The effect of pre-weaning environment on piglets' post weaning behaviour

1999 ◽  
Vol 1999 ◽  
pp. 13-13
Author(s):  
L. Cox ◽  
J.J. Cooper

A number of welfare and production problems are associated with weaning piglets including belly-nosing, ear and tail-biting, depressed immune responses, low intake of pelleted feed and impaired growth rate. These problems are, however, less pronounced in piglets reared on outdoor systems, which initially consume more pelleted food and show less belly-nosing and ear and tail biting than comparable indoor reared piglets. The objective of this study was to investigate how these differences in post weaning behaviour relate to the piglets' pre-weaning behaviour in the two rearing environments.The study was carried out on a 200 sow breeding herd (Camborough line 12) with sows equally divided between extensive and intensive systems. In the intensive system, sows were singly housed prior to farrowing in crates and their piglets received a pelleted “creep” feed prior to weaning. On the outdoor system, sows were allowed to build straw nests in arks for farrowing and both sow and piglets had access to pasture. Each ark had observation holes in the front and back to allow sampling of the piglet's behaviour without disturbing the sow. Indoor and outdoor piglets were weaned at three weeks of age and mixed together in groups of 90-120 in straw-yard housing with access to a pelleted feed.

2001 ◽  
Vol 72 (1) ◽  
pp. 75-86 ◽  
Author(s):  
L. N. Cox ◽  
J. J. Cooper

AbstractA number of behavioural problems are associated with weaning piglets including belly nosing, ear and tail biting, and low intake of solid food. These appear to be less pronounced in piglets reared on outdoor systems, which initially consume more solid food and show less belly nosing and aggression than comparable indoor-reared piglets. The objective of this study was to investigate how these differences in post-weaning behaviour relate to the piglets’ pre-weaning behaviour in the two rearing environments. The study was carried out at a commercial pig unit, where piglets of the same genotype are born into conventional indoor or outdoor farrowing systems. In the intensive system, sows were singly housed prior to farrowing in crates and their piglets received a solid ‘creep’ food prior to weaning. On the outdoor system, sows were allowed to build straw nests in arks for farrowing and both sow and piglets had access to pasture. Indoor and outdoor piglets were weaned at 24 (±3) days of age and mixed in straw-yard housing with access to a solid food. Prior to weaning, teat-directed activity was more common in indoor piglets than outdoor piglets. Outdoor piglets performed more rooting, standing and locomotion and were seen chewing the sows’ roll-nuts. Following weaning, outdoor-reared piglets performed more feeding and rooting, and less fighting than indoor-reared piglets. This study supports previous findings that undesirable activities such as fighting are less common in piglets weaned from outdoor systems, even when mixed with indoor piglets. In addition, outdoor-reared piglets were more likely to exploit solid food even though they did not have access to creep food prior to weaning.


2020 ◽  
Vol 98 (Supplement_2) ◽  
pp. 73-74
Author(s):  
Emily G Hayes ◽  
Lauren Stevens ◽  
Shaneqwa Thomas ◽  
Kaylee Hurt ◽  
Richard Browning

Abstract This study examined the influence of creep feeding and sire breed on post-weaning replacement doeling traits. Over 3 years, doelings by Kiko, Myotonic, Spanish and Savanna sires were creep-fed (CF; n = 116) for 60 d or not creep-fed (NC; n = 117). Sire breeds were balanced across creep treatments. Doelings were weighed at 3 mo old (weaning) and various postweaning ages. Doelings entered the breeding herd at 18 mo of age and fitness traits recorded. At 3-, 6-, and 12-mo of age CF (14.7 ± 0.6, 19.3 ± 1.2, and 24.6 ± 0.9 kg, respectively) were heavier (P < 0.05) than NC (13.8 ± 0.6, 17.9 ± 1.2, and 23.6 ± 0.9 kg, respectively). Treatment did not affect 18-mo weights. Sire breed did not affect 3-mo weight. Sire breed influenced (P < 0.05) 6-, 12-, and 18-mo weights. Myotonic-sired doelings were lightest (P < 0.05) and Kiko-sired doelings were heavier (P < 0.05) than Savanna-sired. Breed x treatment interacted (P < 0.05) for survival to 18 mo of age. Kiko-sired CF doelings had a higher (P < 0.05) survival rate than Savanna-sired CF (88.6 ± 6.0% vs. 44.6 ± 11.5%). Breed did not affect survival rate (P> 0.05) within the NC group. As a main effect, CF had a higher (P < 0.05) survival rate than NC (81.5 ± 6.3% vs. 65.6 ± 8.7%). Sire breed affected (P < 0.05) reproductive output. Cumulative kid crop weaned across the first 2 breeding years for the whole weaned doeling population was higher (P < 0.05) for Myotonic- and Kiko-sired (1.4 and 1.2 ± 0.2 kids) does than Savanna-sired (0.5 ± 0.1 kids). Creep feeding did not affect reproductive output. Creep feed supplementation and sire breed influenced post-weaning doeling weights. Only sire breed affected reproductive performance of the young does.


