Preliminary evidence for a forestomach washing mechanism in llamas (Lama glama)

Dust and grit are ingested by herbivores in their natural habitats along with the plants that represent their selected diet. Among the functions of the rumen, a washing of ingesta from adhering dust and grit has recently been demonstrated. The putative consequence is a less strenuous wear on ruminant teeth by external abrasives during rumination. The same function should theoretically apply to camelids, but has not been investigated so far. We fed six llamas (Lama glama) a diet of grass hay and a lucerne-based pelleted food in which fine sand had been included at about 8% of ingredients, for ad libitum consumption for 6 weeks. Subsequently, animals were slaughtered and content of the different sections of the gastrointestinal tract was sampled for the analysis of dry matter (DM), total ash, and acid detergent insoluble ash (ADIA, a measure for silica). Additionally, two of the animals were subjected to whole-body computer tomography (CT) after death in the natural sternal resting position. No clinical problems or macroscopic changes in the faeces were observed during the experimental period. The results indicate an accumulation of ADIA in the C3 compartment of the stomach complex, in particular in the posterior portion that is the equivalent of the abomasum in ruminants. By contrast, contents of the C1, from which material is recruited for regurgitation and rumination, were depleted of ADIA, indicating that the contents had largely been washed free of sand. The washing effect is an unavoidable side effect of the flotation- and sedimentation-based sorting mechanisms in the ruminant and the camelid forestomachs. In theory, this should allow ruminants and camelids to live in similar habitats as nonruminant herbivores at lower degrees of hypsodonty.

Effect of estradiol on gonads development for resident form males of cherry salmon Oncorhynchus masou

Effect of estradiol on development of gonads in resident form males of cherry salmon is investigated. The fish aged 0+ with initial weight of 3.48-10.70 g were treated with the hormone for 30 days, then reared for 8 months. Estradiol was given with pelleted food in concentration of 100 mg/kg. The gonads were examined histologically during entire period of the experiment. The control group included 184 specimens (90 females, 59 anadromous males and 35 males of resident form). The experimental group of 50 females and 48 males was taken randomly in 3.5 months after the end of hormonal exposure. The fund of germ cells in gonads of the experimental group consisted only of gonias. Males of resident form were identified in 6 and 8 months after the end of hormonal exposure, they were distinguished by both size of the testes and presence of germ cells at different stages. Portion of the males of resident form was similar in the control and experimental groups — 37.0 % and 40.7 % of total number of males, respectively.

Laboratory experiments on cultivation of grass carp Ctenopharyngodon idella (Valenciennes, 1844)

Four laboratory experiments were conducted in Laboratory of Live Food- Aquaculture Unit- Agriculture College during 2015-2017. First experiment investigate the response of grass carp (Ctenopharyngodon idella) to pellet diet in comparison to aquatic plants. Second experiment conducted to investigate three protein levels (18, 20 and 22 %) of pelleted food. Third experiment conducted to investigate three protein levels (24, 27 and 30 %) of pelleted food, and fourth experiment to investigate three feeding ratio (2, 4 and 6 % of fish weight) of pelleted food. Results of first experiment appeared an obvious negative growth in fish fed on plant only and also positive growth in fish fed on pellets and also plant and pellets. Weight increments were (-10.78, 5.08 and 8.14) gm, SGR were (-0.39, 0.17 and 0.28) %/day, while DGR were (-0.22, 0.10 and 0.17) g/day for fish fed on plants, plants & pellets and pellets respectively. Weight increments for 95 days were (1.91, 2.82 and 2.86) g for fish fed on pelleted food of (18, 20 and 22)% protein levels respectively. SGR were (0.25, 0.27 and 0.31) %/day, while

Characterization of the microbial and biochemical profile of the different segments of the digestive tract in horses given two distinct diets

