Devising a Selection Strategy for the Jamunapari Goat for Improving Lactation Performance

2021 ◽  
Author(s):  
Mahesh Shivanand Dige ◽  
P. K. Rout ◽  
S. Bhusan ◽  
G. R. Gowane
Keyword(s):  
Milk Yield ◽  
Selection Criterion ◽  
Selection Strategy ◽  
Yield Traits ◽  
Lactation Performance ◽  
Data Set ◽  
Yield Attributes ◽  
Lactation Length ◽  
Genetic Potential ◽  
Average Information

Abstract This study aims to evaluate the genetic potential of the Jamunapari goat and formulate a new selection strategy for improving the lactation traits. The data set included 4049 phenotypic records for lifetime milk yield at 90 days (MY90) and 140 days (MY140), total milk yield (TMY), and lactation length (LL) obtained from the progeny of 83 sires and 1643 dams between 1990 and 2019. Animal model employing average information restricted maximum likelihood (AIREML) was used to estimate genetic parameters for milk yield traits and LL. The direct additive heritability estimates for lifetime lactation traits, that used repeatability model were 0.10 ± 0.03, 0.08 ± 0.03 and 0.12 ± 0.02 for MY90, MY140 and TMY, respectively, while it was low for LL (0.06 ± 0.02). The repeatability estimates were moderate ranging from 0.17 to 0.22 for milk yield traits and LL, indicating persistent performance over the parities. Animal permanent environment influence (c2) was significant in milk yield attributes, whereas additive maternal genetic effects were absent. As the early selection criteria based on first parity records is essential, we analysed the data for the first parity separately and obtained moderate h2 estimates viz. 0.26 ± 0.05, 0.26 ± 0.06 and 0.25 ± 0.06 for MY90, MY140 and TMY, respectively. These estimates augurs further positive scope of selection in Jamunapari goats for higher milk yield. High and positive genetic correlation of MY90 with MY140 (0.97 ± 0.01) and TMY (0.91 ± 0.05) revealed the scope of using MY90 as the selection criterion.Based on these results, we recommend use of MY90 as a single trait selection criterion for genetic improvement of all lactation traits in Jamunapari goat.

The effect of three suckling regimes on the lactation performance of Cyprus fat-tailed, Chios and Awassi sheep and the growth rate of the lambs

1974 ◽  
Vol 18 (3) ◽  
pp. 293-299 ◽  
Author(s):  
M. J. Lawlor ◽  
A. Louca ◽  
A. Mavrogenis
Keyword(s):  
Growth Rate ◽  
Milk Yield ◽  
Growth Rates ◽  
Milk Replacer ◽  
Lactation Performance ◽  
Lactation Length ◽  
Awassi Sheep ◽  
Creep Feed ◽  
Total Milk ◽  
Before And After

SUMMARYNinety-nine ewes, 33 from each of the Cyprus fat-tailed, Chios and Awassi breeds, were used to compare the effects of three suckling regimes on lactation. These consisted of weaning the lambs at birth (W0), 2 days (W2) and 35 days (W35). The 35-day, 150-day and total milk yields, as well as lactation length, were measured for each group. The lambs weaned from the ewes at birth and 2 days were reared on ewe-milk replacer. The growth rate of these lambs was compared with that of the lambs being suckled by their dams, before and after weaning.In all cases the milk yields of the Chios and Awassi breeds of sheep were significantly higher (P<0·01) than those of the Cyprus fat-tailed. Within each breed the 35-day milk yields of the ewes suckling one lamb were significantly higher (P<0·01) than those of the ewes on the W0 or W2 treatments, which themselves did not differ significantly. While the 150-day milk yields of the W35 treatment were significantly higher than those of the W0 or W2 treatments, the differences between suckling regimes in terms of total milk yield and lactation length were not significant. It is concluded that differences in milk yield obtained on different suckling regimes are attributable solely to the length of time that the lambs are suckled by their dams.Prior to weaning the growth rate of the lambs given the ewe-milk replacer was significantly lower than that of the lambs suckled by their dams. There were no differences in the growth rates of these groups of lambs when both were fattened on a creep feed after weaning.

