Horizontal and Vertical Distribution of Heavy Metals in Farm Produce and Livestock around Lead-Contaminated Goldmine in Dareta and Abare, Zamfara State, Northern Nigeria

Background. Hitherto studies in response to the June 2010 lead poisoning, Zamfara State, Nigeria, have focused on clinical interventions without information on livestock and other metals.Objective. This study has investigated the distribution of heavy metals in farm produce and livestock around lead-contaminated goldmine in Dareta and Abare, Zamfara State, Nigeria.Methods. Vegetables, soil, water, blood, and different meat samples were harvested from goat, sheep, cattle, and chicken from Dareta, Abare, and Gusau communities. The samples were digested with 10 mL of a mix of nitric and perchloric acids; the mixture was then heated to dryness. Lead, cadmium, zinc, chromium, copper, magnesium, and nickel were analysed using flame Atomic Absorption Spectrophotometer. The daily intake, bioaccumulation factor, and target hazard quotient (THQ) were calculated.Results. Chicken bone-muscles from Dareta had the highest concentrations of lead, zinc, and nickel (28.2750, 16.1650, and 4.2700 mg/kg, resp.), while chicken brain had the highest levels of cadmium, magnesium (0.3800 and 67.5400 mg/kg), and chromium (6.1650 mg/kg, kidney tissue inclusive).Conclusion. In addition to lead, cadmium may also be of concern in the contaminated mining communities of Zamfara State, Nigeria, given the high levels of cadmium in meat and vegetables samples from these areas.

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Non-carcinogenic and Carcinogenic Risk Assessment of Heavy Metals Exposure to Indoor Dust in Kathmandu, Nepal

Journal of Nepal Chemical Society ◽

10.3126/jncs.v42i1.35324 ◽

2021 ◽

Vol 42 (1) ◽

pp. 16-28

Author(s):

Sulakshya Bhandari ◽

Sudarshana Shakya ◽

Bijaya Adhikari ◽

Mahesh Shrestha ◽

Bindra Devi Shakya ◽

...

Keyword(s):

Heavy Metals ◽

Land Use ◽

Hazard Quotient ◽

Heavy Traffic ◽

Hazard Index ◽

Carcinogenic Risk ◽

Indoor Dust ◽

Metal Exposure ◽

Flame Atomic Absorption ◽

Flame Atomic Absorption Spectrophotometer

The present study was carried out to assess the contamination of heavy metals in indoor household dust of Kathmandu, Nepal, and its adverse effect on the indoor environment and human health. The concentrations of four heavy metals (Cd, Cr, Ni, and Pb) in a total of ninety-three (N = 93) indoor dust samples collected from four different types of land use zones viz., commercial, heavy traffic, residential, and control (undisturbed) of Kathmandu were determined by the flame atomic absorption spectrophotometer (FAAS). The mean concentrations of Cd, Cr, Ni, and Pb in indoor dust samples over the study zones were 0.89, 158.1, 113.3, and 65.3 mg kg−1, respectively. The land use zones showed the various degree of metal contamination in indoor dust ranging from moderate to considerable level. PLI showed a high pollution load in the monitored locations, indicating an alarming condition and the urgent need for immediate remedial actions. Hazard quotient (HQ) values indicated ingestion as the major pathway of indoor dust heavy metal exposure to children while the inhalation pathway remained dominant in adults. Hazard index (HI) values showed no probable non-carcinogenic risk of the heavy metals present in the indoor dust of Kathmandu. For carcinogenic health risk, TLCR values were found within the acceptable safe limit indicating no cancer risk for both the receptor groups.

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Health Risk Assessment for Carcinogenic and Non Carcinogenic Heavy Metal Exposure from Hibiscus Leaf Cultivated in Katsina State, North West Nigeria

Asian Journal of Agricultural and Horticultural Research ◽

10.9734/ajahr/2019/v3i430003 ◽

2019 ◽

pp. 1-12

Author(s):

A. I. Yaradua ◽

A. J. Alhassan ◽

A. Nasir ◽

K. I. Matazu ◽

A. Usman ◽

...

