Acreditation Certificate Acreditation No. 21/E/KPT/2018 Article Tools Print this article Indexing metadata How to cite item Email this article Email the author About The Authors  Naziha Diyanatur Rosiyah Brawijaya University Indonesia  Study Program Agroecotechnology Department Plant Pes and Disease  Ayu Wike Widiasari Brawijaya University Indonesia  Study Program Agroecotechnology Department Plant Pes and Disease  Achmad Roekhan Brawijaya University Indonesia  Study Program Agroecotechnology Department Plant Pes and Disease  Restu Rizkyta Kusuma University of Brawijaya Indonesia  Department of Plant Pest and Diseases, Faculty of Agriculture About RJLS Aim and Scope Editorial Board Reviewer Acknowledgement Publication Ethics Visitor Statistic Information for Author Author Guidelines (online version) Online Submission Guideline Online Registration Author Fees Download Template User You are logged in as... riris_rjlsub      My Profile     Log Out  Tools      Mendeley User Guide     Insert Citation using Mendeley  Journal Index    Visitor Statistic Notifications      View (227 new)     Manage  Journal Content Search Search Scope Browse      By Issue     By Author     By Title  Information      For Readers     For Authors     For Librarians  Keywords Acute Coronary Syndrome Antioxidant Avicennia marina Bali Strait Bioremediation CODIS 13 DPPH Eucheuma cottonii ICP11 Litopenaeus vannamei Macrobrachium rosenbergii Morphology Pandanus Physalis minima RFLP SOD Sardinella lemuru WSSV birth weight fermentation rats Consortia of Indigenous Rhizobacteria to Control Bacterial Wilt in Ginger

Ginger (Zingiber officinale Rosc.) is a type of rhizome plant that has high potential to be developed in Indonesia as a medicinal plant or spice. Inhibiting factors in ginger production is Ralstonia solanacearum which causes bacterial wilt disease. Rhizobacteria is a potential biological agent to control the disease. It is necessary to review from various study on rhizobacteria both the use of antagonistic bacteria singly or in a consortia. Aimed to analyze various sources of scientific literature regarding the potential of antagonistic bacteria singly or consortia compared to synthetic bactericides in controlling of R. solanacearum. The results showed that three recommended antagonist bacteria were found, namely Pseudomonas fluorescens, Bacillus subtilis, and Bacillus thuringiensis. which has the potential to control bacterial wilt disease. The rhizobacterial consortia are more effective as a sustainable, safe and environmentally friendly control on bacterial wilt disease with a percentage of disease incidence 10%. In addition, the rhizobacterial consortia are three and six times more effective than the single antagonistic bacteria and bactericides respectively.

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Consortia of Indigenous Rhizobacteria to Control Bacterial Wilt in Ginger

Research Journal of Life Science ◽

10.21776/ub.rjls.2020.007.01.8 ◽

2020 ◽

Vol 7 (2) ◽

pp. 75-83

Author(s):

Naziha Diyanatur Rosiyah ◽

Ayu Wike Widiasari ◽

Achmad Roekhan ◽

Restu Rizkyta Kusuma

Keyword(s):

Bacillus Subtilis ◽

Bacillus Thuringiensis ◽

Bacterial Wilt ◽

Scientific Literature ◽

Disease Incidence ◽

Zingiber Officinale ◽

Wilt Disease ◽

Antagonistic Bacteria ◽

Bacterial Wilt Disease ◽

Inhibiting Factors

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Altering Transplantation Time to Avoid Periods of High Temperature Can Efficiently Reduce Bacterial Wilt Disease Incidence with Tomato

PLoS ONE ◽

10.1371/journal.pone.0139313 ◽

2015 ◽

Vol 10 (10) ◽

pp. e0139313 ◽

Cited By ~ 15

Author(s):

Zhong Wei ◽

Jian-Feng Huang ◽

Jie Hu ◽

Yi-An Gu ◽

Chun-Lan Yang ◽

...

Keyword(s):

High Temperature ◽

Bacterial Wilt ◽

Disease Incidence ◽

Wilt Disease ◽

Bacterial Wilt Disease

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POTENTIAL OF MEDICINAL PLANT EXTRACTS IN INDUCING PLANT RESISTANCE ON GINGER AGAINST BACTERIAL WILT DISEASE

Jurnal Penelitian Tanaman Industri ◽

10.21082/jlittri.v20n4.2014.187-194 ◽

2020 ◽

Vol 20 (4) ◽

pp. 187

Author(s):

SRI YUNI HARTATI ◽

SUPRIADI SUPRIADI ◽

SRI RAHAYUNINGSIH

Keyword(s):

