Chickpea in wheat-based cropping systems of northern New South Wales. II. Influence on biomass, grain yield, and crown rot in the following wheat crop

1998 ◽  
Vol 49 (3) ◽  
pp. 401 ◽  
Author(s):  
W. L. Felton ◽  
H. Marcellos ◽  
C. Alston ◽  
R. J. Martin ◽  
D. Backhouse ◽  
...  

Rotational effects of chickpea, an important N2-fixing pulse legume of the northern grains region, on subsequent wheat require quantification of the contribution of the legume to soil N and the N status of the wheat, and of suppression of soil and stubble-borne pathogens, such as crown rot (Fusarium graminearum Schwabe Group 1). Results from selected treatments of 10 experiments in northern New South Wales in which chickpea and wheat in one season were followed by wheat in following seasons indicated generally higher dry matter (DM) and grain yields of wheat after chickpea than after wheat. Responses to chickpea were -0·8 to 3·3 t/ha (shoot DM) and -3 to 39 kg N/ha (shoot N). Responses in wheat grain yields were -0·1 to 1·7 t/ha (mean 0·85 t/ha); grain N responses were -2 to 33 kg/ha (mean 19 kg/ha). Grain protein responses were small (0·6%) and variable. Although these productivity responses could be explained largely in terms of additional nitrate-N following chickpea, we measured reduced incidences of crown rot in wheat after chickpea (range 1-36%, mean of 12%), compared with wheat after wheat (range 5-52%, mean 30%). Modelling the incidence of crown rot indicated highly significant interactions between prior crop and total water (pre-plant soil water plus in-crop rainfall). When wheat followed chickpea, incidence of the disease declined sharply with increasing water. When wheat followed wheat, there was a marginal decline in disease incidence with increasing water. Our results support the strategy of using legumes in rotation with wheat in the northern grains region for enhanced soil-N supply and disease-break effects.

1998 ◽  
Vol 49 (3) ◽  
pp. 391 ◽  
Author(s):  
H. Marcellos ◽  
W. L. Felton ◽  
D. F. Herridge

Chickpea has potential as a rotation or break crop in the northern grains region of New South Wales and Queensland. Definition of that potential requires information on chickpea N2 fixation and on effects of chickpea on maintenance of soil N fertility and delivery of mineral N for use by a following cereal crop. Results from 6 experiments in northern NSW in which chickpea and wheat in one season were followed by wheat in subsequent seasons indicated variable N2 fixation by chickpea (mean 73 kg/ha; range 4-116 kg/ha), associated with variable Pfix (percentage of chickpea N derived from N2 fixation) (mean 57%; range 4-79%). There were no consistent differences between chickpea and wheat in effects on soil water, either pre-harvest or after the summer fallow. Chickpea ‘spared’ nitrate, relative to wheat (mean 15 kg/ha; range 1-35 kg/ha), and mineralised additional nitrate during the summer fallow (mean 18 kg/ha; range 5-40 kg/ha). Nitrate-N in the top 1·2 m of the soil profile at sowing of the following wheat crop was on average 89 kg/ha after chickpea (range 63-113 kg/ha) and 56 kg/ha after wheat (range 33-94 kg/ha). Nitrogen mineralisation rates during the summer fallow at 2 sites of 0·17 and 0· 21 kg N/ha · day (after chickpea), although greater than the rates after wheat (0· 07 and 0·12 kg N/ha · day), were not sufficient to meet the N requirements of a moderate to high yielding cereal crop. We concluded that chickpea did not fix sufficient N2 or mineralise sufficient N from residues either to maintain soil N fertility or to sustain a productive chickpea{wheat rotation without inputs of additional fertiliser N.


1962 ◽  
Vol 2 (6) ◽  
pp. 185 ◽  
Author(s):  
RR Storrier

In a red-brown earth soil from Wagga Wagga the fluctuations in the level of mineral nitrogen (ammonia plus nitrate-nitrogen) and its availability to wheat under growing period rainfalls of 6 inches and 16 inches were studied. Ammonia-nitrogen did not exceed 8 lb nitrogen per acre 6 inches but showed statistically significant short term fluctuations. Mineral nitrogen decreased steadily from the 4-5 leaf stage of plant growth, reaching minimum values in the ear-emergence period when a temporary nitrogen deficiency occurred. Following rainfalls of about one inch or more, conditions favoured biological activity and nitrogen was mineralized, absorbed by the crop and/or leached down the profile. In one season a release of mineral nitrogen about two weeks before flowering contributed an estimated 20-30 per cent of the total nitrogen uptake of the crop. Nitrogen uptake by the wheat crop ceased after flowering and subsequent changes in mineral nitrogen level reflect the net result of mineralization and demineralization processes, and nitrogen uptake by weeds, particularly skeleton weed. Absorption of nitrogen from the profile depended upon seasonal conditions, with the surface 18 inches suppling the greater part of the nitrogen absorbed by the crop. This indicates the need to sample regularly to at least a depth of 18 inches, particularly during the period from 4-5 leaf to flowering, when studying the relation between mineral nitrogen and crop growth. The data suggest that the response of wheat, as measured by grain yield and protein content, to the higher levels of mineral nitrogen in the improved soils of southern New South Wales is determined by soil moisture levels, particularly in the post-flowering period.


