Amino acid tolerance in cirrhotic patients following oral protein and amino acid loads

2007 ◽  
Vol 4 (2) ◽  
pp. 183-200 ◽  
Author(s):  
M. Y. MORGAN ◽  
K. E. HAWLEY ◽  
D. STAMBUK
2021 ◽  
pp. 1-4
Author(s):  
Lauren L. Allen ◽  
Nicholas C.K. Heng ◽  
Geoffrey R. Tompkins

Genes encoding the subunits of the membrane-bound F<sub>1</sub>F<sub>0</sub>-ATPase (responsible for exporting protons from the cytoplasm and contributing to acid tolerance) were sequenced for 24 non-mutans streptococci isolated from carious lesions. Isolates, mostly <i>Streptococcus salivarius</i>, displayed a continuum of acid tolerance thresholds ranging from pH 4.55 to 3.39, but amino acid alignments of F<sub>1</sub>F<sub>0</sub>-ATPase subunits revealed few non-synonymous substitutions and these were unrelated to acid tolerance. Thus, the F<sub>1</sub>F<sub>0</sub>-ATPase is highly-conserved among <i>S. salivarius</i> isolates despite varying acid tolerance thresholds, supporting the contention that acid tolerance is determined by the level of gene/protein expression rather than variation in molecular structure.


2014 ◽  
Vol 54 (1) ◽  
pp. 51-54 ◽  
Author(s):  
Yasuhiro Tsuda ◽  
Hideo Fukui ◽  
Tetsuya Sujishi ◽  
Hideko Ohama ◽  
Yusuke Tsuchimoto ◽  
...  

2016 ◽  
Vol 52 (6) ◽  
pp. 754-765 ◽  
Author(s):  
Hiroko Setoyama ◽  
Motohiko Tanaka ◽  
Kohei Nagumo ◽  
Hideaki Naoe ◽  
Takehisa Watanabe ◽  
...  

2004 ◽  
Vol 70 (9) ◽  
pp. 5315-5322 ◽  
Author(s):  
M. Andrea Azcarate-Peril ◽  
Eric Altermann ◽  
Rebecca L. Hoover-Fitzula ◽  
Raul J. Cano ◽  
Todd R. Klaenhammer

ABSTRACT Amino acid decarboxylation-antiporter reactions are one of the most important systems for maintaining intracellular pH between physiological limits under acid stress. We analyzed the Lactobacillus acidophilus NCFM complete genome sequence and selected four open reading frames with similarities to genes involved with decarboxylation reactions involved in acid tolerance in several microorganisms. Putative genes encoding an ornithine decarboxylase, an amino acid permease, a glutamate γ-aminobutyrate antiporter, and a transcriptional regulator were disrupted by insertional inactivation. The ability of L. acidophilus to survive low-pH conditions, such as those encountered in the stomach or fermented dairy foods, was investigated and compared to the abilities of early- and late-stationary-phase cells of the mutants by challenging them with a variety of acidic conditions. All of the integrants were more sensitive to low pH than the parental strain. Interestingly, each integrant also exhibited an adaptive acid response during logarithmic growth, indicating that multiple mechanisms are present and orchestrated in L. acidophilus in response to acid challenge.


1995 ◽  
Vol 21 (10) ◽  
pp. 802-807 ◽  
Author(s):  
G. Iapichino ◽  
D. Radrizzani ◽  
G. Bonetti ◽  
D. Codazzi ◽  
A. Colombo ◽  
...  

1949 ◽  
Vol 77 (4) ◽  
pp. 425-436
Author(s):  
H. ANFANGER ◽  
R. M. HEAVENRICH
Keyword(s):  

1987 ◽  
Vol 49 (3) ◽  
pp. 692-697 ◽  
Author(s):  
Joël Lavoie ◽  
Jean-Francois Giguère ◽  
Gilles Pomier Layrargues ◽  
Roger F. Butterworth

Sign in / Sign up

Export Citation Format

Share Document