Lactation performance of purebred Arsi cows and Friesian × Arsi crosses under pre-partum and post-partum supplementary feeding regimes

1999 ◽  
Vol 68 (4) ◽  
pp. 625-633 ◽  
Author(s):  
M. Y. Kurtut ◽  
C. L. Tawah ◽  
J. E. O. Rege ◽  
Nega-Alemayehu ◽  
Mesfin-Shibre
Keyword(s):  
Milk Yield ◽  
Post Partum ◽  
Supplementary Feeding ◽  
Lactation Performance ◽  
Lactation Length ◽  
Feeding Regimes

AbstractA study was conducted at the Asella Station in the Arsi Region of Ethiopia to investigate the dairy performance of indigenous purebred Arsi and Friesian × Arsi crosses under different pre-partum and post-partum supplementary feeding regimes. A total of’343 first-lactation animals were involved in the experiment. Lactation performance was not significantly affected by pre-partum supplementation. Post-partum supplementary feeding significantly affected total lactation milk and butterfat yields of the crosses but not the purebred Arsi. Arsi crosses produced more milk (1873 (s.e. 65·1) v. 258 (s.e. 31·7) kg) and butterfat (92 (s.e. 4·0) v. 25 (s.e. 2·8) kg) than purebred Arsi. The crosses stayed in lactation longer (474 (s.e. 13·0) v. 179 (s.e. 15·4) days) than the latter. Purebred Arsi manifested much more variation in total lactation milk yield (CV: 1·27 v. 0·37), lactation length (0·91 v. 0·30) and butterfat yield (0·71 v. 0·42) than Arsi crosses. F1 crosses produced slightly more milk (+266 kg) and butterfat (+19·3 kg) but had shorter (-30 days) lactations than the backerosses.

The effect of suckling regime on growth rate and lactation performance of the Cyprus Fat-tailed and Chios sheep

1972 ◽  
Vol 15 (1) ◽  
pp. 53-59 ◽  
Author(s):  
Avraam Louca
Keyword(s):  
Growth Rate ◽  
Adverse Effects ◽  
Milk Yield ◽  
Average Daily Gain ◽  
Live Weight ◽  
Lactation Performance ◽  
Lactation Length ◽  
Chios Sheep ◽  
Daily Gain

SUMMARYSeventy-two Cyprus Fat-tailed and Chios ewes with their lambs were used over a 2-year period to study the effects of three suckling regimes on the lactation performance of ewes and growth rate of lambs. The regimes studied were continuous or 24-hr a day suckling, 12-hr suckling and no suckling. The lambs were weaned at the age of 10 weeks. All the ewes, including those suckling, were handmilked throughout the trial twice daily.Highly significant differences in milk yield (milk sucked by lambs plus milk withdrawn by hand) and lactation length were found between the Fat-tailed and Chios ewes, the respective average milk yields being 159 and 265 kg and the corresponding lactation lengths, 158 and 209 days. There were no significant differences between breeds in the live weight or average daily gain of lambs up to the age of 20 weeks. Suckling for 12 rather than 24 hr a day had no adverse effects on the milk yield of ewes or the growth rate of lambs. The no-suckling regime, however, adversely affected milk yield and lactation length but the effects were less pronounced for the Chios breed.

scholarly journals Determining the Factors Affecting 305-Day Milk Yield of Dairy Cows with Regression Tree

2021 ◽  
Vol 9 (6) ◽  
pp. 1154-1158
Author(s):  
Serdar Genç ◽  
Mehmet Mendes
Keyword(s):  
Dairy Cows ◽  
Milk Yield ◽  
Regression Tree ◽  
Dry Period ◽  
Data Set ◽  
Tree Analysis ◽  
Factors Affecting ◽  
Lactation Length ◽  
Regression Tree Analysis ◽  
Service Period

The purpose of this study was to determine the factors affecting the 305-day milk yield of dairy cattle by using Regression Tree Analysis (RTA). The data set of this study consisted of 8 different cattle breeds grown in Turkey. Breed (B), Province (P), Lactation Length (LL), Service Period (SP), Dry Period (DP), Parity (PR), Calving Year (CY), Calving Age (CA) and Calving Month (CM) were used to predict the 305-day milk yield. Results of RTM showed that the usage of this method might be appropriate for determining the important factors that would be able to affect the 305-day milk yield (R2=71.3%). It was seen that the most important factors affecting the 305-day milk yield were the Breed, Lactation Length, Province, and Parity. Therefore, those selected factors were more efficient than the others in predicting the 305-day milk yield. RTA results also indicated that the lowest milk yield was estimated for Jersey, Jersey Crossbred, and Yerli Kara. Among the highest 305-day milk yield cows, the milk yield estimates of the cows in the second, third, fourth, fifth, and the sixth parities were found significantly higher than that of the cows in the first and seventh parities.

scholarly journals Genetic Parameters of First Lactation Milk Yield and Fertility Traits in Brown Swiss Cattle

2014 ◽  
Vol 14 (3) ◽  
pp. 545-557 ◽  
Author(s):  
Aziz Şahin ◽  
Zafer Ulutaş ◽  
Asiye Yýlmaz Adkinson ◽  
Robert W. Adkinson
Keyword(s):  
Milk Yield ◽  
Genetic Parameters ◽  
Genetic Correlations ◽  
Gestation Length ◽  
Yield Traits ◽  
Dry Period ◽  
Brown Swiss ◽  
Lactation Length ◽  
Fertility Traits ◽  
Brown Swiss Cattle

