Pollination and resource limitation as interacting constraints on almond fruit set

Plant Biology ◽  
2019 ◽  
Vol 22 (1) ◽  
pp. 113-119
Author(s):  
S. A. Cunningham ◽  
M. J. Evans ◽  
M. Neave ◽  
J. Armstrong ◽  
P. S. Barton
Keyword(s):  
Fruit Set ◽  
Resource Limitation

scholarly journals NEW LEAVES ARE THE PRIMARY SOURCE OF RESOURCES FOR FRUIT SET IN CRANBERRY

HortScience ◽  
1992 ◽  
Vol 27 (6) ◽  
pp. 666g-667
Author(s):  
Teryl R. Roper ◽  
J. Klueh
Keyword(s):  
Fruit Set ◽  
Fruit Size ◽  
Primary Source ◽  
Resource Limitation ◽  
Vaccinium Macrocarpon ◽  
Sink Strength ◽  
Current Season ◽  
One Year ◽  
Additional Reduction ◽  
Spatial Source

The sources of carbohydrate and other resources for fruit growth in cranberry (Vaccinium macrocarpon Ait.) can be spatially partitioned into new growth, old leaves, and woody stems or other adjoining uprights. This research was conducted to determine which spatial source of resources was most important for fruit set in cranberry. At fruit set in late June, we removed the current season growth, one year old and older leaves, or both from 50 uprights per treatment plus a control at two locations. At harvest, fruit set, fruit number and size were determined. In all cases, removing the current season's growth significantly decreased fruit set. Removing both the current season's growth and old leaves produced an additional reduction in fruit set. Removing only old leaves reduced fruit set at one location but not the other. Fruit length, diameter or mean berry weight was not reduced by any treatment. The response of cranberry to resource limitation apparently is to reduce fruit numbers rather than fruit size. This research suggests that current season growth is the primary source of carbohydrates for fruit set in cranberry and that once the fruit are set they have sufficient sink strength to attract resources from a distance.

scholarly journals FRUITING REDUCES FOLLOWING YEAR FRUIT SET IN CRANBERRY UPRIGHTS

HortScience ◽  
1992 ◽  
Vol 27 (6) ◽  
pp. 666f-666
Author(s):  
C.J. DeMoranville ◽  
T.R. Roper ◽  
K.D. Patten ◽  
J.R. Davenport ◽  
B.C. Strik ◽  
...  
Keyword(s):  
Fruit Set ◽  
Resource Limitation ◽  
Vaccinium Macrocarpon ◽  
Floral Initiation ◽  
Current Season ◽  
Biennial Bearing ◽  
Time Period ◽  
Hormonal Interaction ◽  
Return Bloom ◽  
Growing Region

Biennial bearing of uprights has been documented for cranberry (Vaccinium macrocarpon Ait.). Percent return bloom (%RB) may vary from 14% to 74% depending on cultivar and growing region. Floral initiation for the following season in cranberry takes place during the same time period as flowering and fruit set for the current season. This research was undertaken to document the effect of fruiting or not fruiting in the previous year on %RB and %RF (return fruit) in two cultivars (Stevens and Ben Lear) and five growing regions (MA, NJ, WI, OR, WA). Previous year fruiting caused a reduction in %RB compared to non-fruiting in the previous year. The effect on %RF was even greater. For `Ben Lear', uprights that fruited in 1990 had 31%RB and 22%RF while those that did not fruit in 1990 had 67%RB and 54%RF. Both %RB and %RF in 1991 were about 49% lower for `Stevens' which fruited in 1990 than those that did not fruit in 1990. It is still not clear whether biennial bearing in cranberry uprights is a function of hormonal interaction and regulation or of resource limitation or both.

scholarly journals Components of fecundity and abortion in a tropical tree, Dahlstedtia pentaphylla (Leguminosae)

2006 ◽  
Vol 49 (6) ◽  
pp. 905-913 ◽  
Author(s):  
Simone de Pádua Teixeira ◽  
Rodrigo Augusto Santinelo Pereira ◽  
Neusa Taroda Ranga
Keyword(s):  
Seed Production ◽  
Fruit Set ◽  
Resource Limitation ◽  
Fruit Production ◽  
Abortion Rate ◽  
Tropical Tree ◽  
Seed Abortion ◽  
Developing Seed ◽  
Potential Factors ◽  
Flower Position

Studies were conducted on pollination and patterns of fruit and seed production to assess the potential factors causing high fruit and seed abortion in Dahlstedtia pentaphylla (Leguminosae) through analyses of relationships between flower position in the inflorescence and ovules and seeds within ovaries and fruits, and flower, fruit and seed abortion. No differences were found in pollination and fruit set as a function of inflorescence position. There was no relationship, neither between degenerating ovules and their position within the ovary, nor between developing seed and fruit position. Maternal resource limitation related to fruits and embryos, due to the high cost of fruit production and seed maturation, was one of the factors that led to a high abortion rate in D. pentaphylla.

