Investigation of the pyrolysis characteristics and kinetics of oil-palm solid waste by using Coats–Redfern method
The pyrolysis kinetics of oil-palm solid waste was investigated by performing experiments on its individual components, including empty fruit bunch, fibre, shell, as well as the blends by using a simultaneous thermogravimetric analyser at a heating rate of 10°C/min under nitrogen atmosphere and setting up from initial temperature of 30°C to a final temperature of 550°C. The results revealed that the activation energy and frequency factor values of empty fruit bunch, fibre, and shell are 7.58–63.25 kJ/mol and 8.045E-02–4.054E + 04 s−1, 10.45–50.76 kJ/mol and 3.639E-01–5.129E + 03 s−1, 9.46–55.64 kJ/mol and 2.753E-01–9.268E + 03, respectively. Whereas, the corresponding values for empty fruit bunch–fibre, empty fruit bunch–shell, fibre–shell, empty fruit bunch–fibre–shell are 2.97–38.35 kJ/mol and 1.123E-02–1.326E + 02 s−1, 7.95–40.12 kJ/mol and 9.26E-02–2.101E + 02 s−1, 9.14–50.17 kJ/mol and 1.249E-01–2.25E + 03 s−1, 8.35–45.69 kJ/mol and 1.344E + 01–4.23E + 05 s−1, respectively. It was found that the activation energy and frequency factor values of the blends were dominantly due to the role of the components with a synergistic effect occurred during pyrolysis.