scholarly journals THE IMPORTANCE OF ORGANIC FARMING IN THE CONTEXT OF SUSTAINABLE DEVELOPMENT OF RURAL AREAS IN POLAND

2018 ◽  
Vol 17 (2) ◽  
pp. 39-47 ◽  
Author(s):  
Agnieszka Biernat-Jarka ◽  
Paulina Trębska
Keyword(s):  
European Union ◽  
Sustainable Development ◽  
Organic Farming ◽  
Food Quality ◽  
Rural Areas ◽  
The European Union ◽  
Natural Conditions ◽  
Organic Farms ◽  
Central Statistical ◽  
Central Statistical Office

Organic farming is one of the basic elements of constant and sustainable development of rural areas. It is the highest form of protection of the natural environment in the field of agriculture. The aim of the article is to present the development of organic farming in Poland, which became particularly important after joining the European Union. Poland strives to increase this type of production, the more so because it has considerable predispositions and favourable conditions. Organic farming in Poland shows quite large regional variations, resulting largely from natural conditions. The largest number of organic farms in 2016 occurred in the Warmińsko-Mazurskie and Podlaskie Voivodeships, and the smallest in the Opolskie and Śląskie Voivodships. The analysis uses data from the Central Statistical Office (GUS) and the Main Inspectorate of Agricultural and Food Quality (GIJHARS).

scholarly journals Ubóstwo w Polsce i Unii Europejskiej a formy jego przezwyciężania w kontekście zrównoważonego rozwoju i doświadczeń UE

2018 ◽  
Vol 18(33) (1) ◽  
pp. 38-47
Author(s):  
Agnieszka Biernat-Jarka ◽  
Paulina Trębska
Keyword(s):  
European Union ◽  
Sustainable Development ◽  
The European Union ◽  
Secondary Sources ◽  
Central Statistical ◽  
Central Statistical Office

The aim of this article is to assess the forms of overcoming poverty in Poland against the background of the European Union in the context of sustainable development and the experience of the European Union. The article presents the scale of poverty in Poland and in the European Union, reviewing literature from this area and analysis of secondary sources from the Central Statistical Office and EUROSTAT.

scholarly journals CHANGES IN THE LEVEL OF DEVELOPMENT OF RURAL AREAS IN POLAND AFTER ITS ACCESSION TO THE EUROPEAN UNION – RESULTS OF COMMUNE CATEGORISATION

2018 ◽  
Vol 17 (2) ◽  
pp. 5-15
Author(s):  
Grażyna Adamczyk-Łojewska ◽  
Adam Bujarkiewicz
Keyword(s):  
European Union ◽  
Rural Areas ◽  
The European Union ◽  
Cohesion Policy ◽  
Relative Level ◽  
Analysis And Evaluation ◽  
Entire Country ◽  
Central Statistical ◽  
Central Statistical Office ◽  
Data Banks

The aim of the paper was to present the analysis and evaluation of economic development in rural areas in Poland within a 10-year span between 2003 and 2012, i.e. in conditions of deepening integration process, when the Cohesion Policy was being implemented after accession to the European Union. The paper presents the results of research conducted by the authors across the entire country at the level of communes that employed Regional Data Banks (RDBs) of the Central Statistical Office (GUS) and GIS techniques. Allowing for comparable criteria covering eight analysed factors, relative level of development in individual communes – high, medium or low (category A, B or C, respectively) – was determined independently for four years (2003, 2008, 2010, and 2012). Then it was used as a basis for delimitation (on the national and provincial level) of areas varying in terms of the level of development (A, B and C) independent for each of these four years, and as a basis for identifying alterations in the area and population ranges in areas belonging to particular categories and their locations within the studied 10-year period.

