The effect of some salts on Thiobacillus thioparus
The effect of NaCl on Thiobacillus thioparus ATCC 8158 and on a strain of T. thioparus isolated from salt-rich Ein Bokek spring, near the Dead Sea, was investigated. Whereas the growth of T. thioparus ATCC 8158 was completely arrested by NaCl, KCl, or NaNO3 at a concentration of 0.3 M, the Ein Bokek strain tolerated 1.4 M of NaCl in the growth medium. Other salts (KCl, KNO3, CaCl2, MgCl2, and NaNO3) were significantly more toxic than NaCl. On the other hand, their effect on oxygen uptake by both strains was similar to that of NaCl.The thiosulfate-oxidizing system in cell-free extract was less affected by NaCl than that in the intact cells. Most of the effect of NaCl on this system could be attributed to inhibition of endogenous respiration. It was concluded that sodium chloride did not inhibit growth of T. thioparus through blocking its respiratory processes.