2009 ◽  
Vol 89 (2) ◽  
pp. 187-194 ◽  
Author(s):  
C J Bench ◽  
H W Gonyou

As weaning age decreases, belly nosing tends to increase, and can have lasting effects on growth, as well as the frequency of nosing and chewing penmates into the grow-finish phase of development. The objective of this study was to investigate the incidence of belly nosing and sucking in early-weaned pigs as these behaviours relate to other oral-nasal behaviours, such as tail biting. Piglets sired by Duroc (n = 120) and Large White (n = 122) boars were weaned at 14 d of age and observed at 18, 23, 28, 50, 63 and 91 d of age for nosing and sucking behaviours during nursery and grow-finish. Continuous observations at 21 and 35 d of age were used to determine mean belly nosing and sucking bout lengths. Belly nosing commenced within 4 d of weaning, peaked in incidence at 23-28 d of age and gradually decreased thereafter (P < 0.001). Belly sucking gradually increased with age (P < 0.001). Belly nosing and sucking bout durations also increased with age (P < 0.01 and P < 0.001, respectively), with belly nosing bouts lasting an average of 17.5 (21 d) to 27.3 (35 d) s compared with mean belly sucking bouts of 22.6 (21 d) to 58.1 (35 d) ss. The results suggest that vices associated with belly nosing continue to present a welfare concern in latter stages of developmentKey words: Behaviour, ontogeny, pigs, belly nosing, early weaned


Animals ◽  
2021 ◽  
Vol 11 (9) ◽  
pp. 2511
Author(s):  
Md Karim Uddin ◽  
Shah Hasan ◽  
Md. Rayhan Mahmud ◽  
Olli Peltoniemi ◽  
Claudio Oliviero

The weaning process represents a delicate phase for piglets, and is often characterized by lower feed intake, lower weight gain, diarrhea, and ultimately increased mortality. We aimed to determine the effects of RAC supplementation in diets on improving piglet growth and vitality, reducing post-weaning diarrhea, and enhancing gut health. In a 2 × 2 × 2 factorial experiment, we selected forty sows and their piglets. Piglets were followed until seven weeks of age. There were no significant differences found between RAC treated and control piglets until weaning (p = 0.26). However, three weeks after weaning, RAC treated piglets had higher body weight and average daily growth (ADG) than the control piglets (p = 0.003). In addition, the piglets that received RAC after weaning, irrespective of mother or prior creep feed treatment, had lower post-weaning diarrhea (PWD) and fecal myeloperoxidase (MPO) level than control piglets. Gut microbiota analysis in post-weaning piglets revealed that RAC supplementation significantly increased Lachnospiraceae_unclassified, Blautia, Butyricicoccus, Gemmiger and Holdemanella, and decreased Bacteroidales_unclassified. Overall, RAC supplementation to piglets modulated post-weaning gut microbiota, improved growth performance after weaning, reduced post-weaning diarrhea and reduced fecal myeloperoxidase levels. We therefore consider RAC to be a potential natural feed supplement to prevent enteric infections and improve growth performance in weaning piglets.


1986 ◽  
Vol 65 (9) ◽  
pp. 12
Author(s):  
E.H. Williams
Keyword(s):  

2005 ◽  
Author(s):  
T. Lee ◽  
D. Martuzevicius ◽  
C. Crawford ◽  
A. Adhikari ◽  
T. Reponen ◽  
...  

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