Food-Limited Growth of Mytilus edulis L. in Relation to the Benthic Boundary Layer

1985 ◽  
Vol 42 (6) ◽  
pp. 1166-1170 ◽  
Author(s):  
Marcel Fréchette ◽  
Edwin Bourget

The hypothesis that depletion of organic particles near the sediment limits the growth of benthic suspension feeders was tested. In situ growth of Mytilus edulis L. was significantly depressed at the sediment–water interface, as compared with growth 1.0 m above the mussel bed, in studies at two shore levels. Flesh dry weight was sensitive to treatment effects, but not shell growth. We conclude that mussels from the bed were food limited.

Author(s):  
Yoshichika Bando ◽  
Takahito Terashima ◽  
Kenji Iijima ◽  
Kazunuki Yamamoto ◽  
Kazuto Hirata ◽  
...  

The high quality thin films of high-Tc superconducting oxide are necessary for elucidating the superconducting mechanism and for device application. The recent trend in the preparation of high-Tc films has been toward “in-situ” growth of the superconducting phase at relatively low temperatures. The purpose of “in-situ” growth is to attain surface smoothness suitable for fabricating film devices but also to obtain high quality film. We present the investigation on the initial growth manner of YBCO by in-situ reflective high energy electron diffraction (RHEED) technique and on the structural and superconducting properties of the resulting ultrathin films below 100Å. The epitaxial films have been grown on (100) plane of MgO and SrTiO, heated below 650°C by activated reactive evaporation. The in-situ RHEED observation and the intensity measurement was carried out during deposition of YBCO on the substrate at 650°C. The deposition rate was 0.8Å/s. Fig. 1 shows the RHEED patterns at every stage of deposition of YBCO on MgO(100). All the patterns exhibit the sharp streaks, indicating that the film surface is atomically smooth and the growth manner is layer-by-layer.


1999 ◽  
Vol 39 (7) ◽  
pp. 91-98 ◽  
Author(s):  
Ryan N. Jordan ◽  
Eric P. Nichols ◽  
Alfred B. Cunningham

Bioavailability is herein defined as the accessibility of a substrate by a microorganism. Further, bioavailability is governed by (1) the substrate concentration that the cell membrane “sees,” (i.e., the “directly bioavailable” pool) as well as (2) the rate of mass transfer from potentially bioavailable (e.g., nonaqueous) phases to the directly bioavailable (e.g., aqueous) phase. Mechanisms by which sorbed (bio)surfactants influence these two processes are discussed. We propose the hypothesis that the sorption of (bio)surfactants at the solid-liquid interface is partially responsible for the increased bioavailability of surface-bound nutrients, and offer this as a basis for suggesting the development of engineered in-situ bioremediation technologies that take advantage of low (bio)surfactant concentrations. In addition, other industrial systems where bioavailability phenomena should be considered are addressed.


2021 ◽  
Vol 410 ◽  
pp. 126958
Author(s):  
Linnea Selegård ◽  
Thirza Poot ◽  
Peter Eriksson ◽  
Justinas Palisaitis ◽  
Per O.Å. Persson ◽  
...  

Carbon ◽  
2021 ◽  
Vol 174 ◽  
pp. 423-429
Author(s):  
Xinlu Li ◽  
Seoung-Ki Lee ◽  
Junwei Sha ◽  
Yuanyuan Deng ◽  
Yujie Zhao ◽  
...  

Author(s):  
Zhuang-Hao Zheng ◽  
Jun-Yun Niu ◽  
Dong-Wei Ao ◽  
Bushra Jabar ◽  
Xiao-Lei Shi ◽  
...  

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