POLISH AGRICULTURE ENERGY INTENSITY WITH OTHER ECONOMIC SECTORS

2017 ◽  
Vol XIX (4) ◽  
pp. 238-243
Author(s):  
Marcin Wysokiński ◽  
Paulina Trębska ◽  
Arkadiusz Gromada
Keyword(s):  
European Union ◽  
Energy Consumption ◽  
Energy Intensity ◽  
Secondary Data ◽  
The European Union ◽  
Economic Sectors ◽  
European Union Countries ◽  
Central Statistical ◽  
Central Statistical Office ◽  
Final Energy Consumption

The aim of this article is to assess the energy intensity of Polish agriculture with other sectors of the economy. The article also assesses the share of agriculture in final energy consumption in the European Union countries. The article uses secondary data from the Central Statistical Office and EUROSTAT. The energy intensity of agriculture in Poland is decreasing and will continue to decline as changes in the agrarian structure and intensification of production in family-owned commodities grow. Comparing the energy intensity of the economy in EU member countries, it is much higher in newly-admitted countries than in EU-15 countries.

scholarly journals Próba oceny rozwoju polskiej wsi pięć lat po przystąpieniu do Unii Europejskiej

2010 ◽  
Vol 8 (1) ◽  
pp. 15-22
Author(s):  
Anna Marciniuk-Kluska ◽  
Antoni Bombik
Keyword(s):  
European Union ◽  
Agricultural Development ◽  
Statistical Data ◽  
The European Union ◽  
Agriculture Sector ◽  
Food And Agriculture ◽  
Central Statistical ◽  
Central Statistical Office ◽  
Agricultural Areas ◽  
The Eu

The objective of this article is familiarisation with the issues relating to agricultural development in Poland and its perspectives for the future. A trial to assess the development of the Polish agricultural areas has been made five years after the accession to the European Union. The analysis has been performed on the basis of the data from Economical Accounts for Agriculture (EAA), the Central Statistical Office (GUS), and the Ministry of Agriculture and Rural Development (MRiRW). Chosen data on income and subsidies in the farm sector in Poland between 2003 and 2008 have been quoted. The analysis of the statistical data shows that farmers’ income after Poland’s accession to the EU has risen nearly twice but the financial situation of people living in the agricultural areas is still very diversified. Their income has increased thanks to the EU's direct subsidies. The integration between Poland and the European Union has created additional opportunities for growth in the food and agriculture sector. For five years of Polish membership in the EU the export of farm and food products has nearly tripled.

scholarly journals Podstawowe determinanty jakości życia mieszkańców wsi i miast po akcesji Polski do Unii Europejskiej = Basic determinants of rural and urban inhabitants’ life quality after Poland’s accession to the European Union

2018 ◽  
Vol 52 ◽  
pp. 23-38
Author(s):  
Barbara Chmielewska ◽  
Józef Stanisław Zegar
Keyword(s):  
European Union ◽  
Rural Areas ◽  
Urban Areas ◽  
Subjective Evaluation ◽  
Life Quality ◽  
Living Conditions ◽  
The European Union ◽  
Rural And Urban ◽  
Central Statistical ◽  
Main Determinants

The purpose of the study is to assess changes concerning main determinants of rural and urban inhabitants’ life quality in the period after Poland’s accession to the European Union (years 2006–2017). The study was conducted basing on results of the European Survey on Income and Living Conditions (EU-SILC) and household budgets of the Central Statistical Office of Poland. Assessment of rural population’s life quality was based on indicators characterizing the unbiased living conditions (income, expenses, infrastructure, environment, housing and furnishings) as well as subjective evaluation. However, in assessing the life quality, environmental and climatic advantages of rural areas were not taken into account. Basic indicators relate to individuals or households. Life quality in rural areas is lower than in urban ones, which is primarily due to inferior income of rural residents. Furthermore, the level of expenditure is lower, mainly regarding high rank needs. Rural areas are characterized by lower equipment in basic technical infrastructure and durable – especially modern goods – in comparison to urban areas. Inhabitants of rural areas subjectively assess their life quality to be worse than the urban population. They also believe that possibility of satisfying their needs is lower than in cities.

Capitalism in Green Disguise: The Political Economy of Organic Farming in the European Union

2018 ◽  
Vol 50 (4) ◽  
pp. 830-852
Author(s):  
Charalampos Konstantinidis
Keyword(s):  
European Union ◽  
Organic Farming ◽  
Jel Classification ◽  
Farm Size ◽  
Small Scale ◽  
Family Farm ◽  
The European Union ◽  
Organic Farms ◽  
High Prevalence ◽  
Large Farm

