The effects of group size on the ingestive and social behaviour of grazing dairy cows

1999 ◽  
Vol 68 (4) ◽  
pp. 589-596 ◽  
Author(s):  
M. I. Rind ◽  
C.J. C. Phillips
Keyword(s):  
Dairy Cows ◽  
Group Size ◽  
Nearest Neighbour ◽  
Treatment Groups ◽  
Resting Behaviour ◽  
Biting Rate ◽  
Grazing Dairy Cows ◽  
Large Groups ◽  
Perceived Predation Risk ◽  
Lying Down

AbstractAn experiment was conducted with 48 dairy cows grazed in treatment groups of four, eight or 16 cows per group, whose grazing, social and resting behaviour was recorded over a 53-day period. Cows in groups of four stayed closer to their nearest neighbour, moved their head more rapidly from side to side during grazing and spent more time ruminating than cows in larger groups, suggesting that they were more vigilant against a perceived prédation risk. Cows in the group of 16 were more aggressive, maintained a greater distance to their nearest neighbour and had a faster rate of stepping while they grazed, compared with cows in smaller groups, suggesting increased inter-cow competition. They also spent longer grooming themselves, which normally acts as a displacement activity and may indicate increased stress. Cows in groups of eight had a faster biting rate when grazing than cows in small or large groups and they spent the longest time lying down. There were no effects of group size on milk production but across treatment groups the high yielding cows were the first to initiate grazing and to enter the milking parlour.

Effect of duration of fasting period on short-term intake rates of lactating dairy cows

1998 ◽  
Vol 66 (2) ◽  
pp. 299-305 ◽  
Author(s):  
D. M. Patterson ◽  
D. A. McGilloway ◽  
A. Cushnahan ◽  
C. S. Mayne ◽  
A. S. Laidlaw
Keyword(s):  
Dairy Cows ◽  
Latin Square ◽  
Intake Rate ◽  
Short Term ◽  
Fasting Period ◽  
Treatment Groups ◽  
Biting Rate ◽  
Holstein Friesian ◽  
Grazing Period ◽  
Fasting Duration

AbstractThe effects of duration of fasting on the short-term feeding behaviour of 12 grazing and 12 silage-fed lactating Holstein-Friesian dairy cows were examined. Four groups of three cows were rotated around fasting treatments of 1, 3, 6 or 13 h following a balanced Latin-square design. Herbage intakes for each treatment group were assessed over al-h period.As intended there were no significant differences in sward characteristics between the experimental plots grazed by cows from different treatment groups. However, total dry-matter (DM) intake, biting rate and DM intake per bite, measured over the 1-h grazing period, increased significantly when the duration offasting was extended from 1 to 6 or 13 h (P < 0·05). There were only minor differences in grazing behaviour following fasting durations ofl and 3, or 6 and 13 h.In a parallel study, undertaken to assess the influence offasting duration on appetite independently of grazing, four groups of three cows were housed indoors and offered 30 kg of a high quality grass silage. Silage DM intakes, measured over a 1-h period, increased significantly with extended fasting periods (P < 0·01), though silage DM intake was considerably lower than that of grazing cows for each fasting treatment.These results suggest that dairy cows grazing on good quality swards may be able to compensate for increased degree of hunger by increasing both biting rate and DM intake per bite to increase DM intake rate. Although the DM intakes of silage and grazed grass followed similar patterns of increasing intake with extended fasting duration, DM intake rates were considerably higher in grazing cows for each fasting treatment.

scholarly journals Identification of Genomic Regions Associated with Concentrations of Milk Fat, Protein, Urea and Efficiency of Crude Protein Utilization in Grazing Dairy Cows

Genes ◽  
2021 ◽  
Vol 12 (3) ◽  
pp. 456
Author(s):  
Hewa Bahithige Pavithra Chathurangi Ariyarathne ◽  
Martin Correa-Luna ◽  
Hugh Thomas Blair ◽  
Dorian John Garrick ◽  
Nicolas Lopez-Villalobos
Keyword(s):  
Gene Ontology ◽  
New Zealand ◽  
Dairy Cows ◽  
Candidate Genes ◽  
Milk Fat ◽  
Crude Protein ◽  
Single Locus ◽  
Protein Utilization ◽  
Grazing Dairy Cows ◽  
Genomic Regions

