scholarly journals Geographical conceptualization of quality of life

2016 ◽  
Vol 35 (4) ◽  
pp. 309-319 ◽  
Author(s):  
František Murgaš

Abstract The conceptualization of quality of life in terms of geography is based on two assumptions. The first assumption is that the quality of life consists of two dimensions: subjective and objective. The subjective is known as ‘well-being’, while the objective is the proposed term ‘quality of place’. The second assumption is based on the recognition that quality of life is always a spatial dimension. The concept of quality of life is closely linked with the concept of a good life; geographers enriched this concept by using the term ‘good place’ as a place in which the conditions are created for a good life. The quality of life for individuals in terms of a good place overlaps with the quality of life in society, namely the societal quality of life. The geographical conceptualisation of quality of life is applied to settlements within the city of Liberec.

Author(s):  
Minou Weijs-Perrée ◽  
Gamze Dane ◽  
Pauline van den Berg

Urbanization brings major challenges with regard to livability and the health and quality of life of citizens [...]


2010 ◽  
Vol 49 (4II) ◽  
pp. 863-879
Author(s):  
Rashida Haq Rashida Haq ◽  
Azkar Ahmed ◽  
Siama Shafique

Since quality of life research is essentially concerned with measuring and monitoring welfare. In order to measure quality of life, one must have a theory of what makes up a good life [Cobb (2000)]. There is a variety of such theories and notions of what constitutes a ‗good life‘ and correspondingly different concepts of welfare and quality of life have been developed. Various approaches and operationalisations are to be distinguished, each of which reveals a different concept of welfare and thus highlights different components and dimensions [Noll (2000)]. Among the various efforts to operationalise welfare in general and the quality of life concept in particular, two contrary approaches are to be distinguished, which define the two extreme positions on a broad continuum of concepts currently available: the Scandinavian level of living approach [Erickson (1993)] and the American quality of life approach [Campbell (1976)]. The Scandinavian approach focuses almost exclusively on resources and objective living conditions, whereas the American approach emphasises the subjective well-being of individuals as a final outcome of conditions and processes.


2009 ◽  
Vol 3 (1) ◽  
pp. 5-23
Author(s):  
Elaine Graham

AbstractThe so-called 'happiness hypothesis', associated with the work of the economist Richard Layard, has attracted much public debate over recent years. Its main contention is that despite rising levels of material prosperity in the west, incidence of recorded happiness and greater quality of life has not increased accordingly. In considering the major contributory factors to happiness and well-being, however, Layard is not alone in identifying the significance of religious values and participation in religion for positive and enduring levels of happiness. In response, this article critiques some of the evidence correlating religion and well-being, as well as considering the broader and much more vexed question of how far public policy is capable of incorporating questions of belief and value into its indicators of happiness and the good life. Drawing on traditions of virtue ethics as the cultivation of 'the life well-lived', I ask whether specifically Christian accounts of human flourishing and the good life still have any bearing in the wider public domain, and what 'rules of engagement' might need to be articulated in any dialogue between Christian values and the discourse of theology and a pluralist society.


2009 ◽  
Vol 62 (1-2) ◽  
pp. 74-78
Author(s):  
Natasa Rancic ◽  
Maja Nikolic ◽  
Zorana Deljanin ◽  
Branislav Petrovic ◽  
Biljana Kocic ◽  
...  

Introduction. The number of people who are considered to be either overweight or obese continues to increase, worldwide. The aim of the paper was to determine the influence of overweight on the quality of life of health workers. Material and methods. The study of prevalence was used. We observed 108 health workers both men and women from the Institute for Public Health in the City of Nis. The questionnaire Obesity Related Well-Being 97 (ORWELL97) was applied in all health workers. Results. A hundred and five health workers filled in the ORWELL97 questionnaire. There were 40% of men and 60% of women; 72% of them were married and 28% of them were single; 68% were from the urban area and 32% were from the rural area. The average age was 29.5 (SD=3.2) and the average value of BMI was 25.4 (SD=4,0). There were 54 (48.6%) health workers having normal weight and there were 51(5.4%) who were considered overweight. No one was obese among them. The difference between the average sum of scores in the group of health workers who had normal weight and the group of health workers who were overweight was not statistically significant (t=1.1 i p<0.05). Nor was the difference statistically significant for the average sum of scores of subquestion O (t=3.6 and p<0.05), and subquestion R (t=2.9 and p<0.05). BMI showed a weak positive correlation with both occurrence and relevance of symptoms. A weak positive correlation of BMI was found with average sum of scores in the first, second and third groups of questions in ORWELL 97 questionnaire. Conclusion. According to the presented results, health workers who were overweight did not have lower quality of life than health workers who had normal weight.


2016 ◽  
Vol 35 (3) ◽  
pp. 224-239 ◽  
Author(s):  
František Murgaš ◽  
Michal Klobučník

AbstractAn important methodological question in the general discourses concerning the quality of life is scale and mutual relationship of its two dimensions. In this article, the subjective dimension is understood as well-being; data from its spatial differentiation in districts of the Czech Republic were obtained from a face-to-face interview. The objective dimension is understood from the geographical aspect as quality of a place; it is quantified by the indicators of the golden standard of quality of life. Data from its spatial differentiation in districts of the Czech Republic are secondary. The article aims to compare the data of well-being and quality of a place for all the districts, with a premise of a higher level of well-being in the districts with a higher quality of a place, and vice-versa. This would answer the question of whether the quality of a place affects well-being.


