scholarly journals Seed germination and seedling vigour of italian ryegrass, cocksfoot and timothy following harvest and storage

2011 ◽  
Vol 35 (6) ◽  
pp. 1141-1148 ◽  
Author(s):  
Rade Stanisavljevic ◽  
Dragoslav Ðjokic ◽  
Jasmina Milenkovic ◽  
Lana Ðukanovic ◽  
Vladeta Stevovic ◽  
...  
Keyword(s):  
Seed Germination ◽  
Lolium Multiflorum ◽  
Germination Percentage ◽  
Italian Ryegrass ◽  
Ambient Conditions ◽  
Dormancy Breaking ◽  
Storage Duration ◽  
Seedling Vigour ◽  
Sowing Time ◽  
And Storage

During post-harvest maturation, different species vary in the length of dormancy breaking or germination increases. Seed dormancy and slow seedling development often limit establishment of forage grass stands. Seed germination and seedling vigour of Italian ryegrass (Lolium italicum A. Braun, Synonym Lolium multiflorum L.), cocksfoot (Dactylis glomerata L.) and timothy (Phleum pretense L.) were observed after harvest and storage. After harvest in June, seeds were stored under standard storage conditions and sampled every 30 days after harvest (DAH), up to 270 DAH, and then every 60 days up to 990 DAH. At each date, seeds were tested for final germination percentage and for seedling vigour traits. Timothy seeds had a maximum germination (88%) and the best seedlings vigour at 90 DAH, which implies that early autumn (September-October) is the best sowing period for freshly harvested seeds of timothy. Timothy seed germination was poor from 270 DAH (73%). The best germination and vigour of Italian ryegrass and cocksfoot seedlings were between 270 and 330 DAH, which equates to spring sowing time (March-April) in the succeeding year. Cocksfoot and Italian ryegrass seeds maintained satisfactory germination levels up to 630 DAH (81%) and 810 DAH (81%), respectively. The data can serve for the determination of a proper storage duration management between harvest and sowing of the tested species under ambient conditions of south-eastern Europe.

scholarly journals Influence of plant extracts, storage containers and storage duration on the physiological quality of watermelon (Citrullus lanatus (Thunb.) Mansf.) seeds stored under ambient conditions

2020 ◽  
Vol 116 (2) ◽  
pp. 229
Author(s):  
Tolulope Olaitan KEHINDE ◽  
Olatunde Azeez BHADMUS ◽  
Joseph OLUFELO
Keyword(s):  
Seed Quality ◽  
Storage Period ◽  
Ambient Conditions ◽  
Storage Duration ◽  
Seedling Vigour ◽  
Storage Container ◽  
Storage Containers ◽  
And Storage ◽  
Water Melon

<p>Watermelon seed being an oily seed is prone to rapid deterioration of its quality, hence maintaining quality during storage is germane. The study therefore investigated the effect of crude plant powder, storage containers and storage duration on the seed quality of two varieties of watermelon seeds. Seed lots each of 100 g of each variety were treated with 10 g of four crude plant powders of clove basil leaf, red chilli pepper fruit, garlic, neem leaf and a synthetic fungicide. All samples were stored in three storage containers (envelope, tin and glass bottle). Treated seeds were stored under ambient conditions for 180 days. Germination and seedling vigour were determined at 180 day time course after storage. Data were subjected to mean separation using Duncan’s Multiple Range Test. Significant differences were observed in the quality traits examined in water melon due to differences in variety, seed treatment, storage container and storage period. ‘Kaolak’ was the best in storage in terms of seedling vigour and viability. Glass bottle was identified as the best storage container in maintaining seed quality of water melon throughout the storage period. The use of organic materials especially neem and clove basil leaf powder proved much better for maintaining germinability and seedling vigour and extension of seed longevity than inorganic material.</p>

scholarly journals Immersion in 6-Benzylaminopurine for Dormancy Release and Initiation of Potato Sprouts at Various Tuber Weight and Storage Duration

