Low amounts of dietary fibre increase in vitro production of short-chain fatty acids without changing human colonic microbiota structure
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1987 ◽
Vol 22
(4)
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pp. 406-410
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1993 ◽
Vol 28
(5)
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pp. 418-422
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2018 ◽
Vol 12
(supplement_1)
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pp. S557-S558
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