The dependence of infectious rate of spring wheat seeds and efficiency of fungicide on climate factors

Author(s):  
T.S. Polunina ◽  
◽  
I.M. Evseeva ◽  
V.A. Lavrinova ◽  
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...  
2020 ◽  
Vol 53 (9) ◽  
pp. 1302-1310
Author(s):  
G. N. Fedotov ◽  
I. V. Gorepekin ◽  
L. V. Lysak ◽  
D. I. Potapov

Author(s):  
S. Liskovskiy ◽  
◽  
O. Demydov ◽  
A. Siroshtan ◽  
O. Zaiima ◽  
...  
Keyword(s):  

Author(s):  
R. A. Maksimova ◽  
E. M. Ermolova

Wheat is the main and most important food crop in most countries of the world. It is cultivated in more than 80 countries. The purpose of the work was to study the effect of the growth stimulator Agrostimulin on the sowing traits of wheat seeds. The growth regulator Agrostimulin promotes accelerated division of plant cells, the development of a more powerful root system, an increase in the leaf surface area and chlorophyll content, reduces the phytotoxic effect of pesticides, has an antimutagenic effect, improves the quality of grown products, increases productivity, plant resistance to diseases, stress factors, resistance to adverse environmental factors (hypothermia, overheating, lack or excess of light and moisture). Its use makes it possible to reduce the rates of application of pesticides when using the drug 3–5 times during the vegetation period. The use of the growth stimulator Agrostimulin in the cultivation of spring wheat Omskaya 36 has been reflected in the article. Studies on the sowing traits of spring wheat seeds, phenological observations have been carried out. The yield of wheat Omskaya 36 variety with the use of the growth regulator Agrostimulin was 20 c/ha, which was by 2,1 c/ha or 11,7 % higher compared to the previous year. It has been revealed that the length of the vegetation period in wheat treated with the growth regulator Agrostimulin was 89 days, which was by 7 days less compared to the control. Thus, it has been experimentally proved that the treatment of spring wheat seeds Omskaya 36 with the growth regulator Agrostimulin shortens the growing season and increases its yield.


2019 ◽  
pp. 74-76
Author(s):  
G. N. Buchneva ◽  
I. V. Gusev ◽  
O. I. Korabelskaya ◽  
N. N. Dubrovskaya ◽  
V. V. Chekmarev

In the climatic conditions of the Central Black-earth region, the infection of wheat grain with Fusarium fungi is of latent nature and can only be detected by mycological analysis. For this reason, the varietal composition of the pathogenic complex of fungi Fusarium on winter and spring wheat has not been thoroughly studied yet. Working with the problem in the conditions of the Tambov region, it was found that the grain of these varieties was infected with various species of Fusarium. The most infected spring wheat varieties were “Nik” (69%), “Biora” (45%) and “Prokhorovka” (30%). The varieties “Saratovskaya 29” (4%) and “Tulaikovskaya 100” (5%) were less infected than the other. Nine species of fungus Fusarium spp. found on spring wheat seeds were F. acuminatum Ellis, an Everhart (1895), a Wollenweber (1917), F. avenaceum (Corda ex Fries) Saccardo (1886), F. culmorum (WG Smith) Saccardo  (1895), F. equiseti (Corda) Saccardo (1886), F. poae (Peck) Wollenweber in Lewis (1913), F. sambucinum Fuckel (1869), F. semitectum Berkeley and Ravenel in Berkeley (1875), F. sporotrichioides Sherbakoff (1915) and F. tricinctum (Corda) Saccardo (1886). The leading position was occupied by the species Fusarium sporotrichioides and F. avenaceum. The frequency of their occurrence on spring wheat seeds was 56.6 and 20.9%, respectively. The contamination of winter wheat with a Fusarium fungus was lower than the infection of spring wheat (1–8%). Four species of Fusarium spp. were identified on the seeds of winter wheat, they are F. avenaceum (Corda ex Fries) Saccardo (1886), F. graminearum Schwabe (1838), F. poae (Peck) Wollenweber in Lewis (1913) and F. sporotrichioides Sherbakoff (1915). The dominant position belonged to the species Fusarium poae and F. sporotrichioides (41.7 and 37.5%). It has been shown that the level of infection of wheat seeds by Fusarium fungi depends on the variety resistance to the infection.


2021 ◽  
Vol 51 (1) ◽  
pp. 18-24
Author(s):  
N. G. Vlasenko ◽  
S. V. Burlakova