2021 ◽  
Vol 49 (1) ◽  
pp. 60-67
Author(s):  
Luthfi Aziz Mahmud Siregar ◽  
Lambok Turnip ◽  
I.M. Revandi Damanik
Keyword(s):  
Solanum Tuberosum L ◽  
Germination Rate ◽  
Germination Percentage ◽  
Potato Seed ◽  
Dormancy Release ◽  
Tuber Weight ◽  
Dormancy Breaking ◽  
Storage Duration ◽  
Two Factors ◽  
And Storage

One of the main obstacles in providing quality potato seed tubers is the long dormancy period of the potato seeds. A study that explores this has been carried out to elucidate the response of dormancy release and initiation of potato sprouts to the differences in tuber weight and storage duration before immersion in cytokinin (6-benzylaminopurine). The study was conducted at the seed warehouse UPT Horticulture Parent Seed Kutagadung Berastagi, Department of Food and Horticulture of North Sumatra Province, from November 2018 to January 2019. The research was carried out with a factorial completely randomized design with two factors, namely (i) tuber weight, consisting of 4 levels [25-35 g, 55-65 g, 85-95g, and 115-125 g]; and (ii) tuber storage duration before immersion in 6-benzylaminopurine (BAP) solution, consisting of 5 levels [control (without immersion), 1, 15, 30, and 45 days after harvest]. Tuber weight, storage duration before immersion, and the interaction of the two factors showed significant effects in dormancy breaking time, germination percentage, germination rate, number of sprouts, and length of sprouts. The number and length of the sprouts increased with the increasing tuber weight and storage duration before immersion in BAP. Keywords: cytokinin, germination, Solanum tuberosum L., tuber seeds

scholarly journals Management practices effect on seed features of Italian ryegrass following storage period

2014 ◽  
Vol 30 (1) ◽  
pp. 145-152 ◽  
Author(s):  
V. Mandic ◽  
A. Simic ◽  
S. Vuckovic ◽  
R. Stanisavljevic ◽  
Z. Tomic ◽  
...  
Keyword(s):  
Management Practices ◽  
Seed Quality ◽  
Storage Period ◽  
Germination Percentage ◽  
Italian Ryegrass ◽  
Row Spacing ◽  
Ambient Conditions ◽  
Seeding Rate ◽  
Storage Duration ◽  
Germination Energy

Italian ryegrass seed crop was established in 2007 with two sowing densities (D1 = 60 cm row spacing and 5 kg ha-1 seeding rate; D2 = 20 cm row spacing and 20 kg ha-1 seeding rate) and using two spring nitrogen rates (0 and 150 kg N ha-1). Seed germination and thousand seed weight (TSW) of Italian ryegrass was observed in first production year. After harvest in June, seeds were stored under standard storage conditions and sampled 90 days after harvest (DAH), and then 2000 DAH. At 90 DAH, seeds were tested for TSW, as well as germination energy and total germination percentage at incubation temperatures of 10, 15, 20 and 25?C. Ryegrass seeds had the best germination energy 90 DAH at 20?C and maximum total germination at 15?C, which implies that early autumn (September-October) is proper sowing period for freshly harvested seeds of Italian ryegrass. Italian ryegrass seeds could maintain satisfactory germination energy (59.3%) and total germination (77.3%) up to 2000 DAH. High seed quality was obtained and applied treatments did not change seed quality significantly unlike storage period which had considerable influence on seed quality. The data can serve for the determination of a proper storage duration management between harvest and sowing of the tested species under ambient conditions of Serbia.