AbstractThis research was carried out to estimate variance components and genetic parameters for first lactation milk yield (lactation milk yield, 305-day milk yield, lactation length, and dry period) and some fertility traits (calving interval, gestation length and number of services per conception) of Brown swiss cattle reared at konuklar state farm located in konya province, turkey. data were collected on milk yield traits of 3, 769 first lactation Brown Swiss cattle during the period from 1990 to 2008. Variance components, genetic parameters, breeding values, and genetic correlations were estimated using multiple trait derivative free restricted maximum likelihood (mtdfreml) fitting an animal model. Heritability estimates were 0.26, 0.25, 0.10, 0.06, 0.07, 0.06 and 0.03 for lactation milk yield (lmy), 305-day milk yield (305 dmy), lactation length (ll), dry period (dp), calving interval (ci), gestation length (Gl), and number of services per conception (nsc), respectively. Genetic correlations between milk yield and fertility traits ranged from 0.31 to 0.95 and phenotypic correlations ranged from –0.026 to 0.75. Breeding values were estimated and used to characterize genetic trends across the time period investigated. The results showed that the first lactation milk yield traits can be used as selection criteria for development of effective genetic improvement programme in turkish Brown swiss cattle. in addition, the results indicate the essential for scheming an effective schedule for growth of genetic variability to improve the milk yield traits of Brown swiss cattle in this farm by way of selection.

Influence of environment and heredity on the shape of lactation curves in Sahiwal cows

1979 ◽  
Vol 92 (2) ◽  
pp. 393-401 ◽  
Author(s):  
M. K. Rao ◽  
D. Sundaresan
Keyword(s):  
Milk Yield ◽  
Gamma Function ◽  
Yield Traits ◽  
Gangetic Plains ◽  
Northern India ◽  
Lactation Length ◽  
Service Period ◽  
Lactation Curve ◽  
Sahiwal Cows ◽  
Genetic And Phenotypic Correlations

SummaryThe shape of the lactation curve of Sahiwal cows was estimated by fitting a gamma function to 2034 lactations made by 681 cows at two farms in Indo-Gangetic plains of Northern India. The persistency of lactation yield was estimated by three methods: P1, the coefficient of variation among weekly yields; P2, ratio of lactation yield to peak yield, and P3, from the gamma function.The gamma function fitted to the weekly yields explained 75·9% of the variation. A least-squares analysis of different traits associated with lactation curve shape indicated significant influence of parity, period and season of calving on the lactation curve. The lactation yield, peak yield and daily yield up to the peak were highest for winter calvers, while persistency was highest for monsoon calvers. The milk yield traits showed an increase up to the second or third lactation, while the persistency decreased from the first to eighth lactation with increase in parity order. The lactation curve was also more flat in the first lactation than later. The lactation yield and persistency increased with increase in age at calving independent of parity order. The lactation yield, peak yield, persistency and daily yield up to the peak were positively correlated with service period, lactation length and calving interval.The heritability and repeatability estimates of different traits, genetic and phenotypic correlations of lactation milk yield with different persistency measures indicated that P2 is a better measure of persistency. The peak yield could be used as a criterion of selection in early lactation to bring about improvement in lactation yield and persistency.

scholarly journals Factors Affecting Lactation Performance of Deoni Cattle

2020 ◽  
Vol 15 (04) ◽  
pp. 59-61
Author(s):  
Supriya G ◽  
Prashant Waghmare ◽  
Vivek Patil ◽  
Prakashkumar Rathod ◽  
Vidyasagar .
Keyword(s):  
Milk Yield ◽  
Genetic Factors ◽  
The Other ◽  
Age Group ◽  
Lactation Performance ◽  
Factors Affecting ◽  
Lactation Length ◽  
Performance Traits ◽  
Effect Of Age

The research was conducted on 78 lactation records of 78 Deoni cows over three years to analyze the effect of non-genetic factors on lactation performance traits. Data of lactation records were analyzed to determine the effect of age, parity, a period of calving and season of calving on lactation traits, viz., lactation milk yield (LMY), peak milk yield (PMY), lactation length (LL) and persistency of lactation. The findings revealed that age group and parity had a significant (p ≤0.05) effect on lactation milk yield, but not the period of calving and season of calving. Further, only the parity had a significant (P≤0.05) effect on peak milk yield of Deoni cattle but not the age group, period of calving, and season of calving. The other two traits, namely lactation length, and persistence was not influenced significantly by any the non-genetic factors evaluated in Deoni cattle.

scholarly journals Holstein İneklerde GH/AluI Polimorfizmi ile Bazı Süt Verim Özellikleri Arasındaki İlişkiler

