Touch Current Measurement with Single Human Body Impedance Networks and Thermal Imaging Techniques for Electric Heating Tubes Filled with Electrician Grade Magnesium Oxide Powder

2020 ◽  
Author(s):  
You Fu ◽  
Ninghui Wang ◽  
Junqi Liu ◽  
Jiqi Wang ◽  
Chuansheng Shi ◽  
...  
Keyword(s):  
Magnesium Oxide ◽  
Human Body ◽  
Thermal Imaging ◽  
Imaging Techniques ◽  
Electric Heating ◽  
Current Measurement ◽  
Oxide Powder ◽  
Body Impedance

Evaluation of Package Defects by Thermal Imaging Techniques

2002 ◽  
Author(s):  
Yongmei Liu ◽  
Rajen Dias
Keyword(s):  
Infrared Thermography ◽  
Thermal Imaging ◽  
High Speed ◽  
Imaging Techniques ◽  
Thermal Response ◽  
Analysis Tool ◽  
Nondestructive Analysis ◽  
Ir Camera ◽  
External Heating

Abstract Study presented here has shown that Infrared thermography has the potential to be a nondestructive analysis tool for evaluating package sublayer defects. Thermal imaging is achieved by applying pulsed external heating to the package surface and monitoring the surface thermal response as a function of time with a high-speed IR camera. Since the thermal response of the surface is affected by the defects such as voids and delamination below the package surface, the technique can be used to assist package defects detection and analysis.

Fruit Ripeness Estimation for Avocado Using Thermal Imaging

2018 ◽  
Author(s):  
Sathish K. Gurupatham ◽  
Erhan Ilksoy ◽  
Nick Jacob ◽  
Kevin Van Der Horn ◽  
Fahad Fahad
Keyword(s):  
Thermal Imaging ◽  
Imaging Techniques ◽  
Scientific Enterprise ◽  
Thermal Images ◽  
Novel Technologies ◽  
Different Temperatures ◽  
Visible Images ◽  
Specific Heat Capacities ◽  
Analytical Approaches ◽  
Non Destructive

Novel technologies have always been an indispensable part of the scientific enterprise and a catalyst for new discoveries. The invisible radiation patterns of objects are converted into visible images called thermograms or thermal images. Thermal images can be utilized to estimate the ripeness of some fruits which do not change their color from yellow to green when they are ripe. Thermal imaging techniques are very helpful since color and fluorescent analytical approaches cannot be applied to these fruits. In this work, it is shown that different ripeness levels of avocado (Hall type) using a non-destructive method called thermal imaging, in two dimensional spaces. The work is based on the fact that fruits have different specific heat capacities at different temperatures, thus making their thermal images clear indicators of ripeness.

NEW STANDARDS FOR FEVER SCREENING WITH THERMAL IMAGING SYSTEMS

2013 ◽  
Vol 13 (02) ◽  
pp. 1350045 ◽  
Author(s):  
E. F. J. RING ◽  
A. JUNG ◽  
B. KALICKI ◽  
J. ZUBER ◽  
A. RUSTECKA ◽  
...  
Keyword(s):  
Remote Sensing ◽  
Body Temperature ◽  
Human Body ◽  
Thermal Imaging ◽  
Imaging Systems ◽  
Contact Site ◽  
Infrared Thermal Imaging ◽  
Significant Difference ◽  
Human Body Temperature ◽  
Eye Region

Infrared thermal imaging has in recent years become more accessible and affordable as a means of remote sensing for human body temperature such as in identifying a person with fever. The implementation and operational guidelines for identifying a febrile human using a screening thermograph as documented in the ISO/TR 13154:2009 ISO/TR 80600 has been deployed for the screening of a total of 402 children. It was found that there was a significant difference between the temperatures measured in non-fevered patients and those with known fever, with the thermal imaging of the eye region being the most rapid non-contact site for measurement.

scholarly journals Non-Destructive Characterization of Railway Materials and Components with Infrared Thermography Technique

Materials ◽  
2019 ◽  
Vol 12 (24) ◽  
pp. 4077 ◽  
Author(s):  
Jeongguk Kim
Keyword(s):  
Infrared Thermography ◽  
Thermal Imaging ◽  
High Speed ◽  
Hot Spot ◽  
Imaging Techniques ◽  
Brake Disc ◽  
Ir Thermography ◽  
Contact Mode ◽  
Non Destructive Evaluation ◽  
Non Destructive

Infrared (IR) thermography technology is one of the leading non-destructive evaluation (NDE) techniques based on infrared detection. Infrared thermography, in particular, has the advantage of not only being used in non-contact mode but also provides full images, real-time inspection, and relatively fast results. These advantages make it possible to perform thermal imaging analysis of railway materials and/or components, such as brake disc simulation, monitoring of abnormal heat generation, and monitoring of temperature changes, during mechanical tests. This study introduces the current state of research on railway materials and/or components using IR thermography technology. An attempt was made to characterize the deterioration of electrical equipment of diesel electric locomotives using infrared thermal imaging techniques. In addition, surface temperature monitoring was performed during tensile testing of railway steels using a high-speed infrared camera. Damage evolution due to the hot spot generation of railway brake discs was successfully monitored using high-speed IR cameras. In this paper, IR thermal imaging technology, used as a non-destructive evaluation analysis in the railway field, was introduced, and the results of recent research are presented.

Sign in / Sign up

Export Citation Format

Share Document