scholarly journals Subjective Well-being of Older Adults in Sub-Saharan Africa Is Most Associated with Food Security, Physical Health and Emotional Support (P04-090-19)

2019 ◽  
Vol 3 (Supplement_1) ◽  
Author(s):  
Edwina Wambogo ◽  
Nadine Sahyoun
Keyword(s):  
Older Adults ◽  
Logistic Regression ◽  
Food Security ◽  
Physical Health ◽  
Emotional Support ◽  
Well Being ◽  
Sub Saharan Africa ◽  
Subjective Well Being ◽  
Country Level ◽  
Sub Saharan

Abstract Objectives Using the social ecological model, the objectives of this study were to examine (1) the associations between proximate factors (food security and physical health) and measures of subjective well-being (SWB), and (2) the associations of distal community and country level risk factors with SWB, independent of food security and physical health. Methods Sub-Saharan Africa (SSA) data of 5585 respondents aged 60 years or older included in Gallup World Poll (GWP) 2014 and 2015 were included in these analyses. GWP collected data on several indicators SWB (eudaimonic, hedonic and evaluative), together with data on food security, physical health, social support and social participation, and country level factors such as quality of roads and public transport. We estimated three hierarchical logistic regression models for each index controlling for country and GWP survey year as a fixed effects. Results In bivariate logistic regression analysis, food security was most associated with higher evaluative well-being (OR 2.80, 95% CI 2.05–3.83) and physical health was most associated with higher eudaimonic well-being (OR 3.30, 95% CI 2.64–4.14). Physical health was also most associated with higher positive experiences (OR 1.83, 95% CI 1.59–2.10), and most inversely associated with negative experiences (OR 0.47, 95% CI 0.41–0.55), in bivariate analysis. In the multivariate models, emotional support explained eudaimonic well-being (OR 3.66, 95% CI 2.41–5.58), and evaluative well-being (OR 1.87, 95% CI 1.26–2.79), followed by physical health and food security, respectively. Conclusions Food security, physical health and emotional support were strongly associated with SWB among older adults in this study. Food security is particularly important for QOL, and has a bi-directional relationship with these other predictors of SWB. Therefore, continued monitoring the food security of older adults in the region remains important. Funding Sources N/A.

Features of Rural Communities in Latin America and Sub-Saharan Africa That Influence Well-Being of Older Persons

2021 ◽  
Vol 5 (Supplement_1) ◽  
pp. 420-421
Author(s):  
Andrew Banda ◽  
Norah Keating ◽  
Jaco Hoffman ◽  
Jose Parodi ◽  
Nereide Curreri
Keyword(s):  
Older Adults ◽  
Latin America ◽  
Rural Communities ◽  
Older People ◽  
Scoping Review ◽  
Older Persons ◽  
Subjective Wellbeing ◽  
Well Being ◽  
Sub Saharan Africa ◽  
Sub Saharan

Abstract In their recent volume, Critical Rural Gerontology, Skinner et al (2021) challenge us to set aside unidimensional notions of rural communities as bypassed vs very supportive; and to identify the elements of rurality that empower or exclude older people and how these differ across cultures and settings. Covid-19 has highlighted the need for safe and inclusive communities. Given that LMIC will be home to the majority of older adults (Gonzales et al. 2015), we undertook a scoping review of features of rural communities that influence wellbeing of older people in countries across Latin America and Sub-Saharan Africa. The review included literature in English, French, Spanish and Portuguese, using search engines MEDLINE, CINAHL Complete, PsycInfo, SocINDEX, SciELO, AJOL (Africa Journals Online), LILACS, Redalyc, LatinIndex and Clacso. Findings illustrate diversity in how community features including remoteness, infrastructure and belonging influence material, social and subjective wellbeing of older residents.

scholarly journals Enhancing Older Adults’ Sense of Belonging and Subjective Well-Being Through Sport Game Attendance, Team Identification, and Emotional Support

2019 ◽  
Vol 32 (7-8) ◽  
pp. 530-542 ◽  
Author(s):  
Yuhei Inoue ◽  
Daniel L. Wann ◽  
Daniel Lock ◽  
Mikihiro Sato ◽  
Christopher Moore ◽  
...  
Keyword(s):  
Older Adults ◽  
Pilot Study ◽  
Emotional Support ◽  
Sense Of Belonging ◽  
Well Being ◽  
The United States ◽  
Team Identification ◽  
Subjective Well Being ◽  
Study Results ◽  
Game Attendance