1995 ◽  
Vol 35 (1) ◽  
pp. 93 ◽  
Author(s):  
RD FitzGerald ◽  
ML Curll ◽  
EW Heap

Thirty varieties of wheat originating from Australia, UK, USA, Ukraine, and France were evaluated over 3 years as dual-purpose wheats for the high rainfall environment of the Northern Tablelands of New South Wales (mean annual rainfall 851 mm). Mean grain yields (1.9-4.3 t/ha) compared favourably with record yields in the traditional Australian wheatbelt, but were much poorer than average yields of 6.5 t/ha reported for UK crops. A 6-week delay in sowing time halved grain yield in 1983; cutting in spring reduced yield by 40% in 1986. Grazing during winter did not significantly reduce yields. Results indicate that the development of wheat varieties adapted to the higher rainfall tablelands and suited to Australian marketing requirements might help to provide a useful alternative enterprise for tableland livestock producers.


1992 ◽  
Vol 43 (1) ◽  
pp. 105 ◽  
Author(s):  
DF Herridge ◽  
JF Holland

The effects of tillage practice and double cropping on growth, yield and N economies of summer crops were examined in field experiments near Tamworth, northern New South Wales. Sorghum, sunflower, soybean, mungbean, cowpea and pigeon pea were sown into alkaline, black earth soils which contained either high (Site A, sown January 1983), moderate (Site B, sown December 1983), or low concentrations of nitrate (Site C, sown December 1984). During the previous winters, the land had been sown to wheat (double crop) or fallowed using cultivation or no-tillage practices. At Sites A and B, dry matter yields, averaged over all crops, were increased by 34 and 14% under no-tillage. Average increases in grain yields at the two sites were 22 and 11%. At Site C, tillage practice did not affect yields. Soybean showed the greatest responses to no-tillage. Increases in grain yields were 46, 15 and 18% for Sites A, B and C respectively. The least responsive legume was mungbean. Yields of sorghum were increased by 41% at Site A; responses at Sites B and C ranged between a 9% decrease and a 7% increase. With double cropping, grain yields were, on average, 18 (Site A), 81 (Site B) and 72% (Site C) of the yields in the cultivated (fallow) plots. However, when comparisons were made for the 12 month periods, i.e. wheat and summer crops v. fallow and summer crops, production was more than doubled at Site B and tripled at Site C, compared with the cultivated fallow. Significant in the responses to double cropping were the 192 (Site B) and 230 mm rainfalls (Site C) during November and December that replenished the soil profile with water to a depth of >0.75 m. Assessments of soybean N2 fixation using the ureide method indicated large effects of site and season on the proportion of plant N derived from N2 fixation (range, 0-0.83), on the amount of N2 fixed (range, 0-233 kg N ha-1) and on the N balance as a result of the cropping (range, -69 to +45 kg N ha-1).


1984 ◽  
Vol 24 (125) ◽  
pp. 236
Author(s):  
GK McDonald ◽  
BG Sutton ◽  
FW Ellison

Three winter cereals (wheat varieties Songlen and WW 15, triticale variety Satu) were grown after cotton or summer fallow under three levels of applied nitrogen (0, 100 and 200 kg N/ha) at Narrabri, New South Wales. The cereals were sown on August 7, 1980 and growing season rainfall was supplemented by a single irrigation. Leaf area, total shoot dry matter production and ears per square metre were lower after cotton than after summer fallow, while grain yields of cereals sown immediately after cotton were 33% lower than those sown after fallow. Adding nitrogen increased leaf area, dry matter and grain yields of crops grown after cotton and fallow, but significant increases were not obtained with more than 100 kg/ha of applied nitrogen. Crops grown after cotton required an application of 100 kg N/ha for leaf and dry matter production at anthesis to equal that of crops grown after fallow with no additional nitrogen. The corresponding cost to grain yield of growing cotton was equivalent to 200 kg N/ha. The low grain yield responses measured in this experiment (1 8 and 10% increase to 100 kg N/ha after cotton and fallow, respectively) were attributed to the combined effects of late sowing, low levels of soil moisture and loss, by denitrification, of some of the applied nitrogen. The triticale, Satu, yielded significantly less than the two wheats (1 99 g/m2 for Satu c.f. 255 and 286 g/m2 for Songlen and WW 15, respectively), and did not appear to be a viable alternative to wheat in a cotton rotation.


