scholarly journals Evaluating farmers’ perception toward the effectiveness of agricultural extension services in Ghana and Zambia

2021 ◽  
Vol 10 (1) ◽  
Author(s):  
Albert Novas Somanje ◽  
Geetha Mohan ◽  
Osamu Saito
Keyword(s):  
Agricultural Research ◽  
Scale Up ◽  
Agricultural Practices ◽  
Household Survey ◽  
Agricultural Extension ◽  
Mixed Method Research ◽  
Extension Services ◽  
Factors Affecting ◽  
Access To Credit

Abstract Background In this study, we present the current situation and the role of agricultural extension services for farmers and indicates the potential solutions for the optimum effectiveness of these services. Thus, we investigate the vital determinants influencing the farmers’ attitudes toward using agricultural extension services in Ghana and Zambia. Methods In this study, we used a mixed-method research analysis of data from a household survey of 240 farmers and 8 key informant interviews in the Upper West Region of Ghana and the Southern Province of Zambia. Results The significant factors affecting the association of agricultural extension officers with farmers are regular meetings, demand for services and productivity, and the adoption rate of technology. Notably, approaches based on information communication technology indicators include owning cell phones; further, having radio access significantly affects agricultural practices. However, the role of gender, access to credit, and owning a television would influence food safety and nutrition. Conclusions Understanding the critical determinants will provide potential solutions to national agricultural research institutes, private research entities, and policymakers to scale-up the effectiveness of agricultural extension services, particularly in Ghana and Zambia.

scholarly journals The Impact Of Agricultural Extension Contact On Crop Income In Bangladesh

2013 ◽  
Vol 38 (2) ◽  
pp. 321-334 ◽  
Author(s):  
Abu Zafar Mahmudul Haq
Keyword(s):  
Random Sampling ◽  
Field Survey ◽  
Sampling Technique ◽  
Agricultural Extension ◽  
Farm Income ◽  
Extension Services ◽  
Factors Affecting ◽  
Factors Influencing ◽  
Crop Income ◽  
The Impact

The impact of extension contact on crop income is examined with a view to evaluating the agricultural extension in Bangladesh. The scope of the study was ten villages of Gazipur district. The objectives of the study are to i) determine the factors influencing the benefit of extension services in terms of farm income, ii) determine the factors affecting the extension contact of farmers, and iii) suggest some policy guidelines to improve the extension services in Bangladesh. The sample of the study consists of 1000 farmers. Data came from field survey and multistage random sampling technique was used in order to collect data. The results indicated that the impact of extension contact coefficient on crop income is positive and significant. Evidence shows that the influence of extension contact coefficient is strongly positive and significant in the comparatively nearer villages to upazila headquarters, while this effect is weaker for those villages, which are comparatively away from upazila headquarters. It is found that many farmers did not receive extension contact and the effect of extension contact is weak on crop income compared to other factors such as irrigation and chemical fertilizer. It is assumed that there was enough scope to increase extension contact in the study areas. Some determinants of extension contact were also examined. The study concludes that agricultural extension is necessary to increase among the farmers. Bangladesh J. Agril. Res. 38(2): 321-334, June 2013 DOI: http://dx.doi.org/10.3329/bjar.v38i2.15893

scholarly journals Livelihood assessment of avocado growing in western Kenya and its socioeconomic implications using agricultural extension services

2018 ◽  
Vol 6 (2) ◽  
pp. 71-79 ◽  
Author(s):  
Ouma George ◽  
Odhiambo G. Duncan ◽  
Musyimi David ◽  
Kwach Johnson
Keyword(s):  
Cultural Practices ◽  
Lake Victoria ◽  
Social Scientist ◽  
Agricultural Extension ◽  
Lake Victoria Basin ◽  
Extension Services ◽  
Western Kenya ◽  
Factors Affecting ◽  
Level Of Education ◽  
Secondary Sources

Avocado (Persia americana) is an important world crop. In Kenya, it has become a very important crop but its production is limited by several factors. Studies were conducted in the Lake Victoria Basin counties of Bunyala in Busia, Kisumu, Muhoroni, Nyando and Rachuonyo in western Kenya to investigate the socioeconomic factors affecting Avocado production.  Information were collected from focus group discussions, key informants, individual interviews and secondary sources. Statistical Package for Social Scientist was used to analyze data collected interpreted and reported.  The objectives were to assess how Avocado growers in western Kenya using Agricultural extension services affects the Livelihood of farmers considering their level of education and extension services and the implication it has on their decisions making to invest in Avocado production. There was positive relationship within the participating farmers as relates their level of education, income and availability of extension services that led to high adoption of inputs, choice of rootstocks to grow the crop, varieties chosen, planting, cultural practices harvesting, storage and marketing.

