scholarly journals Exposures Resulting in Safety and Health Concerns for Child Laborers in Less Developed Countries

2016 ◽  
Vol 2016 ◽  
pp. 1-10 ◽  
Author(s):  
Derek G. Shendell ◽  
Saisattha Noomnual ◽  
Shumaila Chishti ◽  
MaryAnn Sorensen Allacci ◽  
Jaime Madrigano

Objectives. Worldwide, over 200 million children are involved in child labor, with another 20 million children subjected to forced labor, leading to acute and chronic exposures resulting in safety and health (S&H) risks, plus removal from formal education and play. This review summarized S&H issues in child labor, including forced or indentured domestic labor as other sectors of child labor. Specifically, we focused on exposures leading to S&H risks.Methods. We used PubMed, Scopus, Science Direct, and Google Scholar. References were in English, published in 1990–2015, and included data focused on exposures and S&H concerns of child labor.Results. Seventy-six journal articles were identified, 67 met criteria, 57 focused on individual countries, and 10 focused on data from multiple countries (comparing 3–83 countries). Major themes of concern were physical exposures including ergonomic hazards, chemical exposure hazards, and missed education. Childhood labor, especially forced, exploitative labor, created a significant burden on child development, welfare, and S&H.Conclusions. More field researche data emphasizing longitudinal quantitative effects of exposures and S&H risks are needed. Findings warranted developing policies and educational interventions with proper monitoring and evaluation data collection, plus multiple governmental, international organization and global economic reform efforts, particularly in lower-income, less developed countries.

2021 ◽  

Globally, around 200 million children, or minors seventeen years old or younger, are involved in child labor in various industries (including food service, manufacturing, and construction), and about 20 million children are involved in forced labor. In the United States, consistently federal agencies conservatively estimate about 200,000 children are injured at work each year. Among many potential activities available to older children outside of school, paid and unpaid work are two common legal options. Child labor helps produce consumer products and food used by citizens in their communities as local subsistence, or services, and helps supply global markets. Thus, in daily work of minors—a known susceptible, vulnerable population group—exposures occur to acute and chronic safety and health risks due to multiple agents indoors, outdoors, and in semi-enclosed areas. Working children may miss formal education, play, and other opportunities for healthy social and personal physical, mental, and emotional development. This article summarizes specific physical safety and health aspects of child labor based on peer-reviewed literature worldwide through January 2020. Sections of this article—after highlighting references providing a brief historical overview—purposely summarize research on adverse outcomes (injury and illness) of child labor by regions of the world and for specific countries where relatively more peer-reviewed research has been published to date. This article does not cover details of other important economic, social, and psychological aspects of child labor, topics for which other review articles and book chapters exist. This article can help public health researchers and practitioners understand more about child labor and associated injury and illness.


1973 ◽  
Vol 12 (3) ◽  
pp. 315-316
Author(s):  
G. M. Radhu

The report by the UNCTAD Secretariat, submitted to the third session of the United Nations Conference on Trade and Development held in Santiago (Chile) in April 1972, deals with the restrictive business practices of the multinational corporations with special reference to the export interests of the developing countries. Since the world war, there has been a tremendous growth in the size and activities of many international firms. They have grown from the national corporation to the multidivisional corporation and now to the multinational corporation. With each step they acquired greater financial power, better technology and know-how and more complex administrative structures. They have subsidiaries and branches all over the world. In the course of the sixties they became one of the dominant factors in determining the pattern of world trade. At the same time, their increasingly restrictive business practices, which tended to adversely affect world trade and the export interest of less developed countries, attracted the attention of the governments both in developed and less developed countries and serious concern was shown at the international level. It is against this background that the UNCTAD undertook the study on the question of restrictive business practices.


Author(s):  
Ankush Ambardar

Employee safety and health is considered to be one of the major important human resource functions for any hotel organization. The current paper focuses on the application of occupational safety and health of laundry employees looking at the nature of the tasks performed in day to day operations. OSH is one of the significant factors responsible for employees inspiration and moreover retention in a hotel organization. Health, safety and performance of the employees are dependent on understanding and application of ergonomic practices followed during laundry operations. The paper explores laundry employee protection against various critical factors such as injuries, accidents, work postures, chemical exposure, heat, fire, noise, etc. A questionnaire was used to perpetuate perception of laundry employees in regard to protection from factors concerning safety and health issues from hotels of India. The results reveal that some of the OSH practices are been followed in hotels, while some were missing from hotels such as training, periodical audit and protection against chemical hazards. The present study suggests need for adopting OSH practices and enforcing periodical check for the same in every hotel besides of its categorization.


2009 ◽  
Vol 90 (S3) ◽  
pp. 267-275 ◽  
Author(s):  
Maria Virginia Halter ◽  
Maria Cecilia Coutinho de Arruda

1981 ◽  
Vol 25 (2) ◽  
pp. 80-93
Author(s):  
S. K. Date-Bah

The patent system has been claimed to be one of the ways of facilitating the transfer of technology from the industrialised North to the less developed countries of the South. It is by no means the only way in which this can be done. For one thing, not all technology is patented. Also, quite often before a patented process can be successfully worked there is need for the transfer of unpatented know-how along with the technology covered by the patent. Besides, it is not the patent itself which enables the transfer of the technology; rather, by making the title and exclusive rights of the patentee secure, it emboldens him to transfer his technology to others for commercial exploitation. Nevertheless, the patent is an important factor in the technology transfer process. As one United Nations report has put it:


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