The objective of this study was to identify genomic regions associated with milk fat percentage (FP), crude protein percentage (CPP), urea concentration (MU) and efficiency of crude protein utilization (ECPU: ratio between crude protein yield in milk and dietary crude protein intake) using grazing, mixed-breed, dairy cows in New Zealand. Phenotypes from 634 Holstein Friesian, Jersey or crossbred cows were obtained from two herds at Massey University. A subset of 490 of these cows was genotyped using Bovine Illumina 50K SNP-chips. Two genome-wise association approaches were used, a single-locus model fitted to data from 490 cows and a single-step Bayes C model fitted to data from all 634 cows. The single-locus analysis was performed with the Efficient Mixed-Model Association eXpedited model as implemented in the SVS package. Single nucleotide polymorphisms (SNPs) with genome-wide association p-values ≤ 1.11 × 10−6 were considered as putative quantitative trait loci (QTL). The Bayes C analysis was performed with the JWAS package and 1-Mb genomic windows containing SNPs that explained > 0.37% of the genetic variance were considered as putative QTL. Candidate genes within 100 kb from the identified SNPs in single-locus GWAS or the 1-Mb windows were identified using gene ontology, as implemented in the Ensembl Genome Browser. The genes detected in association with FP (MGST1, DGAT1, CEBPD, SLC52A2, GPAT4, and ACOX3) and CPP (DGAT1, CSN1S1, GOSR2, HERC6, and IGF1R) were identified as candidates. Gene ontology revealed six novel candidate genes (GMDS, E2F7, SIAH1, SLC24A4, LGMN, and ASS1) significantly associated with MU whose functions were in protein catabolism, urea cycle, ion transportation and N excretion. One novel candidate gene was identified in association with ECPU (MAP3K1) that is involved in post-transcriptional modification of proteins. The findings should be validated using a larger population of New Zealand grazing dairy cows.

Supplementation of grazing dairy cows with a brewers grains/treated straw mixture

1990 ◽  
Vol 1990 ◽  
pp. 46-46 ◽  
Author(s):  
J.D. Leaver ◽  
R.C. Campling
Keyword(s):  
Dairy Cows ◽  
Crude Protein ◽  
Dry Matter ◽  
Barley Straw ◽  
Severe Drought ◽  
Grass Silage ◽  
Metabolisable Energy ◽  
Grazing Dairy Cows ◽  
Similar Cost ◽  
Friesian Cows

Supplementary feeding of grazing dairy cows is often uneconomic, and whilst supplementation with silage (buffer feeding) can be worthwhile, this often leads to a depletion of winter forage stores. In this study, a mixture of brewers grains and treated straw was used as a supplement. Offered as a 1:1 mixture in the dry matter (DM), it is a purchased substitute for grass silage, having a similar cost, and similar metabolisable energy (ME) and crude protein (CP) contents. The high seasonality adjustments to milk price in mid-late season make supplementation potentially worthwhile.Experiments were carried out from April to September in 1988 and 1989, which had moderate and very low rainfall respectively. Each year 20 British Friesian cows which calved December to March (1988 experiment) and February-April (1989) were allocated at random to either treatment B or C. In B, the cows were offered a 1:1 mixture (DM basis) of brewers grains and NaOH treated chopped barley straw for 60 minutes after morning milking. In C, the cows received no supplement. Both groups were fed 1.0 kg/day of concentrates in the milking parlour. Due to the severe drought in 1989, concentrate feeding was increased to 5.0 kg/day for all cows during the last 4 weeks of the experiment. Also, urea-treated whole crop wheat was fed at a level of 2.5 kg DM/day during the last 7 days.

scholarly journals Supplementation with Partially Hydrogenated Oil in Grazing Dairy Cows in Early Lactation

