Industry and water security: overarching conclusions

2001 ◽  
Vol 43 (4) ◽  
pp. 101-103
Author(s):  
Björn Stigson
Keyword(s):  
Sustainable Development ◽  
Fresh Water ◽  
Water Use ◽  
Best Practice ◽  
Water Security ◽  
Public Private Partnerships ◽  
New Public ◽  
Internal Operations ◽  
Framework Conditions ◽  
Water Issues

Fresh water is key to sustainable development. World Business Council for Sustainable Development members are addressing fresh water use 'within the corporate fenceline'. However, to address water issues 'outside the corporate fenceline' will require creative new public-private partnerships. Government's role is to provide sound framework conditions that will encourage businesses to invest time, staff and resources to address vital fresh water issues. Industry is committed to best practice within its internal operations and is ready to enter into partnerships to address broader fresh water issues.

National Human Rights Institutions and Sustainable Development with Specific Reference to Selected African Examples

2020 ◽  
Vol 53 (1) ◽  
Author(s):  
John Mubangizi
Keyword(s):  
Sustainable Development ◽  
Human Rights ◽  
Best Practice ◽  
Specific Reference ◽  
African Countries ◽  
The Sustainable Development ◽  
Study Approach ◽  
National Human ◽  
Development Goals ◽  
National Human Rights Institutions

That National Human Rights Institutions (NHRIs) play an important role in the protection and promotion of human rights is a well-known fact. This has been widely acknowledged by the United Nations (UN). Also well-known is the fact that several African countries have enacted new constitutions during the last two to three decades. One of the most salient features of those new constitutions is that they establish NHRIs, among other things. Given their unique role and mandate, these NHRIs can and do play an important role in the realisation of the sustainable development goals contained in the UN 2030 Agenda for Sustainable Development. Adopting a case study approach, this article explores the role NHRIs have played in the promotion and protection of human rights in selected African countries and implications for sustainable development in those countries. The main argument is that there are several lessons African countries can learn from each other on how their NHRIs can more meaningfully play that role. Accordingly, best practice and comparative lessons are identified and it is recommended that NHRIs can contribute to sustainable development more meaningfully if they can make themselves more relevant, credible, legitimate, efficient and effective.

A Proposed Framework for Developing Health-Focused Public-Private Partnerships Based on National Sustainable Development Priorities

2017 ◽  
Vol 7 (7) ◽  
Author(s):  
Jo Ivey Boufford ◽  
◽  
Renuka Gadde ◽  
Christian Acemah ◽  
George Alleyne ◽  
...  
Keyword(s):  
Sustainable Development ◽  
Public Private Partnerships

scholarly journals Hybridity as a Result of the Marketization of Public Services: Catalyst or Obstruction for Sustainable Development? Deductions from a Study of Three Hybrid Waste Management Organizations in The Netherlands

2020 ◽  
Vol 13 (1) ◽  
pp. 252
Author(s):  
Philip Marcel Karré
Keyword(s):  
Sustainable Development ◽  
The Netherlands ◽  
Waste Management ◽  
Public Management ◽  
New Public Management ◽  
Management Style ◽  
Organizational Settings ◽  
Entrepreneurial Spirit ◽  
Professional Management ◽  
New Public

Increasingly, hybridity, i.e., the combination of contrasting and conflicting elements within organizations, is seen as a way to create innovation and synergy in dealing with complex societal questions, leading to more sustainable development. Much research on the subject deals with the phenomenon of social enterprise, but hybridity also takes place in other, more traditional organizational settings. For example, many governments have created hybrid organizations by embracing new public management (NPM) as a way to overcome the perceived shortcomings of traditional, hierarchical forms of public administration, such as inefficiency and the lack of an entrepreneurial spirit. Here, hybridity is often not so much seen as a way to increase sustainability but rather as a way to cut cost and to increase the quality of service provision. This article adds the sustainability dimension to this discussion through a deductive approach, reinterpreting the results from a study on the effects of the hybridity of three municipal waste management organizations in the Netherlands. The main conclusions are that hybridity leads to a more professional management style but also to more attention on output than on outcome. The article discusses what this means in terms of pursuing sustainability and sustainable development.

Resource use and environmental impacts from Australian export lamb production: a life cycle assessment

2016 ◽  
Vol 56 (7) ◽  
pp. 1070 ◽  
Author(s):  
S. G. Wiedemann ◽  
M.-J. Yan ◽  
C. M. Murphy
Keyword(s):  
Land Use ◽  
Fresh Water ◽  
Water Use ◽  
Water Consumption ◽  
Energy Demand ◽  
Production Systems ◽  
Arable Land ◽  
Ghg Emissions ◽  
Land Occupation ◽  
Fossil Fuel Energy