Keyword(s):

Heavy Metals ◽

Cancer Risk ◽

Health Risk ◽

Hazard Quotient ◽

Daily Intake ◽

Health Concern ◽

Risk Level ◽

Target Hazard Quotient ◽

Moderate Risk ◽

Mean Concentration

This study was conducted to determine the heavy metals concentration in Hibiscus leaves cultivated in Katsina State Nigeria. The objectives were mainly to detect the presence of heavy metals in the cultivated Hibiscus leaves in the study area, compare the concentration of heavy metals in samples in relation to the permissible limits specified by WHO/FAO/USEPA Standards. Samples of cultivated Hibiscus leaves were collected in the year 2017 from the selected area. Analysis for the concentration of these heavy metals; Cr, Cd, Fe, Ni, Mn, Pb and Zn was conducted by the use of AAS (by Atomic Absorption Spectrophotometry) method. The health risks to the local inhabitants from the consumption of the samples were evaluated based on the Target Hazard Quotient (THQ). The possibility of cancer risks for the adult and children population through intake of carcinogenic heavy metals in the samples was estimated using the Incremental Lifetime Cancer Risk (ILCR). Results from this study shows that with the exception of Pb with mean concentration of (0.508-0.978), the mean concentration (mg/kg) range values of Cr (0.135-0.261), Cd (0.042-0.051), Fe (0.684-0.978) and Zn (1.048-1.208) in the samples were generally lower than the USEPA, WHO/FAO maximum permissive limits. The results have indicated that the estimated daily intake (EDI) of the heavy metals were lower than the tolerable daily intake limit set by the USEPA in both samples and the health risk index (HRI) for all the heavy metals were <1. The target hazard quotient (THQ) for the samples for both the adult and children population was in the decreasing order of Zn>Pb>Fe>Cr>Cd. ILCR for Cd is below the threshold risk limit (>10−5) and ILCR for Pb reached the moderate risk limit (>10−3) in all the studied samples in adults, While in children ILCR for both Pb and Cd in samples from Dabai, Daura, Funtua, Matazu and Zango for all samples have reached the moderate risk limit (>10−3), while the ILCR for Pb in samples from Birchi, Dutsinma, Kafur, Katsina and Malunfashi were beyond the moderate risk level (>10−2). The sampling area trend of risk for developing cancer as a result of consuming the studied samples showed: Funtua > Daura > Dutsinma > Katsina > Malunfashi > Matazu > Zango > Ingawa > Kafur > Dabai > Birchi for both adult and children, cumulative cancer risk (∑ILCR) of all the studied Hibiscus samples have reached the moderate risk limit (>10−3) in adult. While in children with the exception of the sample from Birchi, Dabai and Kafur which are within the moderate cancer risk (>10−3) limit, all other samples were beyond the moderate cancer risk (>10−2) limit. The study suggests that consumption of the studied samples in Katsina state is of public health concern as they may contribute to the population cancer burden.

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Health Risk Assessment for Carcinogenic and Non-carcinogenic Heavy Metal Exposures from Pepper Fruits Cultivated In Katsina State, North West Nigeria

Asian Journal of Advanced Research and Reports ◽

10.9734/ajarr/2019/v6i430161 ◽

2019 ◽

pp. 1-10

Author(s):

A. I. Yaradua ◽

A. J. Alhassan ◽

A. Nasir ◽

S. S. Matazu ◽

A. Usman ◽

...

