scholarly journals Role of Cardiorespiratory Fitness on the Association Between Physical Activity and Abdominal Fat Content in Adolescents: The HELENA Study

2010 ◽  
Vol 31 (10) ◽  
pp. 679-682 ◽  
Author(s):  
V. España-Romero ◽  
F. B. Ortega ◽  
J. R. Ruiz ◽  
E. G. Artero ◽  
D. Martínez-Gómez ◽  
...  
2013 ◽  
Vol 14 (4) ◽  
pp. 249-258 ◽  
Author(s):  
David Jiménez-Pavón ◽  
Jonatan R Ruiz ◽  
Francisco B Ortega ◽  
David Martínez-Gómez ◽  
Sara Moreno ◽  
...  

2019 ◽  
Vol 51 (Supplement) ◽  
pp. 419
Author(s):  
Emily W. Flanagan ◽  
Arlette C. Perry ◽  
Wesley N. Smith

2021 ◽  
Vol 12 ◽  
Author(s):  
Kristoffer Jensen Kolnes ◽  
Maria Houborg Petersen ◽  
Teodor Lien-Iversen ◽  
Kurt Højlund ◽  
Jørgen Jensen

In obesity, excessive abdominal fat, especially the accumulation of visceral adipose tissue (VAT), increases the risk of metabolic disorders, such as type 2 diabetes mellitus (T2DM), cardiovascular disease, and non-alcoholic fatty liver disease. Excessive abdominal fat is associated with adipose tissue dysfunction, leading to systemic low-grade inflammation, fat overflow, ectopic lipid deposition, and reduced insulin sensitivity. Physical activity is recommended for primary prevention and treatment of obesity, T2DM, and related disorders. Achieving a stable reduction in body weight with exercise training alone has not shown promising effects on a population level. Because fat has a high energy content, a large amount of exercise training is required to achieve weight loss. However, even when there is no weight loss, exercise training is an effective method of improving body composition (increased muscle mass and reduced fat) as well as increasing insulin sensitivity and cardiorespiratory fitness. Compared with traditional low-to-moderate-intensity continuous endurance training, high-intensity interval training (HIIT) and sprint interval training (SIT) are more time-efficient as exercise regimens and produce comparable results in reducing total fat mass, as well as improving cardiorespiratory fitness and insulin sensitivity. During high-intensity exercise, carbohydrates are the main source of energy, whereas, with low-intensity exercise, fat becomes the predominant energy source. These observations imply that HIIT and SIT can reduce fat mass during bouts of exercise despite being associated with lower levels of fat oxidation. In this review, we explore the effects of different types of exercise training on energy expenditure and substrate oxidation during physical activity, and discuss the potential effects of exercise training on adipose tissue function and body fat distribution.


2021 ◽  
Author(s):  
Jonna Nilsson ◽  
Maria Ekblom ◽  
Olga Tarassova ◽  
Martin Lövdén

This project concerns new analyses based on pre-existing data from a randomized controlled multicomponent intervention study combining physical exercise and cognitive training in healthy older adults. The project tests the predictive role of cardiorespiratory fitness, physical activity and pulse pressure for learning in a working memory training context, in combination with physical exercise and in isolation. Specifically, two learning outcomes are considered: change in trained working memory tasks from before to after the intervention period (pre-post change) and day-by-day change in n-back performance during the intervention period (up to 32 timepoints). The results did not support a predictive role of cardiorespiratory fitness, physical activity or pulse pressure for learning in this particular study context. Please note that this document is intended solely as a report of the results pertaining to the registered hypotheses on Open Science Framework (https://osf.io/h5npm), simply to ensure transparency also of the null findings. As such, this document is not intended for formal peer-review or publication. If you are interested in the results, please do not hesitate to contact the author of this document ([email protected]).


Nutrients ◽  
2021 ◽  
Vol 13 (4) ◽  
pp. 1353
Author(s):  
Cristina Cadenas-Sanchez ◽  
María Medrano ◽  
Lide Arenaza ◽  
Maria Amasene ◽  
Maddi Osés ◽  
...  

Dietary habits have been linked with health in childhood. However, few studies have examined the association between healthy dietary patterns and physical fitness. Therefore, the aim of this study was to examine the associations of adherence to the Mediterranean dietary pattern (MDP) and breakfast quality with physical fitness in children. Further to this, we examined the role of physical activity in these associations. A total of 175 children (86 girls, 9.7 ± 0.3 years) participated. Adherence to MDP and breakfast quality were assessed by the KIDMED questionnaire and 24 h recall, respectively. Cardiorespiratory fitness, muscular strength, and speed–agility were assessed. Physical activity was evaluated by wrist-worn accelerometers. Greater adherence to the MDP was related with higher cardiorespiratory fitness, lower-limbs muscular strength, and speed–agility (all β ≥ 0.189, all p ≤ 0.02). No significant associations were observed between breakfast quality and physical fitness (all p > 0.05). However, all the significant associations disappeared after adjusting for physical activity (all p > 0.05). Our study sheds light on the relevance of adhering to the MDP over physical fitness in school children. However, there is no association between breakfast quality and physical fitness. Furthermore, physical activity seems to explain, at least partially, these findings.


Author(s):  
Carlos Cristi-Montero ◽  
Javier Courel-Ibáñez ◽  
Francisco B. Ortega ◽  
Jose Castro-Piñero ◽  
Alba Santaliestra-Pasias ◽  
...  

2010 ◽  
Vol 22 (6) ◽  
pp. 750-756 ◽  
Author(s):  
David Martinez-Gomez ◽  
Jonatan R. Ruiz ◽  
Francisco B. Ortega ◽  
Jose A. Casajús ◽  
Oscar L. Veiga ◽  
...  

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