Salicylic Acid ◽

Medicinal Plant ◽

Plant Extracts ◽

Plant Resistance ◽

Bacterial Wilt ◽

Ralstonia Solanacearum ◽

Disease Incidence ◽

Wilt Disease ◽

Bacterial Wilt Disease ◽

Medicinal Plant Extracts

ABSTRACT Bacterial wilt caused by Ralstonia solanacearum is one of the most destructive diseases on ginger. The aim of this study was to evaluate the potential use of five different medicinal plants extracts (Acalypha indica, Andrographis paniculata, Centella asiatica, Curcuma xanthorrhiza, and Spinosa oleracea) as sources of plant resistance inducer compounds (elicitor) against bacterial wilt disease on ginger. Salicylic acid was used as a standard synthetical compound, as well as, water as a control treatment. The study was conducted at the Indonesian Spice and Medicinal Crops Research Institute, Bogor in 2010-2011. Research was conducted in Completely Randomized Design that consisted of 7 treatments, 3 replicates, and 10 plants/ replicate. Ginger seeds were planted in a mixture of soil and manure in polybags. One-month old ginger plants were sprayed or drenched with each of the medicinal plant extract before and after R. solanacearum inoculation. This experiment indicated that the medicinal plant extracts tested were effective in reducing wilt disease incidence on ginger. Their effectiveness varied depended on the plant species and the application method used. Among those five medicinal plant extracts tested, A. indica, A. paniculata, and C. xanthorrhiza were the most stable and effective. Their effectiveness were comparable with the standard compound of salicylic acid. This finding indicated that A. indica, A. paniculata, and C. xanthorrhiza were potentially used as sources of botanical elicitor compounds. The use of those medicinal plant extracts as sources of botanical elicitor, hopefully could increase ginger resistance and rhizome production, as well as reduce the use of synthetic pesticides. Keywords: Medicinal plant extracts, elicitor compounds, induced resistance, ginger, wilt disease ABSTRAK Layu bakteri yang disebabkan oleh Ralstonia solanacearum merupakan salah satu penyakit yang merusak tanaman jahe. Penelitian ini bertujuan untuk mengevaluasi potensi lima jenis ekstrak tanaman obat (akar kucing, sambiloto, pegagan, temulawak, dan bayam duri) sebagai sumber senyawa penginduksi ketahanan (elisitor) tanaman jahe terhadap penyakit layu. Pada penelitian ini digunakan asam salisilat sebagai senyawa sintetik standard dan air sebagai perlakuan kontrol. Penelitian dilaksanakan di Balai Penelitian Tanaman Rempah dan Obat, Bogor pada tahun 2010-2011. Percobaan dilaksanakan dengan menggunakan rancangan acak lengkap yang terdiri atas 7 perlakuan, 3 ulangan, dan 10 tanaman/ ulangan. Rimpang jahe ditanam pada media campuran tanah dan pupuk kandang di dalam polibeg. Jahe umur satu bulan disemprot atau disiram dengan ekstrak tanaman obat sebelum dan setelah diinokulasi R. solanacearum. Hasil penelitian mengindikasikan bahwa ekstrak tanaman obat yang diuji efektif dapat mengurangi kejadian penyakit layu pada tanaman jahe. Efektivitas dari tanaman tersebut bervariasi tergantung dari spesies tanaman dan cara aplikasinya. Diantara kelima tanaman obat yang diuji, akar kucing, sambiloto, dan temulawak paling stabil dan efektif dalam mengurangi terjadinya penyakit layu. Efektivitas dari ketiga tanaman obat tersebut sama dengan senyawa asam salisilat. Hasil penelitian menunjukkan bahwa akar kucing, sambiloto, dan temulawak berpotensi untuk digunakan sebagai sumber senyawa elisitor botanis. Penggunaan ekstrak tanaman obat sebagai sumber elisitor botanis diharapkan dapat meningkatkan ketahanan tanaman dan produksi jahe serta mengurangi penggunaan pestisida sintetik. Kata kunci: Ekstrak tanaman, senyawa elisitor, induksi ketahanan, jahe, penyakit layu.