Protection of Italian ryegrass (Lolium multiflorum L.) seedlings from salinity stress following seed priming with L-methionine and casein hydrolysate

2020 ◽  
pp. 1-9
Author(s):  
Keum-Ah Lee ◽  
Youngnam Kim ◽  
Hossein Alizadeh ◽  
David W.M. Leung
Keyword(s):  
Oxidative Stress ◽  
Amino Acids ◽  
Salinity Stress ◽  
Lolium Multiflorum ◽  
Casein Hydrolysate ◽  
Seed Priming ◽  
Germination Percentage ◽  
Italian Ryegrass ◽  
Significant Difference ◽  
Protein Amino Acids

Abstract Seed priming with water (hydropriming or HP) has been shown to be beneficial for seed germination and plant growth. However, there is little information on the effects of seed priming with amino acids and casein hydrolysate (CH) compared with HP, particularly in relation to early post-germinative seedling growth under salinity stress. In this study, Italian ryegrass seeds (Lolium multiflorum L.) were primed with 1 mM of each of the 20 protein amino acids and CH (200 mg l−1) before they were germinated in 0, 60 and 90 mM NaCl in Petri dishes for 4 d in darkness. Germination percentage (GP), radicle length (RL) and peroxidase (POD) activity in the root of 4-d-old Italian ryegrass seedlings were investigated. Generally, when the seeds were germinated in 0, 60 and 90 mM NaCl, there was no significant difference in GP of seeds among various priming treatments, except that a higher GP was observed in seeds of HP treatment compared with the non-primed seeds when incubated in 60 mM NaCl. When incubated in 60 and 90 mM NaCl, seedlings from seeds primed with L-methionine or CH exhibited greater RL (greater protection against salinity stress) and higher root POD activity than those from non-primed and hydro-primed seeds. Under salinity stress, there were higher levels of malondialdehyde (MDA) in the root of 4-d-old Italian ryegrass seedlings, a marker of oxidative stress, but seed priming with CH was effective in reducing the salinity-triggered increase in MDA content. These results suggest that priming with L-methionine or CH would be better than HP for the protection of seedling root growth under salinity stress and might be associated with enhanced antioxidative defence against salinity-induced oxidative stress.

Seed germination behavior of glyphosate‐resistant and susceptible Italian ryegrass ( Lolium multiflorum Lam.)

2020 ◽  
Author(s):  
Afonso Henrique Schaeffer ◽  
Diógenes Cecchin Silveira ◽  
Otávio Augusto Schaeffer ◽  
Nadia Canali Lângaro ◽  
Leandro Vargas
Keyword(s):  
Seed Germination ◽  
Lolium Multiflorum ◽  
Italian Ryegrass

scholarly journals Factors Affecting Seed Dormancy and Germination of Greater Bur-Parsley (Turgenia latifolia)

2018 ◽  
Vol 36 ◽  
Author(s):  
M. REZVANI ◽  
S.A. SADATIAN ◽  
H. NIKKHAHKOUCHAKSARAEI
Keyword(s):  
Seed Germination ◽  
Environmental Factors ◽  
Seed Dormancy ◽  
Seedling Emergence ◽  
Potassium Nitrate ◽  
Germination Percentage ◽  
Dormancy Breaking ◽  
Planting Depth ◽  
Factors Affecting ◽  
Drought And Salt Stresses

ABSTRACT: Our knowledge about seed dormancy breaking and environmental factors affecting seed germination of greater bur-parsley (Turgenia latifolia) is restricted. This study has addressed some seed dormancy breaking techniques, including different concentrations of gibberellic acid (GA3) and potassium nitrate (KNO3), leaching duration, physical scarification as well as some environmental factors effective on seed germination such as salt and drought stresses, pH and seed planting depth. Seed germination was promoted with lower concentrations of KNO3 (0.01 to 0.02 g L-1), while higher concentrations reduced germination percentage. Seed dormancy was declined by low concentrations of GA3 up to 100 ppm. Seeds of greater bur-parsley germinated in a range of pH from 3 to 7. With enhancement of drought and salt stresses, seed germination decreased. Also, there was no seed germination in a high level of stresses. Seedling emergence reduced as planting depth increased. Use of GA3, KNO3, leaching and physical scarification had a positive effect on seed dormancy breaking of greater bur-parsley. The information from the study increases our knowledge about seed dormancy breaking techniques, response of germination to drought and salt stresses and also determination of distribution regions of greater bur-parsley in the future.