Keyword(s):

Heavy Metals ◽

Cancer Risk ◽

Hazard Quotient ◽

Daily Intake ◽

Target Hazard Quotient ◽

Cancer Risks ◽

Moderate Risk ◽

Adults And Children ◽

The Mean ◽

Pepper Sample

This study was conducted to determine the heavy metals concentration in pepper fruits cultivated in Katsina state Nigeria. The objectives were mainly to detect the presence of heavy metals in the cultivated pepper fruits in the study area, compare the concentration of heavy metals in samples in relation to the permissible limits specified by WHO/FAO/USEPA Standards. Samples of the pepper fruits were collected in the year 2017 from the selected area. Analysis for the concentration of these heavy metals; Cr, Cd, Fe, Ni, Mn, Pb and Zn was conducted by the use of AAS (by Atomic Absorption Spectrophotometry) method. The health risks to the local inhabitants from the consumption of the samples were evaluated based on the Target Hazard Quotient. The possibility of cancer risks in the samples through intake of carcinogenic heavy metals was estimated using the Incremental Lifetime Cancer Risk. Results from this study has shown that with the exception of the mean values for the heavy metal Pb (1.200-1.333 mg/kg), the mean concentration range (mg/kg) values of Fe (0.901-0.967), Zn (0.899-0.911), Mn (0.250-0.287), Cd (0.053-0.0556) in the samples were generally lower than the USEPA, WHO/FAO maximum permissive limits. With the heavy metals Cr and Ni being below detection level (BDL) The results have indicated that the estimated daily intake (EDI) of the heavy metals were lower than the tolerable daily intake limit set by the USEPA in all the samples. Risk level of Target Hazard Quotient (THQ < 1) was observed for all the evaluated heavy metals for both adults and children. The THQ for the samples were in the decreasing order Mn>Zn>Pb>Fe>Cd, for all the pepper fruits respectively. The sequence of risk was the same for both adults and children although the children had higher THQ values in all cases. ILCR for Cd violated the threshold risk limit (>10−4) and ILCR for Pb reached the moderate risk limit (>10−3) in all the studied samples in adults, While in children ILCR for both Pb and Cd violated the risk. The sampling area trend of risk for developing cancer as a result of consuming the studied samples showed in decreasing order: Funtua senatorial zone > Daura senatorial zone> Katsina senatorial zone for both adult and children. The Cumulative cancer risk (∑ILCR) of all the studied pepper fruits reached the moderate risk limit (>10−3) in adults, while in children it is above the moderate risk limit (>10−2). Among all the studied samples, pepper sample from Funtua senatorial zone has the highest chances of cancer risks (ILCR 6.863273 × 10−3 in adults; ILCR 1.715815 × 10−2 in children) and pepper sample from Katsina senatorial zone has the lowest chances of cancer risk (ILCR 6.260100 × 10−3 in adults; ILCR 1.565025 × 10−2 in children). The study suggests that consumption of the studied pepper fruits in Katsina state is of public health concern as they may contribute to the population cancer burden.

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Potential Human Health Risks Assessment through Determination of Heavy Metal Contents in Regularly Consumed Yogurts in Bangladesh

Biosciences Biotechnology Research Asia ◽

10.13005/bbra/2944 ◽

2021 ◽

Vol 18 (3) ◽

pp. 603-610

Author(s):

GMM Anwarul Hasan ◽

Mohammed A. Satter ◽

Anuj Kumer Das

Keyword(s):