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Selection and Formulation of Endophytic Bacteria as Plant Resistance Elicitor against Wilt Disease of Tomato

Agrotechnology Research Journal ◽

10.20961/agrotechresj.v3i2.33866 ◽

2019 ◽

Vol 3 (2) ◽

pp. 103

Author(s):

Arika Purnawati ◽

Wiwik Harjani ◽

Herry Nirwanto

Keyword(s):

Plant Resistance ◽

Bacterial Wilt ◽

Ralstonia Solanacearum ◽

Endophytic Bacteria ◽

Bacterial Isolate ◽

Disease Incidence ◽

Wilt Disease ◽

Seed Coating ◽

In Planta ◽

Bacterial Wilt Disease

Wilt disease of Solanaceae caused by Ralstonia solanacearum reduce the crop quality and negatively affect the crop product. The objective of this research was to discover of endophytic bacteria formulation that effectively decreases bacterial which cause wilt disease on Solanaceae. The research consisted of purification of Ralstonia solanacearum, endophytic bacteria were obtained from the sample and the screening of endophytic bacteria using this following assay: antagonist assay, seedling assay and in planta assay. The results showed that in antagonist assay, the bacterial isolate code PS1, PS2, and PS8 could inhibit growth of R. solanacearum. From the seedling assay, it obtained that all of the isolates increased of percentage of germination, seed coating and powder formulation can decrease disease incidence of bacterial wilt disease.

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The Abilities of Endophytic and Biofertilizing Bacteria and Their Combinations to Suppress Bacterial Wilt Disease (Ralstonia solanacearum) of Chili

KnE Life Sciences ◽

10.18502/kls.v2i6.1052 ◽

2017 ◽

Vol 2 (6) ◽

pp. 296 ◽

Cited By ~ 1

Author(s):

Noor Istifadaha ◽

Dewi Nurma Yanti Ningtyasb ◽

Pujawati Suryatmana ◽

Betty Natalie Fitriatin

Keyword(s):

Biological Control ◽

Bacterial Wilt ◽

Ralstonia Solanacearum ◽

Endophytic Bacteria ◽

Disease Incidence ◽

Wilt Disease ◽

Plant Diseases ◽

Disease Suppression ◽

Bacterial Wilt Disease ◽

Environmentally Friendly Method

Bacterial wilt disease (Ralstonia solanacearum) is one of the most important diseases in Solanaceae, including chili. Biological control is one of environmentally-friendly method for controlling plant diseases. Microbes that are potential as biological control agents include bacterial endophytes and bacteria that are usually used as biofertilizer. This paper discusses the result of the study that examined the abilities of endophytic and biofertilizing bacteria solely or in combination to suppress bacterial wilt disease (R. solanacearum). The endophytic bacteria isolates tested were Lysinibacillus sp. and Bacillus subtilis, while biofertilizing bacteria used were N-fixing bacteria (Azotobacter chrococcum) and P-solubilizing bacteria (Pseudomonas cepacea). The results showed that the endophytic bacteria, biofertilizing bacteria and their combination inhibited wilt disease incidence in chili by 46.7-80 %. The highest disease suppression (80 %) showed by the endophytic bacteria, B. subtilis. This endophyte was also able to promote a significant chili growth. Keywords: Ralstonia solanacearum, Endophytic bacteria, Biofertilizer, Biological control, Chili.

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Synergistic Effect between Trichoderma virens and Bacillus velezensis on the Control of Tomato Bacterial Wilt Disease

Horticulturae ◽

10.3390/horticulturae7110439 ◽

2021 ◽

Vol 7 (11) ◽

pp. 439

Author(s):

You Zhou ◽

Laying Yang ◽

Jun Wang ◽

Lijia Guo ◽

Junsheng Huang

Keyword(s):

Treatment Group ◽

Synergistic Effect ◽

Bacterial Wilt ◽

Enzyme Activities ◽

Disease Incidence ◽

Wilt Disease ◽

Trichoderma Virens ◽

Bacillus Velezensis ◽

Bacterial Wilt Disease ◽

Tomato Bacterial Wilt

(1) Background: Ralstonia solanacearum causes tomato bacterial wilt disease, one of the most serious tomato diseases. As the combination of Trichoderma virens (Tvien6) and Bacillus velezensis (X5) was more effective at controlling tomato bacterial wilt disease than a single agent, we investigated the synergistic effect of Tvien6 and X5 in controlling this disease; (2) Methods: The disease incidence, plant heights and weights, relative chlorophyll content (SPAD values), defensive enzymes (PPO, POD, and SOD) activities, and metabolome were estimated among four treatment groups (BR treatment, X5 + R. solanacearum (RS-15); TR treatment, Tvien6+ RS-15; TBR treatment, Tvien6 + X5 + RS-15; and R treatment, RS-15); (3) Results: The R treatment group had the highest disease incidence and lowest plant heights, plant weights, SPAD values, defensive enzyme activities, and D-fructose and D-glucose contents; the TBR treatment group had the lowest disease incidence and highest plant heights, plant weights, SPAD values, defensive enzyme activities, and D-fructose and D-glucose contents; (4) Conclusions: The results revealed that Tvien6 and X5 can both individually promote tomato plant growth, increase leaf chlorophyll content, enhance defensive enzyme activities, and induce the accumulation of D-fructose and D-glucose; however, they were more effective when combined.

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