The effect of nitrogen, phosphorus, and potassium supply on the isoflavone content of leaves of red clover (trifolium pratensel.)
1967 ◽
Vol 10
(2)
◽
pp. 312-315
◽
Keyword(s):
1959 ◽
Vol 47
(2)
◽
pp. 211-221
◽
1996 ◽
Vol 27
(15-17)
◽
pp. 2895-2908
◽
Keyword(s):
1985 ◽
Vol 8
(9)
◽
pp. 833-845
◽
1957 ◽
Vol 37
(3)
◽
pp. 220-236
◽
1957 ◽
Vol 10
(1)
◽
pp. 57
◽
Keyword(s):