scholarly journals Temperature Requirements for Seed Germination of Three Penstemon Species'

HortScience ◽  
1990 ◽  
Vol 25 (2) ◽  
pp. 191-193 ◽  
Author(s):  
Phil S. Allen ◽  
Susan E. Meyer
Keyword(s):  
Seed Germination ◽  
Incubation Temperature ◽  
Marked Decrease ◽  
Rocky Mountain ◽  
Germination Percentage ◽  
Cold Stratification ◽  
Dormancy Breaking ◽  
Primary Dormancy ◽  
Temperature Requirements ◽  
Seed Propagation

To determine optimum germination temperatures and effective dormancy-breaking procedures, field-grown (1983-85) seeds of `Bandera' Rocky Mountain penstemon (Penstemon strictus Benth), `Cedar' Palmer penstemon (Penstemon palmeri Gray), and firecracker penstemon (Penstemon eatonii Gray) were subjected to various cold stratification and incubation temperature treatments. Increased germination following an 8-week stratification occurred in seed lots containing dormant seeds, but a 2-week stratification generally failed to break dormancy. Older (1983) seeds of `Bandera' and `Cedar' penstemon germinated to full viability without stratification. All species showed a marked decrease in germination percentage above 20C; 15C consistently produced maximum germination after 4 weeks. At 15C, mean times to 90% of total germination were 11, 22, and 29 days for `Bandera', `Cedar', and firecracker penstemon, respectively. Transfer of seeds failing to germinate at warm temperatures (25 and 30C) to 15C and applying 720 μm gibberellic acid (GA3) solution was effective in breaking primary dormancy of firecracker penstemon and secondary dormancy of `Bandera' penstemon. Our findings suggest that incubation below 20C, combined with 8 weeks of stratification or the use of after-ripened seed, may improve seed propagation efforts for these species.

scholarly journals Longevity and vigour of pigeon pea (Cajanus cajan (L.) Millsp.) seed stored under humid tropical ambient conditions

2019 ◽  
Vol 114 (2) ◽  
pp. 191
Author(s):  
Moruf Ayodele ADEBISI ◽  
Tolulope Olaitan KEHINDE ◽  
Tunmise Elizabeth OLADIPO ◽  
Isiaq Omoniyi LAWAL
Keyword(s):  
Cajanus Cajan ◽  
Seed Quality ◽  
Seed Viability ◽  
Pigeon Pea ◽  
Quality Attributes ◽  
Seed Longevity ◽  
Fresh Mass ◽  
Ambient Conditions ◽  
Storage Duration ◽  
And Storage

Seeds of 20 pigeon pea (<em>Cajanus cajan </em>(L.) Millsp.) genotypes were evaluated for seed longevity and vigour under humid ambient conditions. Cleaned seeds of each genotype were packed into a polyethylene bag, the packaged lot was electrically sealed and thereafter placed in a seed store under ambient conditions (30 ºC, RH 75 %). Seed samples were withdrawn at 0, 60, 120, 180 and 240 days after storage for seed quality parameters evaluation. The experiment consisted of two factors which were genotype and storage duration and was a laid out in a completely randomized design with three replications. Data were collected on rate of seed germination, seed viability, seedling length, seedlings fresh mass, seedlings dry mass and seedling vigour index. Data collected were subjected to analysis of variance and significant treatment means were separated using Tukey’s HSD test at 5 % probability level. PROBIT modelling was also used to predict the seed longevity of stored pigeon pea. Significant differences were observed in all seed quality attributes evaluated among the 20 pigeon pea genotypes and storage time except seedling fresh mass. Seed quality attributes decreased significantly with increasing storage periods. Genotypes NSWCC-18A, NSWCC-24, NSWC-34 and NSWCC-29A were identified to be superior for most of the seed quality attributes evaluated. PROBIT modelling result revealed that genotype NSWCC-29b had the highest storage life (16.28 months) and the highest storage potentials in terms of seed viability and other seed quality attributes of all seed lots.

