Respiratory adaptation to hyperthyroidism

1960 ◽  
Vol 15 (6) ◽  
pp. 1107-1112 ◽  
Author(s):  
H. Valtin ◽  
S. M. Tenney
Keyword(s):  
Ventilatory Response ◽  
Human Subjects ◽  
Respiratory Center ◽  
Whole Body ◽  
Response Curves ◽  
Direct Stimulation ◽  
Enhanced Sensitivity ◽  
Whole Body Metabolism ◽  
Sensitivity Changes ◽  
Respiratory Stimulation

In order to test the general postulate that increases in whole body metabolism are accompanied by net respiratory stimulation, respiratory adaptation to thyrotoxicosis was studied in clinical hyperthyroidism and in experimental hyperthyroidism in man and the rat. It was found that in contrast to other hypermetabolic states such as fever and salicylate and dinitrophenol administration, alveolar CO2 tension rises in hyperthyroidism, reflecting a proportionately greater increase in metabolism (CO2 production) than in alveolar ventilation. Ventilatory response curves in three human subjects with experimentally induced hyperthyroidism showed no increase in sensitivity (Deltaa/DeltaPaCOCO2 of the respiratory center to CO2. This finding differs from that in salicylism and dinitrophenol administration in which enhanced sensitivity is manifest. It is concluded that the respiratory stimulation resulting from increased CO2 production is modified by factors such as changes in respiratory center sensitivity, changes in cerebral blood flow and direct stimulation of the respiratory center, so that the net respiratory adjustment cannot be predicted from a knowledge of the increase in metabolism alone. Submitted on April 7, 1960

scholarly journals Empowering thyroid hormone research in human subjects using OMICs technologies

2018 ◽  
Vol 238 (1) ◽  
pp. R13-R29 ◽  
Author(s):  
Maik Pietzner ◽  
Tim Kacprowski ◽  
Nele Friedrich
Keyword(s):  
Thyroid Hormone ◽  
Thyroid Hormones ◽  
Target Genes ◽  
Human Subjects ◽  
Experimental Studies ◽  
Analytical Techniques ◽  
Population Based ◽  
Whole Body ◽  
Hormone Research ◽  
Whole Body Metabolism

OMICs subsume different physiological layers including the genome, transcriptome, proteome and metabolome. Recent advances in analytical techniques allow for the exhaustive determination of biomolecules in all OMICs levels from less invasive human specimens such as blood and urine. Investigating OMICs in deeply characterized population-based or experimental studies has led to seminal improvement of our understanding of genetic determinants of thyroid function, identified putative thyroid hormone target genes and thyroid hormone-induced shifts in the plasma protein and metabolite content. Consequently, plasma biomolecules have been suggested as surrogates of tissue-specific action of thyroid hormones. This review provides a brief introduction to OMICs in thyroid research with a particular focus on metabolomics studies in humans elucidating the important role of thyroid hormones for whole body metabolism in adults.

Adaptations to diving in the harbor seal— gas exchange and ventilatory response to CO2

1963 ◽  
Vol 205 (6) ◽  
pp. 1175-1177 ◽  
Author(s):  
Eugene D. Robin ◽  
H. Victor Murdaugh ◽  
William Pyron ◽  
Edgar Weiss ◽  
Peter Soteres
Keyword(s):  
Gas Exchange ◽  
Ventilatory Response ◽  
Harbor Seal ◽  
Phoca Vitulina ◽  
Pulmonary Gas Exchange ◽  
Respiratory Center ◽  
Harbor Seals ◽  
Response Curves ◽  
Ventilatory Response To Co2

Pulmonary gas exchange and the ventilatory response to CO2 were measured in six female harbor seals, Phoca vitulina. Mean Paco2 (48 ± 6 mm Hg) is higher in the seal and mean Pao2 (88 ± 9 mm Hg) is lower than the corresponding value in man. The seal shows a depressed ventilatory response to CO2 both in terms of slope and intercept of CO2 response curves. The depressed respiratory center sensitivity to CO2 presumably is an adaptative mechanism permitting prolonged diving in this species.

