Nachweis der Zucker in den Thylakoiden von Rhodospirillum rubrum und Rhodopseudomonas viridis
1968 ◽
Vol 23
(5)
◽
pp. 671-675
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Keyword(s):
The thylakoids (chromatophores) of the sulfur-free purple bacteria Rhodospirillum rubrum contain 30% lipids soluble in methanol-chloroform, 46% protein, and 14% carbohydrates. 90% of the total sugar content was glucose, 4% fucose, 5% rhamnose. In the thylakoids of Rhodopseudomonas viridis 3,3% sugar was demonstrable (50% glucose, 17% galactose, 15% rhamnose and 17% mannose). 2-keto-3-desoxy-octonate is a structure component in both organisms. After treatment of thylakoids with phenol/water, the main sugar fraction was in the water phase, although in both organisms 3 to 4% of the protein fraction in the phenol phase consists of sugar.
1993 ◽
Vol 1
(2)
◽
pp. 99-108
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2013 ◽
Vol 25
(16)
◽
pp. 9421-9422
◽
2014 ◽
Vol 57
(4)
◽
pp. 507-521
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Keyword(s):
2018 ◽
Vol 11
(7)
◽
pp. 1986-1993
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1961 ◽
Vol 1
(3)
◽
pp. 153
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