Application of Information Communication Technologies for Agricultural Development through Extension Services

2017 ◽  
pp. 52-101
Author(s):  
L. K. Mabe ◽  
O. I. Oladele
Keyword(s):  
Information Management ◽  
Agricultural Development ◽  
Communication Technologies ◽  
Agricultural Extension ◽  
Information Communication Technologies ◽  
Information Communication ◽  
Extension Services ◽  
Global Context ◽  
Ict Tools

This chapter outlines the role that Information Communication Technologies (ICT) play in the global context and in Africa, agricultural extension and Agricultural development. The role of and use of ICT by extension officers, the trends of ICT in agricultural information management, how ICT bridge the digital divide as well as the types of ICT tools used by extension officers such as radio, television, computers and internet. It also gives the perspective about the factors that influences use of ICT by extension officers which are seen as playing an important role human development.

scholarly journals Smallholder farmers willingness to pay for privatized agricultural extension services in Tigray National Regional State, Ethiopia

2020 ◽  
Vol 24 (4) ◽  
pp. 29-38
Author(s):  
Kidane Tesfay Gebreegziabher ◽  
Gidey Kidu Mezgebo
Keyword(s):  
Willingness To Pay ◽  
Smallholder Farmers ◽  
Group Discussion ◽  
Household Survey ◽  
Agricultural Extension ◽  
Sampling Procedure ◽  
Farm Size ◽  
Extension Service ◽  
Extension Services ◽  
Agricultural Extension Service

This study assessed farmers’ willingness to pay for privatization of agricultural extension services and examined factors that determine willingness to pay for those services. Multistage sampling procedure was used in selecting 240 households. Data were collected using household survey, focus group discussion and key informant interview tools. Data were analyzed using percentage and logit model. Results showed that 58% of the respondents were willing to pay for the privatization of agricultural extension services. Farm size, age, family size, credit access, frequency of extension contact and income were significantly influenced farmers’ willingness to pay for privatization of agricultural extension services. Privatization of agricultural extension services encourages graduates of agricultural sciences to launch consultancy firms and this engenders professional entrepreneurship. Number of visits, socioeconomic, and institutional factors must be given emphasis for privatizing the agricultural extension service in Ethiopia. Moreover, government should launch privatization parallel to the public agricultural extension services Keywords: Agricultural extension service, willingness, privatization. Ethiopia

scholarly journals BPP UTILIZATION BY FARMERS TO SUPPORT INDONESIA AS BARNS THE WORLD

2021 ◽  
Vol 21 (02) ◽  
pp. 121-126
Author(s):  
Iranita Haryono ◽  
Astrini Padapi ◽  
Ayu Wulandary
Keyword(s):  
Agricultural Extension ◽  
Survey Method ◽  
Extension Agents ◽  
Extension Programs ◽  
Extension Services ◽  
Self Sufficiency ◽  
Extension Center

One of the efforts to achieve national food security is by strengthening assistance and counseling to farmers as the main actors. One of the extension links closest to the community and located at the sub-district level is the Peratanian Extension Center (BPP). The function and role of BPP is developed to achieve the desired expectations, namely food self-sufficiency and improvement of farmer welfare. Therefore, there is a need for a special study to be able to determine the level of responsiveness, responsibility and quality of agricultural extension services carried out by the BPP in Sidenreng Rappang Regency. This reserch aims to determine the performance of agricultural extension agents in Sidenreng Rappang Regency in terms of the level of accountability of agricultural extension activities based on indicators of responsiveness, responsibility and quality of extension services. The research was conducted from July to October in Sidenreng Rappang Regency. This research used a survey method. Determination of the sample of this study was carried out purposively on extension workers at the local BPP. Data collected descriptively by cross tabulation. Data analysis used scoring parameters, proportion, maximum, minimum and average values. The results show that the agricultural instructor's Performance Score is 294 which is interpreted into a moderate category score, which means that the ability of the BPP is sufficient to be able to recognize the needs of the assisted farmers, is sufficient to develop extension programs / activities that are in accordance with the wishes / aspirations of local farmers, and sufficient in providing service to farmers.

Application of Information Communication Technologies for Agricultural Development Through Extension Services

2020 ◽  
pp. 182-232
Author(s):  
L. K. Mabe ◽  
O. I. Oladele
Keyword(s):  
Information Management ◽  
Agricultural Development ◽  
Communication Technologies ◽  
Agricultural Extension ◽  
Information Communication Technologies ◽  
Information Communication ◽  
Extension Services ◽  
Global Context ◽  
Ict Tools

This chapter outlines the role that Information Communication Technologies (ICT) play in the global context and in Africa, agricultural extension and Agricultural development. The role of and use of ICT by extension officers, the trends of ICT in agricultural information management, how ICT bridge the digital divide as well as the types of ICT tools used by extension officers such as radio, television, computers and internet. It also gives the perspective about the factors that influences use of ICT by extension officers which are seen as playing an important role human development.