2012 ◽  
Vol 19 (1) ◽  
pp. 168
Author(s):  
Ricardo Ferreira Freitas ◽  
Daniela Menezes Neiva Barcellos

Este artigo analisa aspectos do consumo e da qualidade de vida, inspirados pela massiva influência da mídia na construção de uma atmosfera de equilíbrio das emoções e bem-estar, afetando o consumo material e imaterial no contexto das metrópoles. O propósito principal deste artigo é discutir a representação da qualidade de vida pela comunicação, através do consumo na cidade, e sua relação com as narrativas difundidas pela mídia sobre a alimentação saudável. Para exemplificar tal temática, apresentamos ao longo deste estudo citações com base numa pesquisa sobre a representação da qualidade de vida na revista Vida Simples, da editora Abril, com foco na alimentação, referente aos textos da seção Comer, no período de janeiro a junho de 2010. **************************************************** ABSTRACT This article examines aspects of consumption and quality of life, inspired by the massive influence of the media in building an atmosphere of balance of emotions and well-being, affecting the consumption of material and immaterial in the context of cities. The main purpose of this paper is to discuss the representation of the quality of life through communication, through the consumption in the city, and its relationship to the narratives disseminated by the media about healthy eating. To illustrate this theme, present throughout the study quotes on research based on the representation of quality of life in Vida Simples magazine, published by Abril publishing house, focusing on food, in reference to the texts of Eating section in the period from January to June 2010.


2021 ◽  
Vol 32 (2) ◽  
pp. 95-112
Author(s):  
Nik Shahrizan Nik Mad ◽  
Marzudi Md Yunus ◽  
Muhammad Shamsinor Abdul Azziz

Subjective well-being is the self-assessment of happiness, pleasure, satisfaction and quality of life, measured specifically and holistically. The assessment of subjective well-being is varied based on the area of focus of the researcher. Events that occur over some time also could affect an individual’s evaluation. Various factors assess well-being, such as character, love, wisdom, excitement and experiences leading to a good life. The evaluation of the positive and negative effects also affects the subjects’ emotions and mood during a study. Earlier studies showed that well-being is not merely related to income and ownership, but issues on health, activities, personality, emotions, mood, family, environment and various other factors. Therefore, this article aims to discuss aspects, assessment methods, theories and progress based on articles, books and research related to subjective well-being. This study utilises the literature review approach to collect data on subjective well-being. The finding shows that the level of subjective well-being is diverse and dynamic, and not limited to certain aspects and factors that could affect humans. Keywords: subjective well-being; self-assessment; happiness; life satisfaction; quality of life.


2017 ◽  
Vol 2 (6) ◽  
pp. 311
Author(s):  
Hazlina Hamdan ◽  
Nurul Shakila Khalid ◽  
Nurul Faizah Baba

Well-designed of an urban park is one of the best ways to achieve the city sustainable development and contributes to the quality of life in many ways. Central to this argument is the claim that the variables need to be considered and thus, this research was conducted to assess the quality of urban park by empirically evaluating through behavioral competencies and psychological well-being from the model of Lawton’s Quality of Life. A quantitative research method was employed for the research with 138 respondents in Taman Lembah Bukit SUK, Shah Alam. Results confirm that the urban park provides the potential for psychological well-being, but it often underutilized and attract the aged of 19-50 years old of a user group.


Author(s):  
Richard Cookson ◽  
Owen Cotton-Barratt ◽  
Matthew D. Adler ◽  
Miqdad Asaria ◽  
Toby Ord

This chapter proposes a practical measure of individual well-being to facilitate the economic evaluation of public policies. The authors propose to evaluate policies in terms of years of good life gained, in a practical and flexible way that complements and builds upon the standard outcome measures used in cost-effectiveness and cost–benefit analysis. The authors show how to do this by adjusting years of life lived for consumption-related quality of life—that is, the material standard of living—as well as health-related quality of life. This is a straightforward extension of the quality-adjusted life year metric used in health economics for measuring years of healthy life. The authors’ approach allows for differences between people in the marginal value of money. It also permits distributional impact analysis in terms of lifetime well-being—that is, how many good years of life different people can expect over the course of their lives. The authors aim to show how years of good life could be measured in practice by harnessing readily available data on three important elements of individual well-being: consumption, health-related quality of life, and mortality. They also aim to identify the main ethical assumptions needed to use this measure.


2005 ◽  
Vol 42 (1) ◽  
pp. 14-18 ◽  
Author(s):  
Ronald P. Strauss ◽  
Carla Fenson

Objective This article is a qualitative approach to understanding how people with craniofacial conditions see quality in their lives and how they understand the components of building a sense of well-being or goodness in their lives. Literary selections from fiction, Web sites, and first-person accounts are examined and categorized into domains and themes to offer some insight into how quality of life is built into the lives of people with craniofacial conditions. Three domains are noted: (1) a personality and psychological domain; (2) a family, work, and social interactive domain; and (3) a cultural and societal domain. Within each domain, a number of themes are noted and discussed. Quotes from affected people and their families are offered to illustrate how they respond to and alter their lives and their world views. Many adults with craniofacial conditions find ways to live with their difference and to succeed using the measures they construct.


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