2002 ◽  
Vol 85 (3) ◽  
pp. 580-594 ◽  
Author(s):  
G.F. Schroeder ◽  
G.A. Gagliostro ◽  
D. Becu-Villalobos ◽  
I. Lacau-Mengido
Keyword(s):  
Dairy Cows ◽  
Early Lactation ◽  
Hydrogenated Oil ◽  
Grazing Dairy Cows ◽  
Partially Hydrogenated Oil

Supplementation with Ca salts of soybean oil interacts with concentrate level in grazing dairy cows: intake, ingestive behavior, and ruminal parameters

2016 ◽  
Vol 48 (8) ◽  
pp. 1593-1598 ◽  
Author(s):  
Fernanda Lopes Macedo ◽  
Fernanda Batistel ◽  
Jonas de Souza ◽  
Lucas Jado Chagas ◽  
Flávio Augusto Portela Santos
Keyword(s):  
Soybean Oil ◽  
Dairy Cows ◽  
Ingestive Behavior ◽  
Grazing Dairy Cows ◽  
Concentrate Level

The effect of restricted suckling and non-suckling systems on dairy cow and calf behaviour

1996 ◽  
Vol 1996 ◽  
pp. 128-128
Author(s):  
J. K. Margerison ◽  
C. J. C. Phillips ◽  
T. R. Preston
Keyword(s):  
Dairy Cows ◽  
Dairy Cow ◽  
Artificial Rearing ◽  
Treatment Groups ◽  
Cow Calf

Artificial rearing necessitates stressful cow-calf separation (Lefcourt and Elsasser, 1995; Hopster et al, 1995) and precipitates cross-suckling (Lidfors, 1993). Thus, suckling systems may improve the welfare of cows and calves, by alleviating 'stressful' cows-calf separation and satiating suckling motivation. The aim of this experiment was to compare behaviour in cows and calves in restricted suckling and non-suckling systems.Thirty six multiparous dairy cows and calves were divided at 4 days postpartum into three groups. The treatment groups were; non-suckled (NS) cows with calves artificially reared (AR), cows suckled by their own calf (RSM) and cows suckled by a foster calf (RSF). Suckling took place for 15 minutes following mechanical milking only.

Estrous synchronization and fertility of cross-bred dairy cows using prostaglandin F2α and gonadotropin releasing hormone

2021 ◽  
pp. 171-175
Author(s):  
Abubakr O. Ismail ◽  
◽  
Erneo B. Ochi ◽  
Ambrose S. Jubara ◽  
Bakri Ahmed A/Rahim ◽  
...  
Keyword(s):  
Dairy Cows ◽  
Artificial Insemination ◽  
Prostaglandin F2α ◽  
Fixed Time ◽  
Gonadotropin Releasing Hormone ◽  
Pregnancy Rates ◽  
Releasing Hormone ◽  
Treatment Groups ◽  
Estrous Synchronization ◽  
Descriptive Statistical Analysis

A comparative hormonal study of prostaglandin, gonadotropin releasing hormone and their combination was conducted on 30 randomly selected cross-bred dairy cows of SEMEX project for artificial insemination in Hillat Kuku, Khartoum North, Sudan. The study attempts to determine the response of the animals to hormonal induction and synchronization of estrous as well as fertility following fixed time artificial insemination. Three treatment groups of 10 cows each were undertaken. Groups 1, 2 and 3 involved administration of prostaglandin F2α (PGF2α), gonadotropin releasing hormone (GnRH) and a combination of PGF2α + GnRH, respectively. Descriptive statistical analysis was performed. The results revealed that all the three protocols induced and synchronized estrous were almost synchronous in all the treated groups. However, protocol 3 revealed a significantly (p<0.05) better result of 70% pregnancy rate compared to other two protocols that equally provided 50% pregnancy rates. The study resolves that protocol 3 be highly recommended to change the mindset of farmers about the spread of reproductive technology in Sudan. Protocols 1 and 2 provided acceptable pregnancy rates that can be enhanced with the improvement of management.

Corn By-products to Feed Grazing Dairy Cows during Summer

2013 ◽  
Author(s):  
M. R. Gallardo ◽  
S. E. Valtorta ◽  
J. Maiztegui
Keyword(s):  
Dairy Cows ◽  
Grazing Dairy Cows ◽  
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