Eco-Friendly Green Synthesis of MgO Nanoparticles from Zingiber Officinale(Ginger) Root Extract and its Antibacterial Application
In this study preparation of MgO nanoparticles using Zingiber officinale (ginger) aqueous root extract by using green method. The green synthesis approaches are recognized by many scientists due to its cost effective, simple, eco-friendly. The stability and reduction of Mg+2 ions to MgO nanoparticles were characterized by UV-Visible spectroscopic analysis. From UV-Visible spectroscopy, higher band gap energy of 7.8 eV is obtained in the near visible region at the wavelength of 300 nm. The Zingiber officinale (ginger) root extract act as reducing agent for stabilization of particle size as well as medicinal value result showed a significant antibacterial activity against pathogenic bacteria, E.Coli.and S.aureus. The present investigation deals with the green synthesis of MgO nanoparticles and its antibacterial effect on selected bacteria.