The effects of date pollinizer variety and pollination time on fruit set and yield of Medjhol date palm

2014 ◽  
Vol 2 (2) ◽  
pp. 67-71 ◽  
Author(s):  
Abdoul Amir Rahnama ◽  
Esmaeil Rahkhodaei
Keyword(s):  
Date Palm ◽  
Fruit Set ◽  
Block Design ◽  
Male Flower ◽  
Fruit Weight ◽  
Palm Fruit ◽  
Tropical Fruit ◽  
Male And Female ◽  
Time Interaction ◽  
Female Flowers

Date palm is unisexual, being either male or female. Male and female flowers grow on buds called Spathe, which opens naturally when fully mature. It is easy to identify the male and female flowers. Under the method of manual pollination, pollen from a male flower is smeared over female flowers. The pollen variety and pollination time have important effects on date palm fruit set, yield and quality. This experiment was carried out to study the effect of date pollinizer variety and pollination time on fruit set, growth and development of Medjhol date palm variety, in date palm garden of date palm and tropical fruit research institute of Iran during three years from 2009 to 2011. The trail was randomized complete block design in factorial manner with three pollen variety as Ghaname, Vardy, and Samesmave, two pollination time as 1-3 days before or after spathe opening and four replication. The results showed that the Vardy pollen had significant effects and increased the fertility percent and fruit yield, rather than two other pollen varieties. The pollen variety had no significant effects on fruit quality as total sugar, acidity, and bricx. The pollination time before spathe opening significantly increased fertility percent, decreased fruit weight and date palm yield. Finally the pollen variety and pollination time interaction effects showed that, application of Vardy pollen from 1-3 days after spathe opening with the most production date palm yield, equal 19.9 kilogram per any date palm trees, so this treatment is the best and are recommended.

UPAYA MEMPERTAHANKAN BUNGA DAN FRUIT SET TANAMAN CABAI (Capsicum annum L.) PADA LAHAN ULTISOL MELALUI PEMBERIAN LUMPUR LAUT DAN PUPUK KANDANG

2017 ◽  
Vol 13 (2) ◽  
pp. 74-77
Author(s):  
Imelda J Lawalatta ◽  
Francina Matulessy ◽  
Meitty L Hehanussa
Keyword(s):  
Fruit Set ◽  
Agricultural Land ◽  
Mineral Soil ◽  
Organic Matter Content ◽  
Nutrient Deficiency ◽  
Matter Content ◽  
Infrastructure Development ◽  
Capsicum Annum ◽  
Factor Effect ◽  
Marine Mud

Chili (Capsicum annum L.) often experience the highest price fluctuations in Indonesia. This is caused by the production that is often disrupted in certain months, especially in the months in the rainy season due to flowers and fruits that fall before the harvest. Since agricultural land has changed its function for infrastructure development, marginal land (Ultisol) is used. The ultisol problem is: high acidity, low organic matter content, nutrient deficiency important for plants (eg N, P, Ca, Mg and Mo) and high solubility of Al, Fe and Mn. The provision of organic materials such as manure and marine mud will overcome the problem of acid-rich mineral soil and play an important role in improving, increased and maintaining sustainable land productivity. Research results for chili flower significantly. the highest number of flowers found in the treatment of L0P3, L1P2, L1P3 and L2P3 that is > 60 flower/plant. There was a single factor effect for the amount of fruit, mostly found in L3 treatment (600 ton/ha marine mud) that is 22.36 fruit/plant. The treatment of manure significantly influenced the formation of the most fruit set in the treatment of P0 and P2 (without manure and manure 20 ton/ha) that is 77.60% and 70.,45%. Keywords: Ultisol, Marine mud, Manure, Flowers and Fruit sets   ABSTRAK Tanaman cabai besar (Capsicum annum L.) sering mengalami fluktuasi harga paling tinggi di Indonesia. Hal tersebut disebabkan oleh produksi yang sering terganggu pada bulan tertentu terutama pada bulan-bulan di musim penghujan dikarenakan bunga dan buah yang rontok sebelum panen. Karena lahan pertanian banyak beralih fungsinya untuk pembangunan infrastuktur, maka digunakan lahan marginal (Ultisol). Masalah ultisol ialah: kemasaman tinggi, kadar bahan organik yang rendah, kekurangan unsur hara penting bagi tanaman (contoh: N, P, Ca, Mg dan Mo) serta tingginya kelarutan Al, Fe dan Mn. Pemberian bahan organik seperti pupuk kandang dan Lumpur laut akan mengatasi persoalan tanah mineral masam berkadar Al tinggi dan berperan penting dalam memperbaiki, meningkatkan serta mempertahankan produktifitas lahan secara berkelanjutan Hasil Penelitian untuk jumlah bunga cabai berpengaruh signifikan. jumlah bunga terbanyak terdapat pada perlakuan L0P3, L1P2, L1P3 dan L2P3 yaitu > 60 bunga/tanaman. Terjadi pengaruh faktor tunggal untuk jumlah buah, terbanyak terdapat pada perlakuan L3 ( 600 ton/ha lumpur laut) yaitu 22,36 buah/tanaman. Perlakuan pupuk kandang berpengaruh signifikan Pembentukan fruit set terbanyak pada perlakuan P0 dan P2 (tanpa pupuk kandang dan pupuk kandang 20 ton/ha) yaitu 77,60% dan 70,45%. Kata kunci: Ultisol, Lumpur Laut, Pupuk Kandang, Bunga dan Fruit set

