Treatment with long chain n-3 polyunsaturated fatty acids improves adipose tissue hypoxia and alters macrophage polarization in severely obese subjects

Experimental and Clinical Endocrinology & Diabetes ◽

10.1055/s-0032-1330834 ◽

2012 ◽

Vol 120 (10) ◽

Author(s):

M Zeyda ◽

BK Itariu ◽

A Neuhofer ◽

TM Stulnig

Keyword(s):

Fatty Acids ◽

Adipose Tissue ◽

Polyunsaturated Fatty Acids ◽

Macrophage Polarization ◽

Tissue Hypoxia ◽

Severely Obese ◽

Obese Subjects ◽

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Dietary n-3 long-chain polyunsaturated fatty acids modify phosphoenolpyruvate carboxykinase activity and lipid synthesis from glucose in adipose tissue of rats fed a high-sucrose diet

Cell Biochemistry and Function ◽

10.1002/cbf.2947 ◽

2013 ◽

Vol 31 (8) ◽

pp. 636-642 ◽

Author(s):

Lisiane G. Londero ◽

Débora K. Rieger ◽

Fernanda Hansen ◽

Simone L. Silveira ◽

Tiago L. Martins ◽

...

Keyword(s):

Fatty Acids ◽

Adipose Tissue ◽

Polyunsaturated Fatty Acids ◽

Phosphoenolpyruvate Carboxykinase ◽

Lipid Synthesis ◽

Sucrose Diet ◽

High Sucrose Diet ◽

High Sucrose ◽

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Differential Effects of Dietary Methyl Esters of Long-Chain Saturated and Polyunsaturated Fatty Acids on Rat Liver and Adipose Tissue Lipogenesis

Journal of Nutrition ◽

10.1093/jn/107.7.1170 ◽

1977 ◽

Vol 107 (7) ◽

pp. 1170-1181 ◽

Author(s):

Steven D. Clarke ◽

Dale R. Romsos ◽

Gilbert A. Leveille

Keyword(s):

Fatty Acids ◽

Adipose Tissue ◽

Polyunsaturated Fatty Acids ◽

Rat Liver ◽

Methyl Esters ◽

Differential Effects ◽

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Dietary intervention increases n-3 long-chain polyunsaturated fatty acids in skeletal muscle membrane phospholipids of obese subjects. Implications for insulin sensitivity

Clinical Endocrinology ◽

10.1111/j.1365-2265.2006.02444.x ◽

2006 ◽

Vol 64 (2) ◽

pp. 169-178 ◽

Author(s):

Steen B. Haugaard ◽

Sten Madsbad ◽

Carl-Erik Hoy ◽

Allan Vaag

Keyword(s):

Skeletal Muscle ◽

Fatty Acids ◽

Insulin Sensitivity ◽

Polyunsaturated Fatty Acids ◽

Dietary Intervention ◽

Muscle Membrane ◽

Membrane Phospholipids ◽

Obese Subjects ◽

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Fish Oil-Derived Long-Chain n-3 Polyunsaturated Fatty Acids Reduce Expression of M1-Associated Macrophage Markers in an ex vivo Adipose Tissue Culture Model, in Part through Adiponectin

Frontiers in Nutrition ◽

10.3389/fnut.2015.00031 ◽

2015 ◽

Vol 2 ◽

Author(s):

Anna A. De Boer ◽

Jennifer M. Monk ◽

Danyelle M. Liddle ◽

Krista A. Power ◽

David W. L. Ma ◽

...

Keyword(s):

Fatty Acids ◽

Tissue Culture ◽

Adipose Tissue ◽

Polyunsaturated Fatty Acids ◽

Fish Oil ◽

Ex Vivo ◽

Culture Model ◽

Tissue Culture Model ◽

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Integrated Immunomodulatory Mechanisms through which Long-Chain n-3 Polyunsaturated Fatty Acids Attenuate Obese Adipose Tissue Dysfunction

Nutrients ◽

10.3390/nu9121289 ◽

2017 ◽

Vol 9 (12) ◽

pp. 1289 ◽

Author(s):

Danyelle Liddle ◽

Amber Hutchinson ◽

Hannah Wellings ◽

Krista Power ◽

Lindsay Robinson ◽

...