Effects of O2 on the ventilatory response to CO2 in preterm infants

1975 ◽  
Vol 39 (6) ◽  
pp. 896-899 ◽  
Author(s):  
H. Rigatto ◽  
R. De La Torre Verduzco ◽  
D. B. Gates
Keyword(s):  
Preterm Infants ◽  
Gestational Age ◽  
Ventilatory Response ◽  
Respiratory Center ◽  
Response Curves ◽  
Co2 Response ◽  
O2 Concentration ◽  
The Mean ◽  
Ventilatory Response To Co2

To measure the effects of O2 on the ventilatory response to CO2 in preterm infants, we studied eight babies (birth wt 1–2 kg; gestational age 32–36 wk) 10 times during the first 11 days of life. After breathing 21% O2 for 3 min, they were given 15%, 21%, 40%, or 100% O2 for 4 min and then 2% CO2 plus the various concentrations of O2 for 4 min each. The mean slopes of the CO2 response curves were 0.013, 0.027, 0.034, and 0.056 1/(min-kg-mmHg PACO2) with 15%, 21%, 40%, and 100% inspired O2, respectively. Thus, the more hypoxic the infant, the flatter was the response to CO2. These findings suggest that in preterm infants 1) the response to inhaled CO2 is the reverse of that seen in adult man where the higher the inspired O2 concentration, the flatter the response, and 2) the respiratory center is depressed during hypoxia.

Adipokines as key players in β cell function and failure

2019 ◽  
Vol 133 (22) ◽  
pp. 2317-2327 ◽  
Author(s):  
Nicolás Gómez-Banoy ◽  
James C. Lo
Keyword(s):  
Metabolic Diseases ◽  
Cell Function ◽  
Whole Body ◽  
Pancreatic Β Cell ◽  
Β Cell ◽  
Cell Axis ◽  
Β Cell Function ◽  
Prevalence Of Obesity ◽  
Specific Factors ◽  
Whole Body Metabolism

Abstract The growing prevalence of obesity and its related metabolic diseases, mainly Type 2 diabetes (T2D), has increased the interest in adipose tissue (AT) and its role as a principal metabolic orchestrator. Two decades of research have now shown that ATs act as an endocrine organ, secreting soluble factors termed adipocytokines or adipokines. These adipokines play crucial roles in whole-body metabolism with different mechanisms of action largely dependent on the tissue or cell type they are acting on. The pancreatic β cell, a key regulator of glucose metabolism due to its ability to produce and secrete insulin, has been identified as a target for several adipokines. This review will focus on how adipokines affect pancreatic β cell function and their impact on pancreatic β cell survival in disease contexts such as diabetes. Initially, the “classic” adipokines will be discussed, followed by novel secreted adipocyte-specific factors that show therapeutic promise in regulating the adipose–pancreatic β cell axis.

scholarly journals Interactive effects of aging and aerobic capacity on energy metabolism–related metabolites of serum, skeletal muscle, and white adipose tissue

GeroScience ◽  
2021 ◽  
Author(s):  
Haihui Zhuang ◽  
Sira Karvinen ◽  
Timo Törmäkangas ◽  
Xiaobo Zhang ◽  
Xiaowei Ojanen ◽  
...  
Keyword(s):  
Adipose Tissue ◽  
Amino Acid ◽  
White Adipose Tissue ◽  
Aerobic Capacity ◽  
Amino Acid Metabolism ◽  
Acid Metabolism ◽  
Disease Risk ◽  
Whole Body ◽  
Whole Body Metabolism

AbstractAerobic capacity is a strong predictor of longevity. With aging, aerobic capacity decreases concomitantly with changes in whole body metabolism leading to increased disease risk. To address the role of aerobic capacity, aging, and their interaction on metabolism, we utilized rat models selectively bred for low and high intrinsic aerobic capacity (LCRs/HCRs) and compared the metabolomics of serum, muscle, and white adipose tissue (WAT) at two time points: Young rats were sacrificed at 9 months of age, and old rats were sacrificed at 21 months of age. Targeted and semi-quantitative metabolomics analysis was performed on the ultra-pressure liquid chromatography tandem mass spectrometry (UPLC-MS) platform. The effects of aerobic capacity, aging, and their interaction were studied via regression analysis. Our results showed that high aerobic capacity is associated with an accumulation of isovalerylcarnitine in muscle and serum at rest, which is likely due to more efficient leucine catabolism in muscle. With aging, several amino acids were downregulated in muscle, indicating more efficient amino acid metabolism, whereas in WAT less efficient amino acid metabolism and decreased mitochondrial β-oxidation were observed. Our results further revealed that high aerobic capacity and aging interactively affect lipid metabolism in muscle and WAT, possibly combating unfavorable aging-related changes in whole body metabolism. Our results highlight the significant role of WAT metabolism for healthy aging.