Heavy Metals ◽

Heavy Metal ◽

Health Risks ◽

Hazard Quotient ◽

Daily Intake ◽

Carcinogenic Risk ◽

Target Hazard Quotient ◽

Metal Contents ◽

Health Risks Assessment ◽

Risks Assessment

This study estimated the concentrations of heavy metals in regularly consumed sour, sweet and homemade traditional yogurts in Bangladesh. A total of 300 yogurt samples (sour, sweet and homemade traditional); 100 yogurt samples of each category were considered for this assay. To assess the health risks, the daily yogurt consumption rate and the value of target carcinogenic and non-carcinogenic risks of these yogurt samples were also determined. In sour yogurt samples, detected heavy metal contents were 0.398±0.121 mg/kg, 0.774±0.372 mg/kg, 0.087±0.021 mg/kg, 0.131±0.026 mg/kg, 0.011±0.006 mg/kg, 0.031±0.005 mg/kg, 0.445±0.267 mg/kg and 0.029±0.024 mg/kg while in sweet yogurt samples, detected heavy metal contents were 0.410±0.146 mg/kg, 0.704±0.324 mg/kg, 0.082±0.028 mg/kg, 0.146±0.025 mg/kg, 0.010±0.005 mg/kg, 0.030±0.007 mg/kg, 0.460±0.265 mg/kg, and 0.035±0.026 mg/kg and in homemade traditional yogurt samples, detected heavy metal contents were 0.410±0.147 mg/kg, 1.502±0.367 mg/kg, 0.085±0.020 mg/kg, 0.120±0.024 mg/kg, 0.011±0.005 mg/kg, 0.020±0.005 mg/kg, 0.251±0.174 mg/kg and 0.025±0.021 mg/Kg for Iron (Fe), Copper (Cu), Manganese (Mn), Zinc (Zn), Lead (Pb), Cadmium (Cd), Chromium (Cr) and Arsenic (As) respectively. Among the analyzed heavy metals, highest concentration of Cu and lowest concentration of Pb was detected in all yogurt types. The values of estimated daily intake (EDI), Target hazard quotient (THQ), Total THQ (TTHQ) and Target Carcinogenic risk (TCR) confirmed that, there have no chances of any kind of carcinogenic and non-carcinogenic risks from these yogurt samples.

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Concentrations and related health risk assessment of pesticides, phthalates and heavy metals in strawberry from Shanghai, China

Journal of Food Protection ◽

10.4315/jfp-21-165 ◽

2021 ◽

Author(s):

Wan-ce Shao ◽

Yang-yang Zang ◽

Hai-yao Ma ◽

Ye Ling ◽

Zhen-peng Kai

Keyword(s):

Heavy Metals ◽

Risk Assessment ◽

Heavy Metal ◽

Health Risk ◽

Limit Of Detection ◽

Hazard Quotient ◽

Daily Intake ◽

Hazard Index ◽

Target Hazard Quotient ◽

Pesticides Residues

In the present study, a risk assessment of pesticides, phthalates and heavy metals in strawberries (n = 335) in recent years was conducted by determining the out estimate dietary intake (EDI), target hazard quotient (THQ) and hazard index (HI) . 128 Pesticides, 18 phthalates and 3 heavy metals were determined in this determination. 51 pesticide residues were detected in the strawberry samples, and 97.91% samples had levels of at least one of the 51 pesticides above the LOD (limit of detection). 2.39% of samples had pesticides higher than the Chinese MRL. Multiple pesticides residues were detected in most samples. Bis-2-ethylhexyl phthalate (DEHP), diisobutyl phthalate (DIBP) and dibutyl phthalate (DBP) were detected in the strawberry samples with high frequency of detection. Their detectable rates were 100, 100 and 89.9%, respectively. Most of the samples were detected lead (Pb), cadmium (Cd) and nickel (Ni) with the detectable rates 75.76, 92.93 and 92.93%, respectively. Estimated daily intake of analyzed pesticide, phthalate and heavy metal residues appear to be relatively low compared to the ADI. The average THQs and HI were less than one. That means the customers who are exposed to the average contaminants levels may not pose significant health risk. Our results show that the strawberries may be polluted by many kinds of contaminants. Therefore, monitoring of pesticides, phthalates and heavy metal residues in strawberries should be increasingly developed in order to fully protect the health of the consumer.

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Evaluation of heavy metals in some locally produced food seasonings in Katsina State Nigeria

Sustainability Agri Food and Environmental Research ◽

10.7770/safer-v0n0-art1549 ◽

2019 ◽

Vol 7 (4) ◽

Author(s):

Aliyu Ibrahim Yaradua ◽

Adamu Jibrin Alhassan ◽

Kabir Ibrahim Matazu ◽

Abdullahi Nasir ◽

Aminu Idi ◽

...