scholarly journals Effect of Soaking Treatment on Germination of Hard Coated Tropical Forest Tree Seeds

2021 ◽  
Vol 19 (2) ◽  
pp. 1-9
Author(s):  
Juventine Boaz Odoi ◽  
David Mugeni ◽  
Robert Kiiza ◽  
Betty Apolot ◽  
Samson Gwali
Keyword(s):  
Seed Germination ◽  
Growth Performance ◽  
Seedling Growth ◽  
Cold Water ◽  
Block Design ◽  
Forest Tree ◽  
Germination Percentage ◽  
Seedling Vigour ◽  
Terminalia Catappa ◽  
Maesopsis Eminii

Seed germination and seedling growth performance of Maesopsis eminii and Terminalia catappa under different water soaking treatments were evaluated for 120 days under nursery conditions. A total of 1400 seeds were pre-treated with hot (95oC) and cold water (ambient temperature) by soaking for 12, 24 and 48 hours with a control of no soaking. The seeds were sown directly into polythene pots filled with uniform growth medium (top forest soil, sand and clay soilmixed in a ratio of 5:3:2) to avoid disturbance of the root system after germination. The seeds were sown in a randomized block design with seven treatments and three replicates. Data were analysed using ANOVA in GenStat v18. Results indicated that soaking enhanced seed germination. Soaking of seeds in cold water for 12 hours resulted into higher germination (90% for Terminalia catappa and 85% for Maesopsis eminii) than the control (48%). Soaking period and water temperature significantly influenced seedling vigour (F value = 0.962; p = 0.038). Soaking seeds in cold water for 24 hours enhanced Maesopsis eminii seedling growth by 8.0 cm Terminalia catappa seedlings by 7.4 cm. Seed dormancy, germination percentage and growth performance in hard coated seeds such as Maesopsis eminii and Terminalia catappa can be broken by soaking in cold water for 12-24 hours. Pre-germination treatments significantly influences the germination and seedling growth. Keywords: Maesopsis eminii, Terminalia catappa, seeds, pre-germination, soaking.

scholarly journals SEED GERMINATION OF GUNDELIA TOURNEFORTII L. UNDER DIFFERENT DORMANCY BREAKING TREATMENTS

2021 ◽  
Vol 21 (No 1) ◽  
Author(s):  
Vian Dler Ali ◽  
Farhad Hassan Aziz
Keyword(s):  
Seed Germination ◽  
Tap Water ◽  
Petri Dish ◽  
Dry Weight ◽  
Germination Percentage ◽  
Dormancy Breaking ◽  
Mean Germination Time ◽  
Breaking Seed Dormancy ◽  
Germination Value ◽  
Peak Value

Gundelia tournefortii L. is adapted to mountains area climate, and the germination of this plant is not easily. This research conducted to study the effect of different seed treatments in various treatment durations in two experiments in petri dish in the laboratory and in seedling tray in the lath house to breaking seed dormancy and germination stimulus. Results indicated that there is significant enhancement of germination by all treatments and the maximum germination percentage was obtained by seed freezing 99.17% in the laboratory and 93.33% in the lath house for all treatment durations 12, 14, 48 and 72 hours. The other parameters of seed germination like germination speed, peak value, mean daily germination, mean germination time, germination value, radicle length, radicle elongation velocity, plumule length, plumule elongation velocity, seedling fresh and dry weight escalated by seed freezing and seed soaking in tap water at all soaking durations 12, 24, 48 and 72 hours. Gundelia tournefortii L. germinated seed was an anatomically examined by paraffin method and calculated diploid number of chromosomes 2n=2x=18 by aceto-carmine squash methods

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