Keyword(s):

Fatty Acids ◽

Adipose Tissue ◽

Polyunsaturated Fatty Acids ◽

Adipose Tissue Dysfunction ◽

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Effects of dietary n‐3 long‐chain polyunsaturated fatty acids (n‐3 LC‐PUFAs) on growth performance, body composition and subcutaneous adipose tissue transcriptome analysis of juvenile yellow drum ( Nibea albiflora )

Aquaculture Nutrition ◽

10.1111/anu.13206 ◽

2020 ◽

Author(s):

Peng Tan ◽

Evelina E. Wabike ◽

Gaochan Qin ◽

Bao Lou ◽

Dongdong Xu ◽

...

Keyword(s):

Fatty Acids ◽

Body Composition ◽

Adipose Tissue ◽

Polyunsaturated Fatty Acids ◽

Growth Performance ◽

Transcriptome Analysis ◽

Subcutaneous Adipose Tissue ◽

Nibea Albiflora ◽

Subcutaneous Adipose ◽

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Effects of calorie restriction with n-3 long-chain polyunsaturated fatty acids on metabolic syndrome severity in obese subjects: A randomize-controlled trial

Journal of Functional Foods ◽

10.1016/j.jff.2015.01.040 ◽

2015 ◽

Vol 19 ◽

pp. 929-940 ◽

Author(s):

Hsiu-Chuan Lee ◽

Wen-Yi Cheng ◽

Yi-Hao Hsu ◽

Hsiu-Yueh Su ◽

Brian E. T.-G. Huang ◽

...

Keyword(s):

Metabolic Syndrome ◽

Fatty Acids ◽

Polyunsaturated Fatty Acids ◽

Calorie Restriction ◽

Controlled Trial ◽

Obese Subjects ◽

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LONG CHAIN POLYUNSATURATED FATTY ACIDS (LC-PUFA) DURING EARLY DEVELOPMENT: RELATIONSHIP BETWEEN MATERNAL MILK AND NEONATAL ADIPOSE TISSUE AND BRAIN. † 1407

Pediatric Research ◽

10.1203/00006450-199704001-01426 ◽

1997 ◽

Vol 41 ◽

pp. 237-237

Author(s):

N M Orr ◽

T R Henderson ◽

M Hamosh ◽

P Hamosh

Keyword(s):

Fatty Acids ◽

Adipose Tissue ◽

Polyunsaturated Fatty Acids ◽

Early Development ◽

Maternal Milk ◽

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EP224 Low long-chain polyunsaturated fatty acids levels in breast adipose tissue are associated with multifocality in women with positive hormone receptors tumors

10.1136/ijgc-2019-esgo.286 ◽

2019 ◽

Author(s):

L Ouldamer

Keyword(s):

Fatty Acids ◽

Adipose Tissue ◽

Polyunsaturated Fatty Acids ◽

Hormone Receptors ◽

Breast Adipose Tissue ◽

Breast Adipose ◽

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Comparison of the effects of n-3 long chain polyunsaturated fatty acids and fenofibrate on markers of inflammation and vascular function, and on the serum lipoprotein profile in overweight and obese subjects

Nutrition Metabolism and Cardiovascular Diseases ◽

10.1016/j.numecd.2010.12.010 ◽

2012 ◽

Vol 22 (11) ◽

pp. 966-973 ◽

Author(s):

M.C.E. Bragt ◽

R.P. Mensink

Keyword(s):

Fatty Acids ◽

Polyunsaturated Fatty Acids ◽

Vascular Function ◽

Serum Lipoprotein ◽

Lipoprotein Profile ◽

Markers Of Inflammation ◽

Obese Subjects ◽

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