Objective: We investigate how (a) attendance at sport games and (b) identification with a sport team as fans (i.e., team identification) influence older adults’ perceptions of emotional support, belonging, and subjective well-being (SWB). Method: An experimental pilot study was conducted with 50 older adults, followed by a main survey study administered to 534 older adults from various communities across the United States. Results: Pilot study results indicated that game attendance and team identification had a positive and significant influence on older adults’ perceptions of emotional support from fellow team fans. These results were replicated in the main study, which also showed that older adults’ perceived emotional support from fellow fans was positively associated with their sense of belonging which predicted their SWB. Discussion: The findings provide insights into how older adults may be engaged in meaningful forms of social life to help them maintain and enhance mental health.

Food Security: Sustainable Food Production in Sub-Saharan Africa

2002 ◽  
Vol 31 (3) ◽  
pp. 177-185 ◽  
Author(s):  
Uche C. Amalu
Keyword(s):  
Food Security ◽  
Structural Adjustment ◽  
Commodity Prices ◽  
Mineral Resources ◽  
Well Being ◽  
Sub Saharan Africa ◽  
Sustainable Food ◽  
Virgin Land ◽  
Sub Saharan ◽  
Food Imports

Falling world grain stocks, rising grain prices and the poor economic situation of Africa have, since 1995, made food security a major issue. Structural adjustment programmes, the crushing burden of debt, the collapse of commodity prices and mismanagement of national economies have rendered African people even poorer in terms of per capita income and quality of life than they were in the first decade after the attainment of independence. Yet Africa is rich in many ways — for example, in virgin land for agriculture and in mineral resources, including energy. It is rich above all in its people and their determined spirit to face all disasters, natural and man-made. In line with this spirit, Africa is moving ahead on a new consensus that food security through enhanced agricultural production is the continent's most fundamental development issue. Although the economic plans of successive African governments have stressed the goal of food self-sufficiency, the food sector has received little investment or political priority. Africa continues to rely on food aid and food imports, which consume a large part of its meagre export earnings. The increasingly limited capacity to purchase food abroad and the bitter experience of depending on emergency aid are honing a clear determination that Africa must marshal the resources to grow its own food and so release the creative energies of its people to contribute fully to their own development and well-being. Top priority should be given to food security during this process, as no country can consider itself free until it has the wherewithal to provide for the basic needs of its people.

scholarly journals DO OLDER ADULTS WITH HIV HAVE A SOCIAL NETWORK DEFICIT? EVIDENCE FROM AGINCOURT, SOUTH AFRICA

2019 ◽  
Vol 3 (Supplement_1) ◽  
pp. S176-S176
Author(s):  
Markus H Schafer ◽  
Laura Upenieks ◽  
Julia DeMaria
Keyword(s):  
South Africa ◽  
Older Adults ◽  
Social Networks ◽  
Care Delivery ◽  
Well Being ◽  
Sub Saharan Africa ◽  
Hiv Status ◽  
Form And Function ◽  
Egocentric Network ◽  
Sub Saharan

Abstract HIV/AIDS has had a substantial social and economic impact on Sub-Saharan Africa, and research is only beginning to examine the prevalence and consequences of HIV infection among older adults in this region. Though informal social networks provide crucial resources for older people managing health problems, little is known about how the form and function of such networks differs by HIV status. Drawing from theories of health stigma and network mobilization, we use egocentric network data from HAALSI, the Health and Aging in Africa: A Longitudinal Study of an INDEPTH Community in South Africa (N=5,059). HAALSI is a community-based study centered in Agincourt, South Africa, and focuses on adults ≥40 years of age. Approximately 12% of this sample is HIV positive. Results of multivariable logistic and Poisson regression reveal three main findings. First, relative to those without HIV, infected older adults have larger personal networks—including more kin and more non-kin network members. Second, HIV status has no discernible impact on whether people receive regular emotional support from those in their networks. Third, older adults who have disclosed their HIV status have a relatively high proportion of kin members in the close networks relative to those not infected with HIV and to those with HIV who have not disclosed their disease. Our findings point to the need for further research on the implications of social networks for outcomes such as well-being and health care delivery among older AIDS patients in the Global South.