Factors Affecting the frequency of fresh potatoes' purchasing: An urban study case in Argentina

2012 ◽  
pp. 139-152
Author(s):  
Elsa M. Rodrěguez ◽  
Beatriz Lupěn ◽  
Victoria Lacaze
Keyword(s):  
Household Survey ◽  
Quality Data ◽  
Factors Affecting ◽  
Balanced Diet ◽  
Fresh Potato ◽  
Urban Study ◽  
Channel Preferences ◽  
Nutritional Facts ◽  
The Relationship

When purchasing food, consumers make their choices by comparing prices and qualities. As a wide and subjective notion, food quality deals with different kinds of attributes. They could be either verified by consumers or not before or after purchasing food e.g., colour, taste/flavor, nutritional facts, added substances during the productive processes, risks perceptions, and retail channel preferences. The aim of this research is to examine consumers' preferences for fresh potatoes quality attributes and also to identify those factors associated to purchases of potato of better quality. Data come from a household survey conducted in Mar del Plata city, Argentina, in June 2009. A representative sample of the population included 500 randomly selected households. Related to potato nutrients, 50% of the sample mentioned at least one nutrient (carbohydrates 83%, vitamins 24%, potassium 16%, and fibre 12%). Households with many members have a higher probability to consume fresh potato more frequently than smaller households, and older respondents consume fresh potato more frequently than younger individuals. Households considering potato as a relevant component of a balanced diet are likely to consume fresh potatoes more frequently than households that did not emphasized the role of this product in their meals. Consumer perception about the relationship between price and quality showed that the higher educational level, the lower the number of respondents who declared that the price is a trustful sign of quality. Finally, when asked about willingness-to-pay for fresh potatoes of better quality, 34% of households were willing to pay a premium of 0.13 US$/kg and 19% were willing to pay a price premium of 0.26 US$/kg.

PROFIT EFFICIENCY OF SMALLHOLDER COCOYAM-BASED FARMERS AND ITS DETERMINANTS IN OSUN STATE, NIGERIA

2019 ◽  
Vol 18 (1) ◽  
pp. 36-46
Author(s):  
C. A. AFOLAMI ◽  
I. B. OGUNGBENRO
Keyword(s):  
Marital Status ◽  
Maximum Likelihood Estimates ◽  
Profit Efficiency ◽  
Food Category ◽  
Extension Services ◽  
Factors Affecting ◽  
Farm Level ◽  
Access To Credit ◽  
Land Use Efficiency ◽  
Use Of Resources

Cocoyam belongs to the indispensable food category that supplies calorie in the diet of the Nigerian populace. However, researches on its nutrition and economic values are scarce leading to low production and under consumption among the populace. Against the backdrop of the great potential of the Nigerian agriculture in cocoyam production, and the need for land use efficiency, sustainable development, poverty alleviation, attainment of food –security/ self-sufficiency and adequate resource allocation to the production of the crop, this study examined farm level profit efficiency and  its determinants for   smallholder cocoyam-based farmers in Osun State, South-west Nigeria, using Cobb-Douglas stochastic profit function. Multistage and random sampling techniques were used to select 180 small-holder cocoyam farmers during the 2014 growing season and data were collected from them on their socio-economic and production characteristics. Maximum likelihood estimates of the specified models revealed an average profit efficiency of 44.88 percent which indicated that the profit of the farmers can be increased by 55 percent with the same production cost. The study also found that the  level of education of the farmers, access to credit, farming experience, household size, access to extension services, and marital status are factors  affecting farm-level profit efficiency in the use of resources.  Farm-level policies aimed at promoting the farmers education, access to credit, access to extension services and marital status are recommended for improved profit efficiency.      

scholarly journals FARMER WILLINGNESS TO PAY FOR SOIL TESTING SERVICES IN NORTHERN HAITI

2018 ◽  
Vol 50 (3) ◽  
pp. 429-451 ◽  
Author(s):  
SÈNAKPON E. HAROLL KOKOYE ◽  
CURTIS M. JOLLY ◽  
JOSEPH J. MOLNAR ◽  
DENNIS A. SHANNON ◽  
GOBENA HULUKA
Keyword(s):  
Willingness To Pay ◽  
Educational Level ◽  
Group Membership ◽  
Soil Testing ◽  
Farm Size ◽  
Training Module ◽  
Extension Services ◽  
Institution Type ◽  
Factors Affecting ◽  
Access To Credit

AbstractThe study uses interval regression to investigate factors affecting farmers’ willingness to pay for soil testing services in Northern Haiti. The model reveals that factors such as the type of crops grown, group membership, farmers’ educational level, access to credit, gender, contact with extension services or any institution, type of soils, income level, participation in soil testing program and farm size affect the amount to be paid for soil testing services. These results imply that the training module on soil testing and financial support in form of subsidies or access to credit should be provided to farmers.

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