scholarly journals Comprehensive assessment of post-prandial protein handling by the application of intrinsically labelled protein in vivo in human subjects

2021 ◽  
pp. 1-9
Author(s):  
Jorn Trommelen ◽  
Andrew M. Holwerda ◽  
Philippe J. M. Pinckaers ◽  
Luc J. C. van Loon
Keyword(s):  
Protein Synthesis ◽  
Amino Acid ◽  
Stable Isotope ◽  
Dietary Protein ◽  
Protein Metabolism ◽  
Muscle Protein ◽  
Human Subjects ◽  
Whole Body ◽  
Body Protein

All human tissues are in a constant state of remodelling, regulated by the balance between tissue protein synthesis and breakdown rates. It has been well-established that protein ingestion stimulates skeletal muscle and whole-body protein synthesis. Stable isotope-labelled amino acid methodologies are commonly applied to assess the various aspects of protein metabolism in vivo in human subjects. However, to achieve a more comprehensive assessment of post-prandial protein handling in vivo in human subjects, intravenous stable isotope-labelled amino acid infusions can be combined with the ingestion of intrinsically labelled protein and the collection of blood and muscle tissue samples. The combined application of ingesting intrinsically labelled protein with continuous intravenous stable isotope-labelled amino acid infusion allows the simultaneous assessment of protein digestion and amino acid absorption kinetics (e.g. release of dietary protein-derived amino acids into the circulation), whole-body protein metabolism (whole-body protein synthesis, breakdown and oxidation rates and net protein balance) and skeletal muscle metabolism (muscle protein fractional synthesis rates and dietary protein-derived amino acid incorporation into muscle protein). The purpose of this review is to provide an overview of the various aspects of post-prandial protein handling and metabolism with a focus on insights obtained from studies that have applied intrinsically labelled protein under a variety of conditions in different populations.

Vestibular Influence on Human Auditory Space Perception

2000 ◽  
Vol 84 (2) ◽  
pp. 1107-1111 ◽  
Author(s):  
Jörg Lewald ◽  
Hans-Otto Karnath
Keyword(s):  
Cold Water ◽  
Human Subjects ◽  
Space Perception ◽  
Median Plane ◽  
Vestibular Stimulation ◽  
Whole Body ◽  
Interaural Level Difference ◽  
Auditory Periphery ◽  
Auditory Space ◽  
Sound Image

We investigated the effect of vestibular stimulation on the lateralization of dichotic sound by cold-water irrigation of the external auditory canal in human subjects. Subjects adjusted the interaural level difference of the auditory stimulus to the subjective median plane of the head. In those subjects in whom dizziness and nystagmus indicated sufficient vestibular stimulation, these adjustments were significantly shifted toward the cooled ear compared with the control condition (irrigation with water at body temperature); i.e., vestibular stimulation induced a shift of the sound image toward the nonstimulated side. The mean magnitude of the shift was 7.3 dB immediately after vestibular stimulation and decreased to 2.5 dB after 5 min. As shown by an additional control experiment, this effect cannot be attributed to a unilateral hearing loss induced by cooling of the auditory periphery. The results indicate the involvement of vestibular afferent information in the perception of sound location during movements of the head and/or the whole body. We thus hypothesize that vestibular information is used by central-nervous mechanisms generating a world-centered representation of auditory space.

Whole body metabolism is improved by hemin added to high fat diet while counteracted by nitrite: a mouse model of processed meat consumption.

2021 ◽  
Author(s):  
Diana Abu Halaka ◽  
Ofer Gover ◽  
Einat Rauchbach ◽  
Shira Zelber-Sagi ◽  
Betty Schwartz ◽  
...  
Keyword(s):  
High Fat Diet ◽  
Food Industry ◽  
Food Additives ◽  
Whole Body ◽  
Processed Meat ◽  
Traditional Food ◽  
High Fat ◽  
Curing Agents ◽  
Whole Body Metabolism ◽  
Processed Meat Consumption

Nitrites and nitrates are traditional food additives used as curing agents in the food industry. They inhibit the growth of microorganisms and convey a typical pink color to the meat....

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