How Much Does the Cardinal Treatment of Ordinal Variables Matter? An Empirical Investigation

2021 ◽  
pp. 1-17
Author(s):  
Jeffrey R. Bloem
Keyword(s):  
Empirical Investigation ◽  
Well Being ◽  
Partial Identification ◽  
American Economic Review ◽  
Sub Saharan Africa ◽  
Ordinal Scale ◽  
Subjective Well Being ◽  
Empirical Estimates ◽  
White Test ◽  
Sub Saharan

Abstract Many researchers use an ordinal scale to quantitatively measure and analyze concepts. Theoretically valid empirical estimates are robust in sign to any monotonic increasing transformation of the ordinal scale. This presents challenges for the point-identification of important parameters of interest. I develop a partial identification method for testing the robustness of empirical estimates to a range of plausible monotonic increasing transformations of the ordinal scale. This method allows for the calculation of plausible bounds around effect estimates. I illustrate this method by revisiting analysis by Nunn and Wantchekon (2011, American Economic Review, 101, 3221–3252) on the slave trade and trust in sub-Saharan Africa. Supplemental illustrations examine results from (i) Aghion et al. (2016, American Economic Review, 106, 3869–3897) on creative destruction and subjective well-being and (ii) Bond and Lang (2013, The Review of Economics and Statistics, 95, 1468–1479) on the fragility of the black–white test score gap.

scholarly journals Domestic and International Remittances and Food Security in Sub-Saharan Africa

2020 ◽  
Vol 5 (1) ◽  
pp. 37-54
Author(s):  
Narges Ebadi ◽  
Davod Ahmadi ◽  
Hugo Melgar-Quiñonez
Keyword(s):  
Logistic Regression ◽  
Food Security ◽  
Food Insecurity ◽  
Multinomial Logistic Regression ◽  
Binary Logistic Regression ◽  
Sub Saharan Africa ◽  
International Remittances ◽  
Food Security Status ◽  
Sub Saharan ◽  
The Impact

The amount of remittances to developing counties, defined as the flow of monetary and non-monetary goods, has increased globally and has surpassed the amount of money spent on foreign aid in these developing countries. The impact of remittances on households’ purchasing power has been studied; however, its link to food security status is yet to be explored. This paper quantitatively analyses the relationship between food security status (measured using the Food Insecurity Experience Scale) and the receipt of domestic/ international or both remittances on households in sub- Saharan Africa. Data are derived from the Gallup World Poll from the years 2014-2017. Multinomial logistic regression models and binary logistic regression analyses were conducted to analyze the data. Results showed that remittance recipients had significantly higher household incomes (especially if the remittance was coming internationally and domestically), lived with significantly more household members (7 or more members), and were more likely to be separated (including divorced or widowed). Households that received domestic remittances had significantly higher odds of being food insecure than households receiving no remittances. Conversely, households receiving remittances internationally or a combination of domestic and international remittances had significantly lower odds of food insecurity compared to non-receivers. This study found that receiving remittances affect the food security status of people living in SSA countries. 

scholarly journals Identifying the Drivers of Food Security Based on Perception among Households in South Western Nigeria

2017 ◽  
Vol 9 (1) ◽  
pp. 49 ◽  
Author(s):  
Wasiu Olayinka FAWOLE ◽  
Burhan ÖZKAN
Keyword(s):  
Logistic Regression ◽  
Food Security ◽  
Food Insecurity ◽  
Logistic Regression Model ◽  
Developing Nations ◽  
Sub Saharan Africa ◽  
Access To Credit ◽  
Explanatory Variables ◽  
Design And Implementation ◽  
Sub Saharan

Food insecurity has been considered lately as one of the developmental challenges facing developing nations particularly the sub-Saharan Africa that if not curtailed may have embarrassing consequences not only to the affected area but to humanity in general due to instability that may occur. This study aimed to identify those factors that influence food security and how they did to guide the relevant stakeholders in the design and implementation of food programmes. The study assessed food security of the households based on perception of heads/appointed representatives and logistic regression model to identify its drivers in respective households. The findings of the study revealed that majority of households investigated (60.2 percent) showed varying degrees of food insecurity and hunger while those living with moderate hunger were leading by 31.6 percent. Furthermore, logistic regression analysis results showed that eight of the ten explanatory variables such as income, access to credit and public health facilities among others as specified in the model significantly influenced the food security of the sampled households.