Keyword(s):

Heavy Metals ◽

Raw Materials ◽

Hazard Quotient ◽

Risk Index ◽

Daily Intake ◽

Target Hazard Quotient ◽

Health Risk Index ◽

A Value ◽

The Difference ◽

Processed Products

This study was conducted to determine the heavy metals concentration in seeds used as raw materials in producing local food seasonings (Locust bean, Soya beans and seed of Hibiscus subdariffa) and the produced local seasonings (Daddawar Kalwa, Daddawar waken Soya and Daddawar Botso) in Katsina state Nigeria. The objectives were mainly to detect the presence of heavy metals in some local seeds used in the preparation of local seasonings and their processed products used in food seasoning in the study area, compare the effect of processing on concentration of heavy metals in samples in relation to the permissible limits specified by WHO/FAO/USEPA Standards. Samples of seeds used in local processing of food seasonings were collected in the year 2017 from the selected area. Analysis for the concentration of these heavy metals; Cr, Cd, Fe, Ni, Mn, Pb and Zn was conducted by the use of AAS (by Atomic Absorption Spetrophotometry) method. The difference between concentrations of heavy metals in unprocessed and processed seed samples was performed by the use of T-test statistical analysis. Results from this study has shown that concentration values of Cu, Cr, Cd, Fe, Ni, Mn and Zn in the samples were generally lower than the USEPA, WHO/FAO maximum permissive limits. The results have indicated that the estimated daily intake of the heavy metals were lower than the tolerable daily intake limit set by the USEPA (2013) in both samples and the health risk index (HRI) for all the heavy metals were <1. The target hazard quotient (THQ) for the samples was in the decreasing order Cd>Pb>Mn>Fe>Ni>Zn>Cr, with the heavy metal Cd having a value of more than 1 which is a cause for concern. Key words: Soya beans, Heavy metals, Katsina, seasonings, locust beans.

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Health Risk Assessment of Selected Heavy Metals in Cocoyam from Three Quarry Sites in Old Netim, Cross River State, Nigeria

European Journal of Nutrition & Food Safety ◽

10.9734/ejnfs/2021/v13i830443 ◽

2021 ◽

pp. 57-66

Author(s):

P. O. Odey ◽

F. C. Anacletus ◽

M. O. Wegwu

Keyword(s):

Heavy Metals ◽

Risk Assessment ◽

Health Risk ◽

Health Risk Assessment ◽

Hazard Quotient ◽

Daily Intake ◽

Atomic Absorption Spectrophotometry ◽

Target Hazard Quotient ◽

Cross River ◽

Cross River State

This study assessed health risk assessment of heavy metals in cocoyam from three quarry sites in Akamkpa LGA, Cross River State, Nigeria. Cocoyam tubers were obtained from three quarry sites in Oban Okoroba, each 4.5 kilometers apart and 20 kilometers from the control site. Cocoyam tubers were obtained from 0km, 0.2km, 0.4km, and 0.6km. Atomic Absorption Spectrophotometry (AAS) was used to determine the content of Lead (Pb), Cadmium (Cd), Copper (Cu), Arsenic (As) and Manganese (Mn), showing relative abundance across all sites and samples in the sequence Mn > Cu > Pb > As > Cd. Quarry site D had highest levels of Mn, As and Cu (50.003 ± 5.478 mgkg-1, 0.207 ± 0.184 and 4.522 ± 1.204mgkg-1). Quarry site C and B respectively had the highest levels of Pb and Cd (1.136 ± 0.267 mgkg-1 and 0.041 ± 0.028 mgkg-1). Results of Estimated Daily Intake (EDI), Target Hazard Quotient (THQ) and Life Carcinogenic Risk (LCR) showed ingestion of cocoyam tubers from Old Netim is safe and devoid of non-carcinogenic and carcinogenic risks. THI on the other hand revealed non-carcinogenic threat may result from prolonged ingestion of cocoyam tubers cultivated within quarry sites in Old Netim.

