control of Californian thistle


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