scholarly journals Favorable long-term effect of a low-fat/high-fiber diet on human blood coagulation and fibrinolysis.

1993 ◽  
Vol 13 (4) ◽  
pp. 505-511 ◽  
Author(s):  
P Marckmann ◽  
B Sandström ◽  
J Jespersen
Keyword(s):  
Blood Coagulation ◽  
Human Blood ◽  
Term Effect ◽  
High Fiber ◽  
Long Term Effect ◽  
Fiber Diet ◽  
High Fiber Diet ◽  
Human Blood Coagulation ◽  
Coagulation And Fibrinolysis

scholarly journals Do colonic short-chain fatty acids contribute to the long-term adaptation of blood lipids in subjects with type 2 diabetes consuming a high-fiber diet?

2002 ◽  
Vol 75 (6) ◽  
pp. 1023-1030 ◽  
Author(s):  
Thomas MS Wolever ◽  
Katrin B Schrade ◽  
Janet A Vogt ◽  
Elizabeth B Tsihlias ◽  
Michael I McBurney
Keyword(s):  
Type 2 Diabetes ◽  
Fatty Acids ◽  
Blood Lipids ◽  
Short Chain Fatty Acids ◽  
Short Chain ◽  
High Fiber ◽  
Fiber Diet ◽  
High Fiber Diet

scholarly journals A High Fiber Diet Responsive Case in a Poodle Dog with Long-Term Plant Eating Behavior

2007 ◽  
Vol 69 (7) ◽  
pp. 779-782 ◽  
Author(s):  
Byeong-Teck KANG ◽  
Dong-In JUNG ◽  
Jong-Hyun YOO ◽  
Chul PARK ◽  
Eung-Je WOO ◽  
...  
Keyword(s):  
Eating Behavior ◽  
High Fiber ◽  
Fiber Diet ◽  
High Fiber Diet

Effects of long-term high-fiber diet on macrovascular changes and lipid and glucose levels in STZ-induced diabetic SD rats

1991 ◽  
Vol 13 (3) ◽  
pp. 147-152 ◽  
Author(s):  
M. Yoshida ◽  
J. Sawa ◽  
T. Hozumi ◽  
H. Mimoto ◽  
Y. Ishida ◽  
...  
Keyword(s):  
High Fiber ◽  
Glucose Levels ◽  
Sd Rats ◽  
Fiber Diet ◽  
High Fiber Diet
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