1989 ◽  
Vol 29 (1) ◽  
pp. 51 ◽  
Author(s):  
DC McKenzie ◽  
HB So

The effect of gypsum on the properties and crop productivity of 6 contrasting vertisols of the Gwydir Valley, New South Wales was investigated in 1978 and 1979. These soils are often used for dryland wheat production, although crop growth is generally restricted by their structural instability. In 2 of the soils used in our study, the surface aggregates were sodic and dispersive (poor soils), 2 were relatively stable when wetted (good soils), whilst the other 2 soils had surface aggregates that were intermediate in behaviour (intermediate soils). The effects of added gypsum at 4 rates (0, 2.5, 5.0 and 7.5 t ha-1) on soil water profiles, soil properties and the growth of wheat were monitored over a 2 year period. Dryland wheat grain yields were increased by as much as 230% following the application of gypsum. Benefits were most pronounced on clays with sodic topsoils, a high water-holding capacity and adequate nutrition; plant response to gypsum on nearby soils with non-dispersive surfaces was less pronounced. Yield increases were associated with better seedling establishment, greater tiller production, increased grain weight, and lower incidence of 'Crown Rot' disease. Plant response to gypsum was related to improved water penetration into the soil, allowing greater storage of water in the subsoil, rather than loss via evaporation and possibly runoff. Increases as high as 137% in the soil water storage to a depth of 1.2 m were observed. Crop performance was also strongly influenced by rainfall, time of sowing and weed control. Where nitrogen and, to a lesser extent, phosphorus, were deficient in gypsum-treated soil, they had to be added before the extra soil water could be utilised effectively by wheat. On the lighter textured clays, gypsum appeared to aggravate nitrogen deficiency, apparently because of enhanced leaching.


2005 ◽  
Vol 45 (3) ◽  
pp. 269 ◽  
Author(s):  
D. F. Herridge ◽  
M. J. Robertson ◽  
B. Cocks ◽  
M. B. Peoples ◽  
J. F. Holland ◽  
...  

Apparent nodulation failures and associated low grain yields have been reported for commercial mungbean (Vigna radiata) crops in southern Queensland and northern New South Wales. We therefore conducted on-farm surveys of 40 commercial mungbean crops in the region in which symbiotic traits, i.e. nodulation and nitrogen fixation, and biomass and grain yield were monitored. Effects of bradyrhizobial inoculation and inoculation methods on mungbean and soybean (Glycine max) symbiosis and yield were determined in experiments at 3 sites in northern New South Wales. Thirty-four of the 35 mungbean crops assessed for nodulation were nodulated. The relationship between soil nitrate to a depth of 90 cm at sowing and mungbean nodulation was not significant. However, at low-to-moderate soil nitrate levels (<100 kg N/ha), the mean nodule score was 1.6, compared with 0.5 at high (>100 kg N/ha) soil nitrate levels. Soil nitrate had a negative effect on the percentage of mungbean nitrogen derived from nitrogen fixation (%Ndfa). Mean %Ndfa values for soil nitrate levels <50, >50–100 and >100 kg N/ha were 35, 22 and 19% respectively. Grain yields of the surveyed mungbean crops varied from 0.3 to 2.1 t/ha, and were correlated with shoot dry matter. Grain yield was not significantly correlated either with sowing soil nitrate, nodule score or %Ndfa. In the inoculation experiments, mungbean did not nodulate as well as soybean, producing about one-third the number of nodules. Both species responded to inoculation with increased nodulation, although data from one of the sites suggested that responses during early growth of mungbean were not maintained during pod-fill. Effects of inoculation on mungbean %Ndfa were marginal. Average increases were 9%, based on natural 15N abundance, and 6%, based on the ureide method. Soybean %Ndfa, on the other hand, responded strongly to inoculation, with increases of 56 (15N) and 77% (ureide). Inoculation increased mungbean crop N by an average of 10% and grain yield by 6%, compared with responses to fertiliser nitrogen of 31% (crop N) and 10% (grain yield). For soybean, inoculation increased crop nitrogen by 43% and grain yield by 7%, similar to responses to fertiliser nitrogen of 45 (crop N) and 5% (grain yield). These results suggest that inoculated mungbean was N-limited and that inoculation of mungbean using current technology may be somewhat ineffectual. We concluded that low nodulation and nitrogen fixation of commercial mungbean most likely results from the suppressive effects of nitrate and/or insufficient numbers of bradyrhizobia in the soil. When low symbiosis and low soil nitrate are combined, N is likely to limit crop growth, and potentially grain yield. Suggested strategies for improving mungbean nodulation and nitrogen fixation in the northern grains belt include selection of more symbiotically competent plant and bradyrhizobial genotypes and more effective utilisation of established soil populations of mungbean bradyrhizobia.