A first group of three horses was given diet 1 (D1) allowing 1180 g per 100 kg body weight (BW) of a pelleted food rich in fibre (P1) and 556 g per 100 kg BW of straw during a 20-day period to allow for adaptation. A second group of four horses were given diet 2 (D2) allowing 1180 g per 100 kg BW of a pelleted food rich in cereals (P2) and 1000 g per 100 kg BW of meadow hay during the same period. Digesta was collected from the stomach, duodenum, jejunum, ileum, caecum, right ventral colon, left ventral colon, left dorsal colon, right dorsal colon, and small colon, and faeces were collected under general anaesthesia 2·5 h after the ingestion of the morning pelleted meal. The concentration of total anaerobic, cellulolytic and lactic acid-utilizing bacteria, lactobacilli and streptococci were determined in all these segments except for the duodenum, left ventral colon, right dorsal colon and small colon. D-/L-lactic acid, volatile fatty acids and pH were measured in all anatomic segments of the digestive tract (from stomach to small colon). The caecal concentration of total anaerobic bacteria was the lowest (7·9 5 107colony-forming units (c f. u.) per ml), whereas that of the stomach was the highest (1·4 5 109c f. u. per ml) (P< 0·001). Cellulolytic bacteria did not exceed 3·0 5 102c f u. per ml in the ante-caecal segments whereas in the hindgut the average concentration was 5·3 x 105c f u. per ml (P< 0·001). Likewise, VFA concentrations were also greater in the large intestine (on average, 96·3 mmol/l v. 8·8 mmol/l in the ante-caecal segments) (P< 0·001), confirming the limited extent of fibre degradation in these ante-caecal segments. Lactobacilli, streptococci and lactate-utilizing bacteria colonized all the digestive tract; the stomach and the small intestine tended to host the greatest numbers of these bacteria, which suggests a high interference of micro-organisms with the digestion of readily fermentable carbohydrates. Compared with the other ante-caecal segments, the stomach ecosystem seemed the most affected by the composition of the last pelleted meal ingested: the concentrations of lactobacilli and lactate-utilizing bacteria were higher (P< 0·05) with P2. The lower concentration of D-/L-lactate with P2 (P< 0·05) was concomitant with a greater proportion of propionate (P< 0·05), probably related to a greater fermentation of lactate. In the large intestine of horses given D2, cellulolytic bacteria tended to be lower, whereas VFA concentrations were higher (P < 0·05). The lower [NDF/starch] ratio of D2 was probably less propitious for the proliferation of cellulolytic bacteria but was compensated by the higher cellulose intake brought by the hay.

The effect of pre-weaning environment on piglets' post weaning behaviour

A number of welfare and production problems are associated with weaning piglets including belly-nosing, ear and tail-biting, depressed immune responses, low intake of pelleted feed and impaired growth rate. These problems are, however, less pronounced in piglets reared on outdoor systems, which initially consume more pelleted food and show less belly-nosing and ear and tail biting than comparable indoor reared piglets. The objective of this study was to investigate how these differences in post weaning behaviour relate to the piglets' pre-weaning behaviour in the two rearing environments.The study was carried out on a 200 sow breeding herd (Camborough line 12) with sows equally divided between extensive and intensive systems. In the intensive system, sows were singly housed prior to farrowing in crates and their piglets received a pelleted “creep” feed prior to weaning. On the outdoor system, sows were allowed to build straw nests in arks for farrowing and both sow and piglets had access to pasture. Each ark had observation holes in the front and back to allow sampling of the piglet's behaviour without disturbing the sow. Indoor and outdoor piglets were weaned at three weeks of age and mixed together in groups of 90-120 in straw-yard housing with access to a pelleted feed.

The Neonatal Development of Intraepithelial and Lamina Propria Lymphocytes in the Murine Small Intestine

During early neonatal life, important changes occur in the gut. The intestine is challenged by both milk and a microbial flora. Later on, at weaning, the diet of mice changes from milk to pelleted food leading to changes in microbial contents. This period seems essential for a complete development of the mucosal immune system. We investigated the development of both intraepithelial (IEL) and lamina propria lymphocytes (LPL), from day 5, and every 5 days, up to day 30 after birth. IEL and LPL were isolated from the small intestine and the phenotype was assessed by FACS analyses, using antibodies for detection of T-cell markers CD3, TCRαβ, TCRγδ, CD4, CD8α, CD8β, CD5, CD18, CD54, and CD49d. Our data show a clear increase in the number of LPL just before weaning, while the number of IEL increased after day 15. A more mature pattern of membrane antigen expression of both IEL and LPL was observed at weaning. The adhesion molecules CD18, CD54, and CD49d, essential for cellular communication of lymphocytes, showed an expression peak at weaning. In conclusion, the mouse mucosal immune system develops during the first 3 weeks of neonatal life leading to the formation of a more mature immune system at weaning.

High NaCl intake of rat dams alters maternal behavior and elevates blood pressure of adult offspring

The present study investigated whether differences in maternal NaCl intake altered 1) maternal-pup behavior and 2) the development of dietary obesity and blood pressure level of adult Sprague-Dawley rats maintained on a palatable high-fat/milk (HF/M) diet. Thirteen dams fed high (3%) NaCl and 12 dams fed basal (0.12%) NaCl were observed on postnatal days 2-21 for differences in the number of times spent 1) nursing, 2) in contact with or licking, sniffing, and carrying pups, and 3) in nest building. The offspring were continued on their respective NaCl diets to 30 days postpartum, and then both NaCl groups were fed an intermediate (1%) NaCl diet thereafter. Beginning at 60 days of age, the offspring from each maternal NaCl condition were fed either Agway R-M-H 1000 pelleted food or a HF/M diet for 14 wk. Dams fed 3% NaCl spent significantly more time licking their pups than did dams fed 0.12% NaCl. The adult offspring of dams fed 3% NaCl had a significantly higher level of systolic blood pressure and consumed more calories of sweetened condensed milk on the HF/M diet than did rats raised on 0.12% NaCl. Dietary-induced obesity did not magnify the increase in systolic blood pressure from high maternal NaCl intake. The present results raise the possibility that increased maternal licking may contribute to the increased blood pressure and solution intake that follows from high maternal NaCl intake.