Reproductive Responses of Capsicum annuum to High Temperatures

HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 543c-543
Author(s):  
Ami N. Erickson ◽  
Albert H. Markhart
Keyword(s):  
Capsicum Annuum ◽  
High Temperatures ◽  
Fruit Development ◽  
Flower Development ◽  
Fruit Set ◽  
Fruit Production ◽  
Yield Reduction ◽  
Bud Size ◽  
Growth Chambers ◽  
Constant Growth

Fruit yield reduction due to high temperatures has been widely observed in Solanaceous crops. Our past experiments have demonstrated that Capsicum annuum cultivars Ace and Bell Boy completely fail to produce fruit when grown at constant 33 °C. However, flowers are produced, continually. To determine which stages of flower development are sensitive to high temperatures, pepper buds, ranging in size from 1 mm to anthesis, were exposed to high temperatures for 6 hr, 48 hr, 5 days, or for the duration of the experiment. Fruit set for each bud size was determined. Exposure to high temperatures at anthesis and at the 2-mm size stage for 2 or more days significantly reduced fruit production. To determine whether inhibition of pollination, inhibition of fertilization, and/or injury to the female or male structures prevents fruit production at high temperatures, flowers from pepper cultivars Ace and Bell Boy were grown until flowers on the 8th or 9th node were 11 mm in length. Plants were divided between 25 °C and 33 °C constant growth chambers for 2 to 4 days until anthesis. At anthesis, flowers from both treatments were cross-pollinated in all combination, and crosses were equally divided between 33 or 25 °C growth chambers until fruit set or flowers abscised. All flower crosses resulted in 80% to 100% fruit set when post-pollination temperatures were 25 °C. However, post-pollination temperatures of 33 °C significantly reduced fruit production. Reduced fruit set by flowers exposed to high temperatures during anthesis and pollination is not a result of inviable pollen or ovule, but an inhibition of fertilization or initial fruit development.

Influence of Light on Fruit Set of French Hybrid Grapes

HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 510f-511 ◽  
Author(s):  
D.C. Ferree ◽  
S.J. McArtney ◽  
D.M. Scurlock
Keyword(s):  
Light Intensity ◽  
Linear Relationship ◽  
Fruit Set ◽  
Light Level ◽  
Fruit Color ◽  
Soluble Solids ◽  
Hue Angle ◽  
Reduced Light ◽  
Negative Linear Relationship ◽  
Grape Cultivars

Four French–American hybrid grape cultivars grown in a greenhouse were subjected to 5 days of 80% shade at four different times around bloom. Fruit set of `Seyval' was reduced by shade imposed before, during, or immediately after bloom. `Vidal' and `Chambourcin' were less sensitive, with fruit set reduced only by shade at bloom. Shade had little effect on fruit set of `DeChaunac'. In a second study, `Chambourcin' vines were exposed to ambient, ambient plus supplemental lights, and 30%, 50%, or 80% shade for 5 weeks beginning just prior to bloom. Fruit set was positively related to light intensity. At harvest, soluble solids, pH, and hue angle had a negative linear relationship to light level. Fruit color developed earliest and most rapidly with the reduced light treatments applied at bloom. Cluster weight was positively related to light intensity.

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