scholarly journals Growth Hormone Signaling in Muscle and Adipose Tissue of Obese Human Subjects: Associations With Measures of Body Composition and Interaction With Resveratrol Treatment

2014 ◽  
Vol 99 (12) ◽  
pp. E2565-E2573 ◽  
Author(s):  
Berthil F. Clasen ◽  
Morten M. Poulsen ◽  
Carlos Escande ◽  
Steen B. Pedersen ◽  
Niels Møller ◽  
...  
2017 ◽  
Author(s):  
Morten Hogild Pedersen ◽  
Ann Mosegaard Bak ◽  
Steen Bonlokke Pedersen ◽  
Niels Jessen ◽  
Niels Moller ◽  
...  

SciVee ◽  
2012 ◽  
Author(s):  
Lovisa Johansson ◽  
Anders Danielsson ◽  
Hemang Parikh ◽  
Maria Klintenberg ◽  
Fredrik Norström ◽  
...  

2008 ◽  
Vol 18 ◽  
pp. S25
Author(s):  
L. Moller ◽  
L. Dalman ◽  
H. Norrelund ◽  
J. Frystyk ◽  
N. Billestrup ◽  
...  

2001 ◽  
Vol 25 (6) ◽  
pp. 811-815 ◽  
Author(s):  
M Rydén ◽  
M Elizalde ◽  
V van Harmelen ◽  
A Öhlund ◽  
J Hoffstedt ◽  
...  

2019 ◽  
Vol 29 ◽  
pp. 65-75 ◽  
Author(s):  
Astrid Johannesson Hjelholt ◽  
Kevin Y. Lee ◽  
Mai Christiansen Arlien-Søborg ◽  
Steen Bønløkke Pedersen ◽  
John J. Kopchick ◽  
...  

1980 ◽  
Vol 238 (3) ◽  
pp. E231-E234 ◽  
Author(s):  
V. E. Mendel

To determine whether the insulin-to-growth hormone ratio was different in genetically related animals with known differences in food intake and amount of adipose tissue the following parameters were measured in lean (C57BL/6J) and yellow obese mice (Avy/a): food intake, body composition, energy intake, plasma concentrations, and ratios of insulin and growth hormone; these were determined in one experiment during a 24-h period. Yellow obese mice contained significantly greater amounts of body fat than the lean littermates, a significantly higher insulin-to-growth hormone ratio, and a higher daily food intake. In a second experiment, a shift in hormone concentrations and ratios occurred with increasing age and simultaneously with changes in body composition in the Avy/a mice; both changed without changes of food intake. The increased obesity may have resulted from an increase in the insulin-to-growth hormone ratio or more probably from an increase in the insulin level alone.


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