scholarly journals Studies on the Physiological Characteristics of C3 and C4 Crop Species

1978 ◽  
Vol 47 (1) ◽  
pp. 90-100 ◽  
Author(s):  
Nguyen Quoc VONG ◽  
Yoshio MURATA
Agronomy ◽  
2020 ◽  
Vol 10 (7) ◽  
pp. 1029
Author(s):  
Iakovos Kalamartzis ◽  
George Menexes ◽  
Pantazis Georgiou ◽  
Christos Dordas

Water stress in one of the most important abiotic stresses that affects the productivity of many crop species worldwide. In addition, the climate change creates new challenges for crop adaptation especially as water resources become limited and the increase in water stress becomes more pronounced even in areas where there is adequate water supply. The objective of the present study was to determine the effect of water stress on physiological characteristics of five cultivars of basil under field conditions. Water stress affected leaf temperature, dry herb yield, leaf water potential, assimilation rate and gas exchange parameters, quantum yield, instantaneous water use efficiency (WUE), and essential oil content. From the physiological characteristics water potential and assimilation rate can be used for the selection of basil cultivars tolerant to water stress. In addition, essential oil content was lower under water stress indicating that essential oil content is correlated with water availability. From the present study it is obvious that there are tolerant basil cultivars to water stress and can be found using physiological traits such as water potential and assimilation rate and can be used to save and use water more sustainable and also conserve the water resources.


2019 ◽  
Vol 103 (1) ◽  
pp. 43-45 ◽  
Author(s):  
Carlos Crusciol ◽  
João Rigon ◽  
Juliano Calonego ◽  
Rogério Soratto

Some crop species could be used inside a cropping system as part of a strategy to increase soil P availability due to their capacity to recycle P and shift the equilibrium between soil P fractions to benefit the main crop. The release of P by crop residue decomposition, and mobilization and uptake of otherwise recalcitrant P are important mechanisms capable of increasing P availability and crop yields.


10.26524/1333 ◽  
2013 ◽  
Vol 2 (3) ◽  
pp. 12-21
Author(s):  
Singh Amrinder ◽  
Kulkarni Kartik ◽  
Sandhu Jaspal Singh

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