2002 ◽  
Vol 42 (8) ◽  
pp. 1087 ◽  
Author(s):  
C. R. Kidd ◽  
G. M. Murray ◽  
J. E. Pratley ◽  
A. R. Leys

Winter cleaning is the removal of grasses from pasture using selective herbicides applied during winter. We compared the effectiveness of an early (June) and late (July) winter cleaning with an early spring herbicide fallow (September), spring (October) herbicide and no disturbance of the pasture on development of the root disease take-all in the subsequent wheat crop. Experiments were done at 5 sites in the eastern Riverina of New South Wales in 1990 and 1991. The winter clean treatments reduced soil inoculum of Gaeumannomyces graminis var. tritici (Ggt) compared with the other treatments at all sites as measured by a bioassay, with reductions from the undisturbed treatments of 52–79% over 5 sites. The winter clean treatments also significantly reduced the amount of take-all that developed in the subsequent wheat crop by between 52 and 83%. The early and late winter clean treatments increased the number of heads/m2 at 3 and 1 sites, respectively. Dry matter at anthesis was increased by the winter clean treatments at 3 sites. Grain yield was increased by the winter cleaning treatments over the other treatments at the 4 sites harvested, with yield increases of the early winter clean over the undisturbed treatment from 13 to 56%. The autumn bioassay of Ggt was positively correlated with spring take-all and negatively correlated with grain yield of the subsequent wheat crop at each site. However, there was a significant site and site × bioassay interaction so that the autumn bioassay could not be used to predict the amount of take-all that would develop.


2014 ◽  
Vol 54 (10) ◽  
pp. 1625 ◽  
Author(s):  
S. R. McGrath ◽  
J. M. Virgona ◽  
M. A. Friend

Slow pasture growth rates during winter limit the potential gross margins from autumn and early winter lambing in southern New South Wales (NSW) by limiting stocking rates and/or increasing supplementary feed requirements. Dual-purpose crops can reduce the winter feed gap in mixed-farming systems by increasing the available feed in winter. The simulation software AusFarm was used to model a mixed-farming system at Wagga Wagga with Merino ewes joined to terminal sires and grazing lucerne-subterranean clover pasture over a 41-year period. A paddock of dual-purpose wheat was then added to the system, and ewes were allowed to graze the wheat crop when feed on offer reached 850 kg DM/ha and before GS31. Weaned lambs were sold after late August if lamb growth rates fell below 20 g/head.day, mean lamb weight reached 45 kg or production feeding of lambs was required. Lambing in June resulted in the highest median gross margin whether or not ewes were able to graze the wheat crop during winter. Grazing of a dual-purpose wheat crop resulted in greater proportional increases in gross margins as stocking rate was increased, increased lamb production and reduced supplementary feeding costs, and reduced interannual variability in gross margin returns.


2019 ◽  
Vol 59 (4) ◽  
pp. 601 ◽  
Author(s):  
R. A. Hunter ◽  
P. M. Kennedy ◽  
E. J. Sparke

Statistical data from the years 1998–2005 were used to investigate the capacity of the grain industry in eastern Australia to supply the grain necessary for inclusion of 10% ethanol in petrol (E10), in addition to the demands of grain for feedlot cattle. Evidence is provided that the variations in grain yields and grain consumption by cattle in these years are representative of the on-going situation and that interpretations and conclusions have continuing relevance. During 1998–2005, annual production of cereal grains in eastern Australia varied between 10 and 25 million tonnes. Similar fluctuations (11 and 27 million tonnes) in annual grain yields were observed between 2006 and 2014. The Australian potential requirement for E10 ethanol is ~2500 ML annually, with a grain usage of 6.1–7.6 million tonnes depending on the grain sources used. Established national grain demand for ruminant and monogastric livestock, human consumption and other domestic uses is ~7.5 million tonnes per year. In years of average or higher grain yields in Queensland, New South Wales, Victoria and South Australia, the combined grain surpluses are more than sufficient for E10 ethanol to be produced domestically. In the years of the lowest grain yields, the surplus over more traditional usages is sufficient to satisfy only 50% of potential demand for E10. The greatest densities of feedlot cattle are in south-eastern Queensland, northern New South Wales and in the Murrumbidgee region of southern New South Wales. On a regional basis, the grain surplus to feedlot demand in most years in south-eastern Queensland is not sufficient to satisfy requirement for ethanol production without competition for grain. In years of highest yields, the grain surplus was sufficient for a 240-ML ethanol plant. Northern New South Wales could support at least two 400-ML plants in years of average and above yields, once established grain demands are met. The grain shortfall in years of lowest yield for one 400-ML plant is about half a million tonnes. Grain surpluses in average years in the Murrumbidgee region are sufficient to support at least one 400-ML plant. In years of lowest yield, only a 160-ML plant could be supported without competition for grain.


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