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ASSESSMENT OF LEVELS AND HEALTH RISKS OF TRACE METALS IN SOILS AND SOME FOOD CROPS CULTIVATED IN FARMS AROUND ENYIGBA MINING SITES, EBONYI STATE, NIGERIA.

Journal of Food Protection ◽

10.4315/jfp-20-295 ◽

2021 ◽

Author(s):

Obasi UCHE Orji ◽

Udu Ama Ibiam ◽

Nonso Joshua Awoke ◽

Otuomasirichi Divine Obasi ◽

Anayo Joseph Uraku ◽

...

Keyword(s):

Heavy Metals ◽

Health Risks ◽

Hazard Quotient ◽

Daily Intake ◽

Metal Extraction ◽

Health Concern ◽

Target Hazard Quotient ◽

Food Crops ◽

Potential Health ◽

Mining Sites

Mining is one of the major sources of heavy metals in most developing countries and this has become a major health concern to the populace due to the possibility of food contamination with these heavy metals. We investigated the levels of titanium (Ti), manganese (Mn), nickel (Ni), copper (Cu), zinc (Zn), lead (Pb), rubidium (Rb), strontium (Sr), selenium (Se), niobium (Nb) and vanadium (V) in 64 soil and 320 samples of regularly consumed staple food crops and vegetables (cassava tubers, white yam, groundnut seed, fluted pumpkin leaf and Z. zanthoxyloides from farms around Enyigba mining sites in Ebonyi State and the possible health risks due to consumption of these staple foods. Energy dispersive X-ray fluorescence (EDXRF) was used in determination of the metals in the samples respectively. The mean levels of the metals except Mn, Pb and Zn were below the threshold limits for agricultural soils. Our data also showed that food crops cultivated around this sites bio-accumulated toxic levels of these metals above the recommended legal limits set by WHO, NAFDAC and CODEX especially Pb, Zn, Cu, Ni, Se, and Rb. This perhaps may have potential health implication on the local dwellers. The estimated daily intakes (EDI) of the toxic metals through the consumption of the crop samples were below the maximum tolerable daily intake (MTDI) except lead and nickel by eating of groundnut, cassava and yam. Furthermore, the target hazard quotient (THQ), computed based on EDI of the heavy metals were above unity for the metals due to cassava, yam and groundnut consumption, suggesting significant health risk. Raised amounts of heavy metal in cassava and groundnut samples as revealed by their metal extraction coefficient computed in this study hint that they may be used as bio-indicators of ecological, health hazards and phytoremediators of Mn, Zn, Cu, and Pb.

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Human Health Risk Assessment of Heavy Metals in Three Species of Mollusks (Egeria radiata, Limicolaria flammea and Viviparus contectus) from Yenagoa, Bayelsa State, Nigeria

Asian Journal of Advanced Research and Reports ◽

10.9734/ajarr/2020/v10i330242 ◽

2020 ◽

pp. 21-26

Author(s):

I. Felagha ◽

M. O. Monanu ◽

B. A. Amadi

Keyword(s):