2018 ◽  
Vol 6 (5) ◽  
pp. 602
Author(s):  
Zeynep Sönmez ◽  
Memiş Özdemir ◽  
Bahri Bayram ◽  
Vecihi Aksakal
Keyword(s):  
Milk Yield ◽  
Yield Traits ◽  
Production Traits ◽  
Milk Production Traits ◽  
Balance Test ◽  
Lactation Length ◽  
Genotype Frequencies ◽  
Gh Gene ◽  
Hardy Weinberg Equilibrium ◽  
Organically Grown

The aim of this study is to determine the genotype and allelic frequencies of Growth Hormone (GH) gene, to present the genetic variation, and to research the relationships between the GH genotypes and some milk production traits of 115 organically grown Holstein cows. It was seen that GH gene LL, LV ve VV genotype frequencies is 0.41, 0.49, ve 0.10 respectively, and is stable according to Hardy-Weinberg equilibrium genetic balance test in the cattle population. Moreover, Lactation milk yield averages were found to be 7136 kg, 7470 kg and 8017 kg for the LL, LV and VV genotypes, respectively. There was no statistically significant relationship between the actual lactation milk yield, 305d milk yield, peak daily yield, lactation length averages of different genotypes. In the study, GH/AluI polymorphism was found to be insufficient for improvement of the milk yield traits alone.

scholarly journals Milk Yield, Reproduction and Milk Quality Characteristics of Simmental and Red-Holstein Cattle Raised in a Dairy Farm in Aydın Province: 1. Reproduction and Milk Yield

2020 ◽  
Vol 8 (10) ◽  
pp. 2068-2073
Author(s):  
Atakan Koç ◽  
Çağrı Arı
Keyword(s):  
Milk Yield ◽  
Dairy Farm ◽  
Quality Characteristics ◽  
Gestation Length ◽  
Peak Time ◽  
Holstein Cattle ◽  
Yield Traits ◽  
Lactation Length ◽  
Days Open ◽  
Fertility Traits

In this study, fertility and milk yield characteristics of Simmental (SIM) and Red-Holstein (RH) cattle raised in a private dairy farm in Aydın province were determined. For fertility traits, days open (DO), calving interval (CI), gestation length (GL) and number of inseminations per pregnancy (NIPP), for milk yield traits lactation length (LL), lactation milk yield (LMY), 305-days milk yield (305-dMY), peak time (PT) and peak milk yield (PMY) were determined. The means of DO, CI, GL and NIPP of RH and SIM breeds were 109.44±5.66 d and 96.06±3.51 d, 389.16±5.70 d and 380.37±3.54 d, 279.71±0.469 d and 284.94±0.303 d, 1.88±0.099 and 1.85±0.065; the means of LL, LMY, 305-dMY, PT and PMY were 333.00±5.405 d and 322.72±3.233 d, 8235.32±148.099 kg and 7357.03±88.122 kg, 7628.78±109.148 kg and 6938.09±64.945 kg, 46.55±2.196 d and 44.46±1.218 d, and 34.68±0.567 kg and 31.47±0.314 kg, respectively. Although, significant fertility and milk yield differences were obtained between the breeds, the favorable performances of both SIM and RH breeds in terms of all features, considered as the environmental factors such as management-feeding-housing-herd management provided to animals in the farm were also suitable.

The effect of early weaning on the lactation performance of Damascus goats and the growth rate of the kids

1975 ◽  
Vol 20 (2) ◽  
pp. 213-218 ◽  
Author(s):  
A. Louca ◽  
A. Mavrogenis ◽  
M. J. Lawlor
Keyword(s):  
Growth Rate ◽  
Milk Yield ◽  
Milk Replacer ◽  
Early Weaning ◽  
Lactation Performance ◽  
Lactation Length ◽  
Total Milk

SummaryOne hundred and four Damascus goats with their kids were used study the effects of early weaning on the lactation of the goats and the growth rate of the kids. The treatments studied were: 2-day suckling (S2) where the kids were suckled by their dams for 2 days a d then reared artificially on milk replacer; 35-day suckling (S35) where the dams suckled their kids for 35 days; 70-day suckling (S70) where the dams suckled their kids for 70 days.The differences among treatments in 150-day and total milk yield and lactation length were not significant. Conversely, the differences in the yield of milk available for marketing were highly significant. The goats on S2 produced more marketable milk than those on S35 and S70, and the goats on S35 produced more than those on S70. The growth rate of the kids weaned at 35 days of age was significantly lower than that of those weaned at 70 days. The differences between kids reared artificially and those suckled by their dams to 70 days of age were not significant. It was concluded that early weaning does not materially affect lactation performance and that it can increase the milk available for marketing.

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