This study conducted a life cycle assessment (LCA) investigating energy, land occupation, greenhouse gas (GHG) emissions, fresh water consumption and stress-weighted water use from production of export lamb in the major production regions of New South Wales, Victoria and South Australia. The study used data from regional datasets and case study farms, and applied new methods for assessing water use using detailed farm water balances and water stress weighting. Land occupation was assessed with reference to the proportion of arable and non-arable land and allocation of liveweight (LW) and greasy wool was handled using a protein mass method. Fossil fuel energy demand ranged from 2.5 to 7.0 MJ/kg LW, fresh water consumption from 58.1 to 238.9 L/kg LW, stress-weighted water use from 2.9 to 137.8 L H2O-e/kg LW and crop land occupation from 0.2 to 2.0 m2/kg LW. Fossil fuel energy demand was dominated by on-farm energy demand, and differed between regions and datasets in response to production intensity and the use of purchased inputs such as fertiliser. Regional fresh water consumption was dominated by irrigation water use and losses from farm water supply, with smaller contributions from livestock drinking water. GHG emissions ranged from 6.1 to 7.3 kg CO2-e/kg LW and additional removals or emissions from land use (due to cultivation and fertilisation) and direct land-use change (due to deforestation over previous 20 years) were found to be modest, contributing between –1.6 and 0.3 kg CO2-e/kg LW for different scenarios assessing soil carbon flux. Excluding land use and direct land-use change, enteric CH4 contributed 83–89% of emissions, suggesting that emissions intensity can be reduced by focussing on flock production efficiency. Resource use and emissions were similar for export lamb production in the major production states of Australia, and GHG emissions were similar to other major global lamb producers. The results show impacts from lamb production on competitive resources to be low, as lamb production systems predominantly utilised non-arable land unsuited to alternative food production systems that rely on crop production, and water from regions with low water stress.

scholarly journals Perspectives on Documenting Methods to Create Ocean Best Practices

2021 ◽  
Vol 7 ◽  
Author(s):  
Cora Hörstmann ◽  
Pier Luigi Buttigieg ◽  
Pauline Simpson ◽  
Jay Pearlman ◽  
Anya M. Waite
Keyword(s):  
Sustainable Development ◽  
Best Practices ◽  
Scientific Community ◽  
Information Technologies ◽  
Best Practice ◽  
Ocean Sciences ◽  
Modern Information

This perspective outlines how authors of ocean methods, guides, and standards can harmonize their work across the scientific community. We reflect on how documentation practices can be linked to modern information technologies to improve discoverability, interlinkages, and thus the evolution of distributed methods into common best practices within the ocean community. To show how our perspectives can be turned into action, we link them to guidance on using the IOC-UNESCO Ocean Best Practice System to support increased collaboration and reproducibility during and beyond the UN Decade of Ocean Sciences for Sustainable Development.

scholarly journals Trans-regional rice supply paradigm reveals unsustainable water use in China

Water Policy ◽  
2021 ◽  
Author(s):  
Liang Wu ◽  
Min Wang ◽  
Kirti Avishek
Keyword(s):  
Water Use ◽  
Northeast China ◽  
Southwest China ◽  
Water Security ◽  
Rice Production ◽  
Consumption Pattern ◽  
Sustainable Food ◽  
The Past ◽  
Production And Consumption ◽  
Global Population

Abstract Rice is an important staple food for more than half of the global population and one of the largest water consumers on earth. Improving the efficiency of water embedded in rice production and supply could have great implications for food and water security. This study starts from Yunnan, a traditional rice producing and consuming province in southwest China, and analyses its rice supply structure and dynamics, together with embedded water footprints (WFs) of three other regions: Northeast China, South and Southwest China and Southeast Asia. The results show that Yunnan has been under through drastic food change in the past decades, leading to increasing production and supply gap. Yunnan is found to have the least WF (778.2 m3/t) for rice production across the study regions, while Northeast China consumes the highest blue WF (364.6 m3/t) and blue to total WF ratio (97.7%). The study indicates that Northeast China is at risk of groundwater deficit due to rice production and export and the current rice production and consumption pattern is inefficient. The study suggests that policies for groundwater extraction, water resource price and international trade need to be in place to ensure sustainable food supply and water use at regional and national levels.

scholarly journals Water Security in a Changing Climate

2018 ◽  
Vol 5 (3) ◽  
pp. 218-223 ◽  
Author(s):  
M.H. Glantz
Keyword(s):  
Climate Change ◽  
Sustainable Development ◽  
United Nations ◽  
World View ◽  
Sustainable Use ◽  
Water Security ◽  
Secretary General ◽  
Energy Costs ◽  
The World ◽  
Or Organization

The notion of «the water world we want» is a spin-off of the United Nations campaign The World We Want. It is open to subjective interpretation, as people have different perceptions of a desired future. Each person or organization is likely to identify their own set of key concerns: food, clean (uncontaminated) water, sustained agricultural productivity, sustainable use of land and ocean resources, healthy lives and secure livelihoods. But whatever utopian world view one creates, it cannot be achieved without adequate sustained water supplies.In 2009, the then United Nations Secretary-General Ban Ki-Moon noted: It is well known that water is life; what this Report shows is that water also means livelihoods. It is the route out of poverty for individuals and communities. Managing water is essential if the world is to achieve sustainable development.This challenge is even more pressing as the world confronts the triple threats of climate change, rising food and energy costs, and the global economic crisis. All three are exacerbating poverty, inequality and underdevelopment.It is apparent that climate, water and weather-related concerns are mounting. Societies are becoming increasingly aware that impacts of extreme hydrometeorological events expected to occur in, say, the 2050s are starting to appear decades earlier. These extreme events — related to climate change — are likely to increase in frequency, intensity and severity. 

Sign in / Sign up

Export Citation Format

Share Document