scholarly journals Is Living Alone “Aging Alone”? Solitary Living, Network Types, and Well-Being

2018 ◽  
Vol 74 (8) ◽  
pp. 1406-1415 ◽  
Author(s):  
Maja Djundeva ◽  
Pearl A Dykstra ◽  
Tineke Fokkema
Keyword(s):  
Older Adults ◽  
At Risk ◽  
Social Networks ◽  
Social Network ◽  
Well Being ◽  
Ordinary Least Squares ◽  
European Countries ◽  
Living Alone ◽  
Subjective Well Being ◽  
Country Level

Abstract Objectives When identifying older adults who may be at risk of being without necessary supports, policy makers and scholars tend to focus on those living alone, neglecting differences within that group. We examine how their social networks contribute to subjective well-being, why some of them fare better and compare their well-being to older adults coresiding with others. Method Data are from the fourth wave of the Survey of Health and Retirement in Europe (N = 53,383). A network typology for older people living alone (N = 10,047) is constructed using a latent class analysis. Using ordinary least squares (OLS) regressions, we examined differences in subjective well-being (life satisfaction, satisfaction with social network, depression) by network type, adding adults coresiding with others (N = 43,336) as comparison group. Results We find four social network types among older adults living alone. The likelihood of having “restricted” and “child-based” networks is greater in Eastern and Southern European countries, whereas the likelihood of having “friend-oriented” networks is greater in Western and Northern European countries. Across countries, only those with “restricted” networks tend to have the poorest well-being. Those with “diverse” networks have even better well-being than coresiding older adults. Discussion Our study shows the importance of drawing distinctions within the group of older adults living alone. Most (two thirds) are not vulnerable and at risk, but fare just as well or even better than peers who coreside with others. Country-level factors shape the opportunities to build satisfactory networks, but subjective well-being depends more strongly on individual resources, including social networks, than country-level factors.

scholarly journals Does social support modify the relationship between food insecurity and poor mental health? Evidence from thirty-nine sub-Saharan African countries

2018 ◽  
Vol 22 (5) ◽  
pp. 874-881 ◽  
Author(s):  
Muzi Na ◽  
Meghan Miller ◽  
Terri Ballard ◽  
Diane C Mitchell ◽  
Yuen Wai Hung ◽  
...  
Keyword(s):  
Mental Health ◽  
Social Support ◽  
Food Insecurity ◽  
Emotional Support ◽  
Well Being ◽  
Sub Saharan Africa ◽  
African Countries ◽  
Sub Saharan ◽  
Mental Well Being ◽  
The Relationship

AbstractObjectiveThe present study aimed to determine the relationship among food insecurity, social support and mental well-being in sub-Saharan Africa, a region presenting the highest prevalence of severe food insecurity and a critical scarcity of mental health care.DesignFood insecurity was measured using the Food Insecurity Experience Scale (FIES). Social support was assessed using dichotomous indicators of perceived, foreign perceived, received, given, integrative and emotional support. The Negative and Positive Experience Indices (NEI and PEI) were used as indicators of mental well-being. Multilevel mixed-effect linear models were applied to examine the associations between mental well-being and food security status, social support and their interaction, respectively, accounting for random effects at country level and covariates.ParticipantsNationally representative adults surveyed through Gallup World Poll between 2014 and 2016 in thirty-nine sub-Saharan African countries (n 102 235).ResultsThe prevalence of severe food insecurity was 39 %. The prevalence of social support ranged from 30 to 72 % by type. In the pooled analysis using the adjusted model, food insecurity was dose-responsively associated with increased NEI and decreased PEI. Perceived, integrative and emotional support were associated with lower NEI and higher PEI. The differences in NEI and PEI between people with and without social support were the greatest among the most severely food insecure.ConclusionsBoth food insecurity and lack of social support constitute sources of vulnerability to poor mental well-being. Social support appears to modify the relationship between food security and mental well-being among those most affected by food insecurity in sub-Saharan Africa.

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