The results of assessing the effect of biological preparations and a seed disinfectant on the technological qualities of grain of soft spring wheat Novosibirskaya 31 are presented. The effectiveness of the use of biological plant protection products was studied in the field experiment, laid down in 2020 in the forest-steppe conditions of the Ob region. Pre-sowing seed treatment included the following options: control (without treatment); Trichodermin, P (Trichoderma viride, titer more than 6 billion spores/g), consumption rate – 15 kg/t seed; Sporobacterin, SP (Bacillus subtilis + Trichoderma viride, strain 4097), consumption rate – 0.5 kg/ton of seeds; Scarlet, ME, chemical standard (imazalil (100 g/l) + tebuconazole (60 g/l), consumption rate – 0.3 l/t of seeds. The use of the preparations contributed to an increase in yield by 0.40 and 0.52 t/ha when using Trichodermin and Sporobacterin, respectively, and by 0.08 t/ha when using fungicide Scarlet. In this case, the mass of 1000 grains increased by 0.84, 0.80 and 0.96 g, respectively, relative to the control. The preparations Trichodermin and Sporobacterin had a significant effect on the growth of grain in length and width relative to the control – by 5.4-6.9 and 9.6%, Scarlet – by 10.6 and 13.9%, respectively. Pre-sowing seed treatment contributed to the growth of such indicators of the caryopsis as volume (by 19.6–29.3%), surface area (by 12.1–19.2%), and sphericity (by 6.3–7.8%). To a greater extent, they increased with the use of fungicide Scarlet. Getting larger grain led to an increase in the endosperm content by 0.76–1.14%. A close correlation has been shown between the indicators of the mass of 1000 grains and the linear grain sizes (r = 0.92–0.98), as well as with the grain volume, sphericity and endosperm content (r = 0.98–0.99). Pre-sowing treatment of spring wheat seeds provides grain with improved technological properties.


2020 ◽  
pp. 23-27
Author(s):  
Lidiya Vasilievna Karpova ◽  
Anna Vasilievna Strogonova ◽  
Phedor Petrovich Chetverikov

The article presents the results of studies on the formation of the crop, sowing qualities, yield properties and biochemical composition of seeds of spring soft wheat (Tulaykovskaya Nadezhda variety) under the influence of complex liquid fertilizers with microelements in chelate form in the conditions of the forest-steppe zone of the Middle Volga. The application of mineral fertilizer Megamix increased the number of grains on one plant to 32.9–36.3 units, which exceeded the control by 1.1–4.5 units, or by 3.5–14.1%. The yield of spring wheat from the integrated application of the agrochemical increased to 3.90 t / ha, which is 21.1% higher than the control.


2020 ◽  
Vol 14 (4) ◽  
pp. 16-19
Author(s):  
Aleksey Balykin ◽  
Leonid Shashkarov

The article discusses the issues of root rot, leaf and stem diseases (septoria, powdery mildew, rust) during tillering-exiting the tube, fusarium and smut during heading, depending on varietal characteristics and seed dressing in the conditions of the Chuvash Republic. Margarita, Simbirtsit and Prokhorovka varieties were studied. The second factor is seed treatment in three grades: 1. Without treatment (control one). 2. Seed treatment with Benlat. 3. Seed treatment with Nano-Gro. The results of the analysis of lesions by root rot, leaf and stem diseases (septoria, powdery mildew, rust) during tillering-exiting the tube, fusarium and smut during heading are presented. The effect of Nano-Gro in combination with the seed dresser Benlat was also studied. It has been shown that pre-sowing treatment of wheat seeds with Nano-Gro solution helps to reduce damage by root rot, leaf and stem diseases (septoria, powdery mildew, rust) during tillering-exiting the tube, fusarium and smut during ear formation in spring wheat.


Author(s):  
O. A. Demydov ◽  
A. A. Siroshtan ◽  
V. P. Kavunets ◽  
O. A. Zaima ◽  
S. F. Liskovskiy

Introduction. High-quality varietal seeds, which can ensure a gain of 0.2–0.4 t/ha in the yields from their offspring, is one of the most important and cost-effective means to increase the gross grain collection of grain. Purpose. To study productive capacities of spring wheat seeds depending on treatment of fields with fungicides and insecticides. Materials and methods. The following indicators were evaluated: swelling activity, germination energy, laboratory germinability, initial growth strength, coleoptile length and the number of radicles. Seed samples that after pesticide treatment had showed the best results were tested in field experiments for productive capacities. The experimental plot area was 10 m2, in six replications. Seeds were sown with a seeder SN-10Ts after soybean with a seeding rate of 5 million germinable seeds per hectare. Spring wheat seeds produced in the experimental plots, which were treated with fungicides Akula (0.6 L/ha) and Soligor 425 EC (0.6 L/ha) and insecticides Fas (0.15 L/ha) and Karate Zeon 050 CS (0.15 L/ha) in organogenesis stages VI, VIII and X, were evaluated for productive capacities. The study was carried out on varieties MIP Zlata, Bozhena, MIP Raiduzhna and Diana. Results and discussion. Over the study years, the gain in the yields of spring wheat varieties grown from seeds of fungicide-treated plants was 0.23–0.36 t/ha; the gain in the yields of spring wheat varieties grown from seeds of insecticide-treated plants was – 0.24-0.31 t/ha. Pesticide-treated parental plants produced seeds with increased productive capacities: when such seeds were sown, the field germinability increased by 3-5%, and the plant survival – by 5-7%. Conclusions. The results indicate that the treatment of vegetating plants of spring wheat varieties in seed plots with fungicides and insecticides is a reliable way to obtain seeds with high productive capacities


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