Following the post-1992 Common Agricultural Policy, organic farming has expanded rapidly in the European Union. This growth is often considered evidence of the success of a distinctive model of small-scale family-farm agriculture. However, I show that European organic farms display features (large farm size, low labor intensity, high prevalence of mechanization, and adoption of monocultures) that are characteristic of capitalist rather than peasant farms. These features raise doubts about whether European organic farming exemplifies repeasantization. JEL Classification: B50, O13, Q18

scholarly journals Support for the Beekeeping Sector in Poland and the European Union

2018 ◽  
Vol 18(33) (4) ◽  
pp. 183-191
Author(s):  
Sławomir Jarka ◽  
Marzena Trajer
Keyword(s):  
European Union ◽  
Sustainable Development ◽  
Member State ◽  
European Commission ◽  
Rural Areas ◽  
Support Programs ◽  
The European Union ◽  
Support Mechanism ◽  
The Eu

The aim of the work was to present a support mechanism for bee products market implemented after Poland's accession to the European Union, including within the framework of national beekeeping support programs. The elaboration included information contained in legal acts of the European Commission, MRiRW and KOWR. Support for the beekeeping sector in Poland and the EU is related to the policy of sustainable development of agriculture and rural areas. The amount of funds addressed to individual beneficiaries depends on the size of the sector in a given Member State. Spain, France, Greece, Romania and Italy, and Poland received the highest amounts of support under the EU budget.

scholarly journals RISK OF POVERTY AND SOCIAL EXCLUSION IN THE EUROPEAN UNION IN THE CONTEXT OF SUSTAINABLE DEVELOPMENT

2018 ◽  
Author(s):  
Sławomir KALINOWSKI ◽  
Barbara KIEŁBASA
Keyword(s):  
At Risk ◽  
European Union ◽  
Sustainable Development ◽  
Social Exclusion ◽  
Rural Areas ◽  
Poverty Reduction ◽  
Parametric Method ◽  
Median Income ◽  
The European Union ◽  
The Eu

This paper addresses the poverty risk issues in the context of sustainable development of rural areas. Empirical materials included in this paper are based on EU-SILC (European Union Statistics on Income and Living Conditions) partial studies, and provide a reference point for comparing the EU income distribution and social integration statistics. Poverty reduction and counteracting social exclusion are among the key Millennium Development Goals. According to studies, one in four inhabitants of EU rural areas is at risk of poverty or social exclusion. While the highest shares of at-risk population are recorded in Bulgaria (54.8%) and Romania (50.8%), the levels reported by Poland and Lithuania are also above the EU average (by 4.5 and 9.2 percentage points, respectively). At the other end of the spectrum, the risk rate in the Netherlands and Czech Republic is 12.8%. For the households, income is a factor underpinning their economic safety and, thus, their confidence. The amount of incomes affects the objective poverty levels measured with a parametric method. In the EU, persons earning no more than 60% of the national median income are assumed to be at risk of poverty. Therefore, the risk of poverty affects nearly every fifth inhabitant of EU rural areas. Poverty and social exclusion are multidimensional aspects which result in unmet needs in multiple areas: healthcare, education, housing, culture and leisure. While triggering some kind of feedback loop, insufficient incomes are both the cause and the effect of deprivation of needs. Also, they provide favorable conditions for an unsustainable development of rural areas.

scholarly journals Rolnictwo ekologiczne w Polsce i perspektywy jego rozwoju w kontekście PROW 2014–2020

2017 ◽  
pp. 115-126
Author(s):  
Marzena Trajer ◽  
Krystyna Krzyżanowska
Keyword(s):  
European Union ◽  
Organic Farming ◽  
Financial Support ◽  
Secondary Data ◽  
Development Programme ◽  
Organic Production ◽  
The European Union ◽  
Organic Farms ◽  
Rural Development Programme

The aim of the study was determination of the position of Polish organic farming comparing to organic farming in European Union, defining the regional locations of organic farming producers in Poland and identification of the financial support under the Rural Development Programme for 2014–2020. In the article the secondary data and the method of comparative analysis were used. Concerning the number of ecological farms, Poland had the sixth position in the European Union in 2015. The analysis shows that the largest number of applications for co-financing of organic production within framework for action „Organic farming” were implemented in the voivodeships with the largest number of organic farms in Poland: Zachodniopomorskie voivodeship, Warmińsko-mazurskie voivodeship and Podlaskie voivodeship.

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