Influence of bioprocessing treatments on phytochemical & functional properties,
in vitro
digestibility, protein secondary structure and morphological characteristics of Indian barnyard millet flour
2017 ◽
Vol 53
(3)
◽
pp. 683-691
◽
Keyword(s):
1981 ◽
Vol 29
(2)
◽
pp. 348-354
◽
Keyword(s):
2017 ◽
Vol 92
◽
pp. 64-78
◽
Keyword(s):
2012 ◽
Vol 32
(3)
◽
pp. 464-470
◽
1995 ◽
Vol 55
(3-4)
◽
pp. 263-274
◽
2020 ◽
Vol 137
◽
pp. 109523
◽
Keyword(s):
1982 ◽
Vol 47
(1)
◽
pp. 8-11
◽
1995 ◽
Vol 33
(5)
◽
Keyword(s):