Heavy Metals ◽

Health Risk ◽

Human Health ◽

Hazard Quotient ◽

Human Health Risk ◽

Daily Intake ◽

Carcinogenic Risk ◽

Target Hazard Quotient ◽

Human Risk

Heavy metals pose a threat to human health and their presence in specific matrices is anthropogenic. The work focuses on the penetration of the food chain through the ingestion of mollusk proteins. This study evaluated the composition of heavy metals (Cd, Cr, Mn, Pb and Zn) in three species of mollusks (Limicolaria flammea, Viviparus contectus, Egeria radiata) from Yenagoa, Bayelsa State, Nigeria and the health risk associated with their consumption. Heavy metals concentration was determined by Atomic Absorption Spectrophotometer (AAS). Health risk associated with consumption of the samples were assessed by Estimated Daily Intake (EDI), target Hazard Quotient (THQ) and Carcinogenic Risk (CR). EDI, THQ and CR were done by calculation following standards. Heavy metals concentration range in the samples were: Cd (0.289±0.00 mg/kg - 0.667±0.00 mg/kg), Mn (0.816±0.00 mg/kg - 0.934±0.00 mg/kg), Pb (0.082±0.00 mg/kg - 0.092±0.00 mg/kg) and Zn (4.114±0.00 mg/kg - 8.534±0.00 mg/kg); Cr was not detected in neither of the samples. EDI of heavy metals through consumption of these samples were within acceptable limits for all heavy metals detected. THQ ranges were as follows: Cd (0.4949-1.1420), Mn (0.000017-0.000019), Pb (0.0401 - 0.0450) and Zn (0.0016 - 0.0066). THQ values indicate that there is no human risk concern of risk for humans except Cd (in E. radiata). CR values for Cd were as follows: L. flammea (3.8×10-3), E. radiata (4.34×10-4) and V. contectus (1.88×10-4). CR values were within acceptable limits with the exception of Cd in L. flammea. The present study shows that the samples contained detectable levels of heavy metals however their consumption do not pose any form of health risk with the except for Cd in L. flammea, hence the carcinogenic role of L. flammea stands out for its high content of Cd.

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Bioaccumulation and Health Risk Assessments of Heavy Metals in Mussels Collected from Madura Strait, Indonesia

Jurnal Ilmiah Perikanan dan Kelautan ◽

10.20473/jipk.v13i1.24677 ◽

2021 ◽

Vol 13 (1) ◽

pp. 20

Author(s):

Defri Yona ◽

Aida Sartimbul ◽

Muhammad Arif Rahman ◽

Syarifah Hikmah Julinda Sari ◽

Priyanka Mondal ◽

...

Keyword(s):

Heavy Metals ◽

Risk Assessment ◽

Health Risk ◽

Hazard Quotient ◽

Daily Intake ◽

Target Hazard Quotient ◽

Estimated Daily Intake ◽

Essential Metals ◽

Marine Mussels ◽

Cu And Zn

HighlightHeavy metals (Cu, Zn, Pb, and Cd) in the seawater, sediment, and soft part of marine mussels were analyzedBioaccumulation Factor (BAF), Estimated Daily Intake and Target Hazard Quotient (THQ) were calculatedHeavy metals in the seawater, sediment and marine mussels were found in varying concentrationsHealth risk assessment indexes showed low values which means insignificant health hazardAbstractMarine mussels are known as one of the biological indicators of heavy metals pollution in the aquatic environment and the sources of protein for human consumption. This study aimed to investigate the concentration of heavy metals (Cu, Zn, Pb, and Cd) in the seawater, sediment, and soft parts of the marine mussels (Perna viridis, Meretrix sp., and Anadara granosa), as well as to evaluate its health risk of consumption from Madura Strait, Indonesia. The seawater, sediment, and marine mussels were obtained from four sites and heavy metal concentrations were analyzed using Atomic Absorption Spectroscopy. In the seawater, heavy metals were in the order of Cu, Pb, Cd, and Zn from the highest to the lowest concentration respectively, while they went down in the order of Zn, Cu, Pb, and Cd in the sediment respectively. Excluding the Pb, higher Cu and Zn concentrations were observed in marine mussels than in seawater and sediments (BAF> 1). Furthermore, it was proven that Cu and Zn were considered as essential metals and required for metabolism, while Pb and Cd were non-essential metals which their biological functions were unknown. The Estimated Daily Intake (EDI) of the marine mussels was lower than the oral reference dose (ORD) and low values of target hazard quotient (THQ < 1) had shown that the consumption of mussels containing heavy metals would not cause significant health risks to humans. The health risk assessment indexes showed low values, which meant insignificant health hazard. However, long-term exposure and the impact of consuming mussels containing heavy metals may require additional investigation

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